今天是母親節………
來點specially 禮物💐🎁? 蛋糕🎂 ?聚餐🍻 ?
❤️最重要的是記得給媽媽一個擁抱，感謝媽媽無限的愛！💕
【#祝媽媽們母親節快樂】
specially蛋糕 在 Facebook 八卦
同時也有2部Youtube影片，追蹤數超過533的網紅Hikemate Gasha，也在其Youtube影片中提到，Made for 100 days celebration. - 2021.03.19...
「specially蛋糕」的推薦目錄：
- 關於specially蛋糕 在 Facebook
- 關於specially蛋糕 在 Janis Chan 陳貝兒 Facebook
- 關於specially蛋糕 在 王布 Facebook
- 關於specially蛋糕 在 Hikemate Gasha Youtube
- 關於specially蛋糕 在 Ying C. 一匙甜點舀巴黎 Youtube
- 關於specially蛋糕 在 Specially 千層蛋糕在PTT/Dcard完整相關資訊 的評價
- 關於specially蛋糕 在 Specially 千層蛋糕在PTT/Dcard完整相關資訊 的評價
- 關於specially蛋糕 在 Chocolate Cheesecake - win USD160 Cash! 巧克力乳酪蛋糕 的評價
- 關於specially蛋糕 在 Exclusive Eggless Tea Cake Specially For Christmas - YouTube 的評價
specially蛋糕 在 Janis Chan 陳貝兒 Facebook 八卦
一朝早收到 Lady M 送黎佢哋全新推出嘅全素朱古力撻。忍唔住，唔好意思已經食晒啦。Thx ❤️ Lady M Hong Kong
新一年來點新突破、新嘗試！趁着一月 #Veganuary，Lady M 將推出品牌首款純素甜品 - 純素朱古力撻*，讓純素食者和一眾蛋糕迷均能品嘗到這款無罪惡感的甜點。每個純素朱古力撻以全植物材料製成，不含蛋奶成分，以杏仁粉取代傳統麵粉製成無麩質撻皮，內層的朱古力醬餡料則以椰子奶及純素黑朱古力調製而成，配搭底層的海鹽焦糖醬，味道香濃軟滑，再飾以脆可可碎增添口感，引發更醇厚朱古力味。
純素朱古力撻於 Lady M 香港分店供應，稍後亦會於澳門分店有售及開放香港網上原個 6 吋純素朱古力撻預訂，請繼續留意我們的最新消息！
*我們的廚房亦處理麩質、雞蛋及牛奶，因此產品中或含有以上致敏源。
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We’re turning over a new leaf in 2021 with a wholesome new pastry! Introducing our first vegan confectionery, Vegan Chocolate Tart* in the Veganuary Month. Specially handmade as a guilt-free treat for vegan diners, the tart is filled with rich salted caramel sauce and vegan dark chocolate ganache, while the cacao nibs lined on top enhance the texture of the hearty tart with a nuanced chocolate flavor profile. Vegan Chocolate Tart will be available at Hong Kong boutiques starting from tomorrow! It will soon be available at Macau boutiques and online pre-order as well. Stay tuned to our updates!
*Our kitchen also handles gluten, eggs and cow’s milk, so the product may contain traces of these allergens.
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#LadyMHK #VeganChocolateTart #LadyMCake #NewFlavour #LadyM #cakelover #hkcakeshop #hkig #chocolatetart #glutenfree #glutenfreefood #vegan #vegetarian #plantbased #hkvegan #veganfood #veganlife #veganfoodie #vegansweets #純素主義 #純素 #純素甜點 #純素飲食 #dessert #生日蛋糕 #朱古力 #ケーキ #チョコレート
specially蛋糕 在 王布 Facebook 八卦
Thank you, good friend allan, busy time to help me celebrate my birthday.
I have had a lot of adventures together today, I am very fortunate to solve them. Thank you for your surprise today. Always very caring. Thank you for letting me know you.
Thank you Allan for giving me a surprise gift and cake. The gift also specially helped me to engrave my English name. I have a unique gift. I really like it.
謝謝 好朋友allan 百忙之中排出時間幫我慶祝生日 很榮幸～
今天一起發生了很多冒險一天，很幸運解決，謝謝你今天的驚喜 總是很貼心 ，謝謝讓我認識你好朋友🖤🍷
謝謝Allan 給我驚喜的禮物和蛋糕 禮物裡面還特別幫我刻上我的英文名字 獨一無二的禮物 非常喜歡🖤
specially蛋糕 在 Hikemate Gasha Youtube 的評價
Made for 100 days celebration.
- 2021.03.19
specially蛋糕 在 Ying C. 一匙甜點舀巴黎 Youtube 的評價
(for English, click “see more”)
經由巴黎知名甜點主廚Yann Couvreur邀請，以創作出可頌甜甜圈（Cronut®）而風靡全球的甜點主廚Dominique Ansel本週末（5/17-5/19）在Yann Couvreur Pâtisserie（Rue des Rosiers）客座。他帶來了火烤棉花糖冰淇淋、牛奶餅乾杯與特別為此活動創作的德國紐結餅（Pretzel）慕斯蛋糕與大家見面，展現了他豐沛的創造力與，並以法國甜點人的觀點重新詮釋了經典的美式甜點。點此閱讀全文：http://ying-c.com/articles/dominique-ansel-x-yann-couvreur
The chef Dominique Ansel is presenting his fantastic work at Yann Couvreur pâtisserie in Paris this weekend (17th to 19th May). Frozen S’more, Cookie Shot, and the Pretzel cake specially created for this event which cannot be found elsewhere, these pastries clearly demonstrate the chef’s abundant creativity and his unique interpretation of classic American treats.
Read more about the event here: http://ying-c.com/articles/dominique-ansel-x-yann-couvreur
specially蛋糕 在 Specially 千層蛋糕在PTT/Dcard完整相關資訊 的八卦
- Pinterest☆How to Make Mango Crepe Cake 芒果法式薄餅千層蛋糕-- Crepe ... candles, NaNak decided to make a Durian French-style Mille Crepes specially for him. ... <看更多>
specially蛋糕 在 Chocolate Cheesecake - win USD160 Cash! 巧克力乳酪蛋糕 的八卦
Feb 2, 2015 - This cake was made specially for my dear hubby's birthday last Thursday. He is one who does not like cream on cake and I recalled baking... ... <看更多>
specially蛋糕 在 Specially 千層蛋糕在PTT/Dcard完整相關資訊 的八卦
- Pinterest☆How to Make Mango Crepe Cake 芒果法式薄餅千層蛋糕-- Crepe ... candles, NaNak decided to make a Durian French-style Mille Crepes specially for him. ... <看更多>