wonton noodles videos的八卦，Yahoo名人娛樂都在討論

บะหมี่คนแซ่ลี|Khon Sae Lee Noodle 🍶🍨
😋 : กลางวันนี้ฝากท้องที่ไหนดี! วันนี้ขอเสนอ บะหมี่เกี๊ยวหมูแดง พิเศษ!🍶🍨🍶🍨 ที่บะหมี่คนแซ่ลี มีดีที่เส้น!😁😁😁 เสร็จผมละครับคราวนี้!!😋😋 บะหมี่ไข่สูตรกวางตุ้งที่เป็นบะหมี่ไข่ทำเอง👍เส้นนุ่ม หอม เกี๊ยวอร่อย หมูใช้ได้!! มาโลดด อยู่ใกล้บีทีเอสด้วยนะเธออ 🤗🤘
Let's try Noodle+Roasted red pork and wonton or dumpling!! It was so yummy with Homemade Noodles! Finish it up!!! 🙆🔥🙆🔥
🌟 : 🌕🌕🌕🌗🌑
💵 : extra 70 baht
🔰 : Khon Sae Lee Noodle, Thong Lor Branch, Soi Thong Lor, Sukhumvit Road, Watthana, Bangkok, Khlongtan Nuea, 10110
ร้านบะหมี่คนแซ่ลี, สาขาทองหล่อ ปากซอยทองหล่อ ถนนสุขุมวิท วัฒนา กรุงเทพฯ, คลองตันเหนือ, 10110
เดิน 2นาที จาก สถานี BTS ทองหล่อ ทางออก 3
🕖 : 06:30 - 23:00
☎️ : 02-381-8180, 081-585-1108
Wifi : ไม่มี
🚗 : มีที่จอดรถริมถนน
#eatguide #eatguidexThailand

Recipe at: http://www.themeatmen.sg/wok-braised-char-siew

Sweet yet savory. Juicy yet crispy. Popular for its versatility, Char Siu can be wrapped in baos, served with wonton noodles and can also to be enjoyed on its own with a plate of steaming rice.

Traditionally roasted in a chinese oven to achieve a charred yet glistening roasted pork. Here’s an easier alternative to recreate Char Siew at home by braising it in a wok then charring it in the oven to achieve the infamous char in Char Siew.

#themeatmensg #simple #delicious #wok #charsiew

P.S. Say, if you like our recipe videos, don't forget to follow our page and share them with your friends. We have many new videos coming up, so stay tuned!

Recipe at: http://www.themeatmen.sg/wok-braised-char-siew

Sweet yet savory. Juicy yet crispy. Popular for its versatility, Char Siu can be wrapped in baos, served with wonton noodles and can also to be enjoyed on its own with a plate of steaming rice.

Traditionally roasted in a chinese oven to achieve a charred yet glistening roasted pork. Here’s an easier alternative to recreate Char Siew at home by braising it in a wok then charring it in the oven to achieve the infamous char in Char Siew.

#themeatmensg #simple #delicious #wok #charsiew

P.S. Say, if you like our recipe videos, don't forget to follow our page and share them with your friends. We have many new videos coming up, so stay tuned!

You must ditch your instant noodles for this super easy Soy Sauce Chicken Noodles. This recipe is suitable for those of you who are working from home. It's so easy that I believe everyone can make this at home. Some of you ask how did we calculate 15 mins of cooking time as mentioned in our video title. First of all, we need to get our cooking time definition right. Cooking time to is means the time when heat is turned on and applied to the ingredients. All other time is not counted. In this video, Roland cooked the chicken for 8 mins then he turned off the heat. Then he brought the sauce to boil to thicken the sauce. At most this will only take 2 mins. Then he brought a pot of water to boil to blanch vegetables and noodles. Vegetables literally take seconds to cook and noodles take about 2 mins max to cook because we used fresh noodles. Assuming we assign about 1.5 mins to let the water boil then that brings us nicely to about 15 mins of cooking time altogether.

See the ingredient list below for your easy reference.

Hope you can recreate this yummy dish in the comfort of your home. Happy cooking!

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Soy Sauce Chicken Noodles 豉油鸡面
Ingredients:
Serves 4 pax
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Marinated chicken
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2 pieces of boneless chicken leg (about 480g in total)
2 tablespoons light soy sauce
2 tablespoons premium dark soy sauce

Sauce
--------
800ml (27.05 fl oz) water
2 tablespoons light soy sauce
1 tablespoon oyster sauce
60ml (2.03 fl oz) premium dark soy sauce
4 cloves of garlic (lightly smashed)
0.5 piece star anise
0.5 piece cinnamon bark
1 stalk of spring onion (tied into a knot)
1 thumb-sized young ginger (lightly smashed)
20g (0.71 oz) rock sugar
Some cornstarch solution

Other ingredients
------------
Some leafy vegetables
Wonton noodles (about 70g or 2.47 oz for 1 pax)

===
Don't know where to get the ingredients or don't know how they look like? See the links below.
Light soy sauce https://amzn.to/3dBZuBY
Dark soy sauce https://amzn.to/3q9bXoW
Oyster sauce https://amzn.to/2VyjE9p
Star anise https://amzn.to/3vFSn4C
Cinnamon bark https://amzn.to/3wDPItE
Rock sugar https://amzn.to/3vzayc3
Cornstarch https://amzn.to/35jkDzv

----------
Looking for similar cooking equipment like the one we used in the video? These might interest you:
Greenpan sauce pan https://amzn.to/2SAGvne
Cast iron wok https://amzn.to/2TIOYVi

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Filming equipment: iPhone 11 Pro Max (Get from Amazon https://amzn.to/3eA24tz)

Microphone: Sennheiser AVX digital wireless microphone system

Get Sennheiser wireless microphone in Singapore: https://singapore.sennheiser.com/products/avx-mke2-set-3-uk?_pos=2&_sid=adb86a9d8&_ss=r

Get Sennheiser wireless microphone from Amazon: https://amzn.to/2NILqMR
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If you like this recipe, you might like these too:

Super Easy Restaurant Style Chinese Braised Noodles • Chicken Lo Mein 伊府面 Ee-Fu (Yee Fu) Mee Recipe
https://youtu.be/NR9O78XYKN4

Hong Kong Style Stir Fry Ramen Noodles w/ Chicken Chop 干炒鸡扒公仔面 Chinese Maggi Goreng Recipe
https://youtu.be/BAt4LlMzryY

Chinese Noodles w/ Scallion Sauce 葱油拌面
https://youtu.be/7ZAC099Xw3o
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Disclaimer: Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!

We used the airfryer to bake this beautiful and tender char siew as part of our wonton noodles repertoire. The ingredients to this dish are listed below for your convenience. Also see our other video on how we made our yummy wonton noodles.

Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.

Please subscribe to stay tuned to our home cooking videos.

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xoxo
Jamie
on behalf of Spice N' Pans

Ingredients

1 portion of thin egg noodles

Sauce for noodles:
1 teaspoon of chilli paste (optional)
1 teaspoon of light soy sauce
1/2 teaspoon of sesame seed oil
2 teaspoons of kechap manis (indonesian sweet soy sauce)
1/2 teaspoon of sugar
3 teaspoons of dark soy sauce (we added 4 teaspoons)
1 teaspoon of oyster sauce
1/2 teaspoon of pork lard oil
dashes of pepper to taste
3 teaspoons of wonton soup (see my wonton video for recipe)

This 猪脚米粉 is one of our comfort food and convenience food as well. It's like getting microwaved meals from 7-11 except there's no need to walk to 7-11 for this yummy meal.

Note: towards the end of the video, the file was corrupted so you probably couldn't hear what we added in at the last part. We added 2 capful of shaoxing wine. Pls take note.


This recipe is mainly made up by canned pig trotters (hence the convenience), a dish long introduced to my generation since our grandparents' time. Correct me if I'm wrong, i supposed this is something only Singaporeans (& maybe Malaysians) will be familiar of and appreciate.

Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.

Please subscribe to stay tuned to our home cooking videos.

Follow us on:
Youtube: www.youtube.com/spicenpans
Facebook www.facebook.com/spicenpans/
Instagram @spicenpans
Blog: www.spicenpans.com

To contact us:
spicenpans@gmail.com

Thanks for watching!

See you soon.

xoxo
Jamie
on behalf of Spice N' Pans

Ingredients for wonton
Serves 6 pax

3 cans of pig trotters (narcissus brand is better)
10 Chinese mushroom - soaked and cut into halves
1-2 cups of water - suggest to start with 1 then add more to taste
1 pack of Beehoon or vermicelli (400-500g)
2 tablespoons of oyster sauce
2 tablespoons of dark soya sauce (Low sodium type)
2 caps of shaoxing wine