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Show your metal. Sterling silver with a touch of texture or that famous blue. RUBEDO® metal with the rose luminescence of a sunrise.
Shop Tiffany rings: http://bit.ly/1bWz2hL
Recover from a day spent in the sun with a deliciously caring night-time ritual by Dior Prestige.
Step 1 – delicious makeup removal with Le Baume Démaquillant
Step 2 – deep yet gentle cleansing with La Mousse Micellaire
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Discover more on.dior.com/fb-prestige-summerrituals
The revolutionary Rouge Dior Forever Liquid imagined by Peter Philips, Creative & Image Director of Dior Makeup, is a no-transfer lipstick with an intense, everlasting matte radiance and weightless, ultra comfortable texture. The iconic 100 Forever Nude, a universally flattering rose nude shade is a reinterpretation of Christian Dior’s griege colour of 1947.
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Picture day? ID Cards? Driver's License? Passport photo? Whatever you need to look good for in a photo, this is the video to watch. These tips go a long way, good luck on your picture day!
My old school photos! Beware! I look funny!
http://michellephan.com/post/picture-day-tips-the-ghosts-of-my-picture-days-past
Hair tutorials for Picture Day here! http://youtu.be/-eyK7Hn1FrM
Fashion for Picture Day here! http://youtu.be/TYr1E1vh2EE
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Music by Round table feat Nino
Groovin Magic
Beautiful
Some of the Products used
Armani Silk Foundation
L'Oreal True Match Powder http://amzn.to/1pfY8ln
L'Oreal Eyeshadow Quad http://amzn.to/1mQvDFA
Lancome Doll Lashes Mascara http://bit.ly/1p7YGnw
Lancome Lipsticks from L'absolu Nu in Rose Veil http://amzn.to/XRqMOJ
Color Design Matte in Pink Preview http://bit.ly/1p7YEvW
Blush by Maybelline, Mousse Texture http://amzn.to/1vlk9ls
Can you tell I'm wearing my invisalign? amazing huh? I'm getting them from Dental Design in San Diego. I drive 2.5 hours to see the amazing Dr. Kathrina Agatep because she specializes in non surgical TMJ treatment, which in my case, is really rare to find a Doctor with such a high success rate. I'll def be documenting my experience! http://dentaldesignsd.com
fact: On September 11th 2001, it was picture day for me, I'll never forget that day. I remember I was really sad and my photo reflected that.
Mochi Ice Cream is a very popular ice cream wrapped with thin and chewy Mochi rice cake. You can enjoy making them by wrapping your favorite ice cream :)
The ice cream I used in this video are here:
Häagen-Dazs 30th Anniversary Rose (ハーゲンダッツ 30th アニバーサリー ローズ)
Häagen-Dazs Spoon Vege Tomato Cherry (ハーゲンダッツ スプーンベジ トマトチェリー)
Häagen-Dazs Spoon Vege Carrot Orange (ハーゲンダッツ スプーンベジ キャロットオレンジ)
Meiji Essel Super Cup Very Vanilla (明治エッセル スーパーカップ 超バニラ)
*btw, what Essel means is "excellent & essential". I never knew it was a coined word until I searched it. hehe
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Mochi Ice Cream (Yukimi Daifuku)
Difficulty: Easy
Time: 30min
Number of servings: 8
Ingredients:
50g (1.8oz.) Shiratamako (lumpy glutinous rice flour)
75g (2.7oz.) sugar *you will need at least this much sugar to keep the Mochi soft in the freezer. some people add 1 tsp. of cooking oil to keep it even softer.
100ml water
ice cream of your choice
Katakuriko (potato starch) or corn starch
Directions:
1. Place Shiratamako (lumpy glutinous rice flour) in a microwavable bowl. Add water little by little and mix very well with a whisk. Then add sugar and mix well. *DO NOT add sugar before you mix the Shiratamako and water together. Otherwise, they won't mix well (the lumpy texture won't go away).
2. Cover with plastic wrap, then microwave at 600 watts for 2 minutes. Mix well with a damp spatula. Cover with plastic wrap again, then microwave at 600 watts for 1 minute. Mix well with a damp spatula.
3. Dust some starch on the counter. Place the mochi. Then sprinkle some starch and flatten out the mochi using your hands and a rolling pin to 3mm (0.1 inch) thick.
4. When the mochi is completely cool, cut into 8 square pieces. OR you can use a round cookie cutter or a cup to cut into 8 round pieces.
5. Line a small bowl with plastic wrap, place the mochi, place some ice cream, pinch the mochi to seal, then wrap with plastic wrap to shape.
6. Keep in the freezer. When you eat, put it out from the fridge for a few minutes until the mochi gets soft.
レシピ（日本語）
http://cooklabo.blogspot.jp/2014/05/blog-post_23.html
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Other Mochi Recipes:
Kaki and Dango with Kuromitsu (Japanese Persimmon and Sweet Rice Dumplings)
https://www.youtube.com/watch?v=MvC29fyYQNQ
Takoyaki???
https://www.youtube.com/watch?v=GOtgdANjoMU
Moffles (Mochi Waffles)
https://www.youtube.com/watch?v=cvEsq8JhoYU
Ichigo Daifuku (Strawberry Mochi Rice Cake)
https://www.youtube.com/watch?v=7xd3NLTsiMc
Warabi-Mochi
https://www.youtube.com/watch?v=aJzDRlI92aI
Dango (Japanese Sweet Dumplings)
https://www.youtube.com/watch?v=jNEXHoLn2VY
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荷葉蒸滑雞 - Steamed Chicken In Lotus Leaf：
https://youtu.be/6RoWq2adD7E
鹽香白切雞 - Salty White Chopped Chicken：
https://youtu.be/sXqlHyRFQhk
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慢煮玫瑰豉油雞 - Sous Vide Soy Sauce Chicken with Rose Rice Wine
豉油雞並唔係啲乜嘢特別嘢，雖然普通但係多啲可以做到滋味無窮，今次會用慢煮做一個骨紅肉不紅，加玫瑰露嘅豉油雞。 多汁而且非常嫩滑。配埋上次個叉燒，啱啱做到一個叉雞飯！加埋紅腸鹹蛋即變四寶飯！lol
*豉油汁可以留起少少當醬汁使用
Soy Sauce Chicken is not a new special thing, however it can be very delicious if you do it well. I will be showing how to achieve this in sous vide and turn out white in meat and slightly red in the bone, this texture should be perfect to serve. I’ve added rose rice wine for an additional flavour enhancement.
材料：
鷄 1隻
豉油汁：
玫瑰露 2茶匙
頭抽 500毫升
蒜頭 2粒
月桂葉 1塊
冰糖 1粒
水 1升
鹽 1茶匙
薑 3片
醃料：
玫瑰露 2茶匙
鹽 1茶匙
老抽 2茶匙
Ingredients:
1 Whole Chicken
The soy sauce:
2 teaspoons of rose rice wine
premium soy sauce 500 ml
Garlic 2 cloves
Bay leaf 1
1 Rock sugar
Water 1 L
salt 1 tsp
Ginger 3 slices
Marinade:
2 teaspoons of rose rice wine
1 teaspoon salt
2 tablespoons of soy sauce
#豉油雞 #慢煮 #sousvide
哈嘍，我是Thurman貓一杯一個被嘮嗑耽誤的設計師在這裡我會給大家分享在法國生活的日常還有家里人的溫馨生活絕對不僅僅是段子哦~ 大家喜歡就加個訂閱 ... ... <看更多>
哈嘍，我是Thurman貓一杯一個被嘮嗑耽誤的設計師在這裡我會給大家分享在法國生活的日常還有家里人的溫馨生活絕對不僅僅是段子哦~ 大家喜歡就加個訂閱 ... ... <看更多>
rose texture 在 Top 10 rose texture ideas and inspiration 的八卦
Discover Pinterest's 10 best ideas and inspiration for Rose texture. Get inspired and try out new things. 1. Premium Photo | Natural red roses texture ... ... <看更多>