#周末愉快！ 到我去 Batard HK打咭啦！🥳🥂🍷😋呢度其實係一間酒舖叫The Fine Wine Experience，同時又係一間餐廳，特色係你可以係酒舖直接買酒，然後係返呢度餐廳食就可以免開瓶，咁就唔使支酒拎嚟拎去，而且仲好抵（平時餐廳wine list有mark up, 呢度只係比酒舖價錢）！食物質素都好講究，由Chef Aven Lau 主理（佢之前係3星米芝蓮Odette及1星米芝蓮餐廳Belon做過），十分仔細。識飲識食嘅你，記得去試吓啦！#Cheers! 🥳🥂🍷😋
#HappyWeekend! My turn to check-in at #BatardHK! 🥳🥂🍷😋 It’s actually a wine shop, The Fine Wine Experience, and it’s also a restaurant in the wine shop! The specialty about this place is that u can buy a wine directly from the wine shop and then u can enjoy free corkage to dine in the restaurant! So, u don’t need to carry the wine back and forth & they won’t charge u like restaurant’s normal mark up by paying the retail wine shop price, which is value for money! And the food quality is good & delicate, as it is helmed by Chef Aven Lau, who has worked in 3-star Michelin Odette & 1-star Michelin Belon restaurants before. Calling all food and wine lovers, don’t miss it! Cheers! 🥳🥂🍷😋
#ccwinevoyage #詩詩酒樂園 #weekendvibes #foodandwine #yummy #wine #winelover #finewineexperience #discoverhongkong #chill
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