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關於aged tea cake 在小斯 Facebook
關於aged tea cake 在 Ying C. 一匙甜點舀巴黎 Facebook
關於aged tea cake 在 Dairy & Cream Facebook

關於aged tea cake 在 How to Age PuErh Cakes - YouTube 的評價
關於aged tea cake 在 Pu'er, Tea history, Puer tea - Pinterest 的評價

aged tea cake 在小斯 Facebook 八卦

2020-09-27 21:22:02 有 480 人按讚

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🤩房
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米芝蓮餐廳唐閣係必食！可以考慮食佢個Tasting menu，已經可以試到佢最出名既蟹蓋，而且Tasting Menu都幾大份，可考慮share食再散叫其他野，例如蟹蓋飯等等～

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朗廷酒店係全球首家提供傳統英式下午茶既酒店，所以黎到一定要試下個下午茶～佢個下午茶係有一個野餐籃，然後再有一個座地既層架，一共3層！最值得一提係佢有個紅菜頭scones，第一次食感覺好得意！佢個tea勁大份，我表示食唔晒，打包咗啲scones走～

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晏晝可以考慮食呢個Burger，超大超巨型！十二吋長無敵怪獸漢堡！仲有巨型紐約芝士蛋糕！同埋要飲埋Milk shakes添呀！

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朗廷個buffet野種類唔太多，但勝在應有既都有！蟹腳、生蠔等等都有齊！同埋我幾鍾意佢啲水果沖水咁，好健康好清新！10月會做蟹主題，到時會有即叫即整既嗰海鮮食，你order既時候講返整法就可以～

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❤️直接預訂：flyformiles.hk/langham (經小斯預訂仲有額外歡迎飲品2杯)

Tags: aged tea cake

小斯

About author

小斯，九十後，自小便愛旅行，曾遊歷30多個國家，超過150個城市。每次永遠堅持自由行，自己BOOK機票，自己BOOK酒店，自己plan行程，樣樣親力親為。大學時曾留學日本，走遍日本全國47個一級行政區，操流利中英日普四語，閱讀任何旅遊資訊全然大丈夫。中七時用Asia Miles 亞洲萬里通換佐第一張免費機票之後，就研究各大飛行里數計劃同信用卡獎勵計劃起黎。大學Year1開始玩信用卡，最高峰曾經同時擁有32張信用卡，一年內兌換佐13套免費機票。 Fly For Miles，就係一個教你點樣用信用卡，將生活上既每一分一毫變成里數/現金回贈，換取免費機票環遊世界既部落格！

小斯會不斷喺自己既個人部落格 (http://flyformiles.hk/)，為大家提供各大飛行常

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aged tea cake 在 Ying C. 一匙甜點舀巴黎 Facebook 八卦

By Ying C. 一匙甜點舀巴黎

2020-01-16 21:42:48 有 204 人按讚

[Paris pastries / 巴黎甜點] Florence Lesage 主廚（The Westin Paris - Vendôme）發表復活節蛋創作與春季下午茶甜點 / Florence Lesage to present her Easter egg creation & Spring tea time pastries (English below)

前日下午去參加了 The Westin Paris-Vendôme（巴黎威斯汀凡登酒店）甜點主廚 Florence Lesage 的復活節巧克力蛋與春季下午茶作品發表會。雖然新年剛過沒多久，突然發現已經開始發表復活節作品有點反應不過來，但很開心知道春天馬上就要到了。

最近女性議題、女性力量在廚藝界是熱門關鍵字，許多推動重要食物議題的代表性人物都是女性。巴黎的甜點界也沒有置身這個浪潮之外，開始有越來越多女性甜點主廚展露頭角，Florence Lesage 主廚就是其中一位。年僅 25 歲，Florence 在甜點領域擁有多項資格（包括 BEP, Bac Pro, BTM 等），並獲得多項國際比賽大獎，如 Olympiades des Métiers （職業奧林匹克競賽）中獲得法國區域比賽金牌（2014）、全國金牌（2014）、全球銀牌（2015），及 2015 年 Wolrdskills Competition （世界技能競賽）的銀牌。她的糖工藝技術高超，今年更將代表法國參加 MDAS Mondial des Arts Sucrés（全球糖工藝競賽）。

我之前在為商業周刊寫的 2019 耶誕蛋糕專題中曾經介紹過 Florence 主廚的作品「瑪麗安東妮的耶誕」（Le Noël de Marie-Antoinette），細緻柔美、充滿浪漫風格，這其實是我在去年巴黎巧克力大展時看到最喜歡的耶誕蛋糕作品。這次非常幸運能夠和主廚本人見面、品嚐她的甜點，沒想到她也記得我，希望以後有更多機會能夠交流。

Florence 主廚的復活節巧克力蛋作品最令人驚奇的部分，是將其懸吊在巧克力雕塑製成的提燈中。提燈的主體部分由 40% 牛奶巧克力與 64% 黑巧克力製成，巧克力蛋外面以金箔包裹，內部則裝填了黑巧克力與白巧克力搭配帕林內（praliné）夾心的迷你巧克力蛋。春季的下午茶甜點則有五款，包括巧克力修女泡芙（religieuse chcocolat）、香草芒果米布丁（riz au lait vanille-mangue）、厚片開心果餅乾（cookie pistache）、法式布丁塔（flan）、大黃覆盆子塔（tarte rhubarbe framboise）。整體而言非常清爽，但味道都有足夠的深度與層次感。主廚並在我們前面敲碎巧克力蛋與大家一起分享，相關影音請點此欣賞（記得按到最後）：https://tinyurl.com/seaq8qu。記得點照片看更多資訊！

🔖 延伸閱讀：

商業周刊第 1674 期「2019 耶誕蛋糕法式驚奇」專題：https://tinyurl.com/qkpstwm

*****
Got invited to the discover the Easter egg creation & 2020 spring tea time menu of the chef Florence Lesage the day before yesterday. I was actually very surprised to find out that it seems Spring is coming soon though the new year holidays were not so long time ago.

Female chefs, women power are the keywords recently when talking about food topics. French pastry industry is of no exception. More and more female chefs are making their way to stand out of the crowd. The chef Florence Lesage is one of them. Aged only 25, she is now the head pastry chef of The Westin Paris-Vendôme, boasting several pastry qualifications such as BEP, Bac Pro, BTM, and a dazzling background. Florence was awarded gold medal at the regional and national trials of Olympiades des Métiers in France during 2014 and 2015, she then won the silver medal in the global competition in 2015. She also won the silver medal in the 2015 Wolrdskills Competition that took place in São Paulo, Brazil. This year she is will be representing France in the Mondial des Arts Sucrés ( Sugar Art World Championship).

I’ve briefly talked about her wonderful Yule log creation in my article published on Business Weekly Taiwan last December. The “Noël de Marie-Antoinette” (Christmas of Marie-Antoinette) creation shows a delicate golden candle stand made of almond-orange cake with vanilla mousse and with 6 pink mini candles which are in fact a French mousse cake featuring the combination of marmalade and hazelnut mousse. This sweet and graceful work is actually my favorite among all Yule log creations that were exhibited at the Salon du Chocolat last year. It was really a pleasure that I finally got to meet the chef in person! Really can’t wait to see more of her future creations!

Entirely covered by gold left and filled with black and milk chocolate eggs with hazelnut praliné filling, this chocolate egg is directly attached to the chocolate sculpture shaped as a lantern. The chef demonstrated how it should be broken and shared with the family and friends that day which wowed everyone of us. Watch the video here: https://tinyurl.com/seaq8qu. 5 pastries are created for the Spring tea time menu, including a chocolate religieuse, a vanilla mango rice pudding, a pistachio cookie, a flan, and a rhubarb raspberry tart. Click on the photos for more information!

🔖 Read more:

2019 Paris Yule logs creations: https://tinyurl.com/qkpstwm

#yingspastryguide #paris #florencelesage #thepariswestinvendôme

Tags: aged tea cake yingspastryguide paris florencelesage thepariswestinvendôme

Ying C. 一匙甜點舀巴黎

About author

高端甜點師轉身，華文世界首位以系列深度專文拆解法式甜點奧祕的作者。歷經巴黎米其林星級廚房 Le Meurice、Saint James Paris 及知名甜點店 Carl Marletti 等嚴格淬煉，擁有法國專業甜點師資格認證。著有《法式甜點學》、《巴黎甜點師Ying的私房尋味》、《Paris for the Sweet Tooth》；譯有《人氣甜點師的新穎傳統甜點藝術》。長期為商業周刊、國內外雜誌、以及 BIOS Monthly、博客來OKAPI 等媒體撰寫甜點專欄。常居巴黎，是當地社群媒體界知名意見領袖（Instagram @applespoon）。持續第一手引介與開拓法式甜點的專業知識與趨勢，攝影作品亦散見國際媒體。畢業於「廚藝界的哈佛」Ferrandi 高等廚藝學校。在成為甜點人之前是行銷人與社會學家，擁有台大商研所、荷蘭 Utrecht University 社會研究雙碩士學位與數年國際品牌行銷經歷。 Ying C. is the first author to introduce the aesthetics of fine French pastry to the Chinese-speaking communities. Her in-depth analysis inspires her readers to embrace the world's latest pastry trends and the many facets of pastry making with appreciation. Former marketer and sociologist turned pastry chef, Ying continues to share the key to understanding pastries with remarkable photography via her blog and instagram. She writes for Business Weekly Taiwan and several online media, such as BIOS Monthly, Every little d, and OKAPI.books.com. She is the author of L’Art de la pâtisserie française, Ying’s Favorite Addresses in Paris, Paris for the Sweet Tooth and the translator of Opéra (Traditional Chinese version). Ying graduated from Ferrandi Paris, a renowned French school dedicated to culinary arts. She holds a French professional pastry chef certificate (CAP pâtissier) and boasts experience with Michelin chefs and some of the most prestigious Parisian pastry shops.

零時差深度評析世界甜點趨勢、拆解法式甜點奧秘。

aged tea cake 在 Dairy & Cream Facebook 八卦

By Dairy & Cream

2021-01-03 11:10:26 有 3 人按讚

Sunday brunch talks of this humble bread and butter pudding. Made with leftover @paulbakerysg Flute 🥖, egg, milk tea powder, fresh milk and some arm power to wrestle with the aged baguette 💪🏼

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#dairycreamkitchen #singapore #breakfast #igersjp #yummy #love #sgfood #foodporn #igsg #instafood #beautifulcuisines #sgbakes #bonappetit #cafe #bake #sgcakes #igsgfood #feedfeed #pastry #sgcafe #cake #homebaker #stayhomesg #homebake #weekend #sunday #holidays #brunch #musttry #bread

Tags: aged tea cake dairycreamkitchen singapore breakfast igersjp yummy love sgfood foodporn igsg instafood beautifulcuisines sgbakes bonappetit cafe bake sgcakes igsgfood feedfeed pastry sgcafe cake homebaker stayhomesg homebake weekend sunday holidays brunch musttry bread

Dairy & Cream

About author

Hi! I'm Li Tian. Based in Singapore. Travel occasionally to Japan. An adventurous and friendly foodie with a sweet tooth and 24-hour food sensor. This blog was born since May, 2011 and has expanded to cover all kinds of food reviews, ranging from restaurants to snacks. The Japan Food Column was started to track all the good food places mainly in Tokyo during my stay there. It will be expanded to cover other regions of Japan. "Dairy and Cream" receives an average readership of 50,000 per month and has been featured on other media including, variety show "JUS" on Suria channel, Omy.SG youth zone and food columns of myPaper (Chinese)

Singapore & Japan Food Blog: www.dairycream.blogspot.sg Instagram http://instagram.com/dairyandcream

社群媒體上有些相關的討論：

aged tea cake 在 How to Age PuErh Cakes - YouTube 的八卦

Interested in ageing your PuErh cakes ? ... PuErh pan-firing is at 250 Fahrenheit compared to most tea which is above 500 Fahrenheit heating. ... <看更多>

aged tea cake 在 Pu'er, Tea history, Puer tea - Pinterest 的八卦

Nov 19, 2021 - The Chinese tea history of Pu'er tea is ... 2017 yr 228g Yunnan Banzhang Aged Village Ancient Tree Pu'er Puer puerh Tea Raw. ... <看更多>

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#45. The Ultimate Guide to Aged Tea in 5 Minutes - Mansa Tea

The idea of aging tea is a relatively new concept. While food and drink connoisseurs have been aging wine, cheese, and liquor for centuries, even the most ...

#46. Zhong He "Gu Shu" 2013 - Aged Sheng Pu'er Tea Cake (Raw ...

Aged sheng pu'er (raw pu'erh) 2013 compressed to 400g cake. A rare masterpiece for advance drinkers, one of a kind blend by Master Wong that took a decade ...

#47. High Mountain Aged White Tea Cake (350g)

Description. 2013 High Mountain aged White tea Gong Mei (Tribute Eyebrow) Tea Cake (350g). There is an axiom about aged white tea in China: “one-year tea, ...

#48. Ripened Cooked Pu-Erh Cake - The Tea Makers of London

The origins of our Ripened Cooked Pu-erh Cake aged Chinese tea. This is the kind of cake we like: long-lasting, full of complex characters and with health ...

#49. Buy Aged Tea Online Malaysia - 环球茶叶WWTea

Premium Aged Tea | Shop Wide Selection of Tea Today | Retail & Wholesale | Free Shipping West Malaysia |Tea ... Zhongcha – Guangdong Pu Er Tea Cake – 80's.

#50. Shop Our Pu Erh Tea Collection - Aged Teas

Aged Tea. Like a finely aged wine or whiskey, you can taste the time in a perfectly fermented tea cake, with notes of vanilla and chocolate, ...

#51. Pu-Erh Tea Aged Cake # 7310

Pu-Erh Tea Aged Cake # 7310. ... A quality well-aged Pu-Erh Cake ... If aged from green Pu-erh, the aged tea will be mellow in taste but still clean in ...

#52. 2020 Yunnan Sourcing "Aged Bu Lang Mountain" Raw Pu-erh ...

Another cake in our “aged mao cha” series! This time it's a lightly aged 2015 Spring Harvested tea from Mannong Village in the Bu Lang Mountains of Menghai.

#53. 2012 Bai Mu Dan Aged White Tea - The Steeping Room

This is a beautiful aged white tea cake with leaves from spring 2012, Zheng He, Fujian Province. The taste has developed over the years from a light and ...

#54. 莊茶Chuang's Tea - Facebook - 登录或注册

2005 raw pu'er tea cake. Aged more than 10 years with bright, reddish orange tea liquid. One of our favorite pu'er tea! --------- 2005年的普洱茶生餅...

#55. Aged Shoumei (老寿眉) Mini Cakes - Amoy Teas

These Aged Shoumei（老寿眉）mini cakes (Spring 2018) are made of Fuding Dabai tea leaves. The Dabai tea trees varietal used are 10 years old and they grow ...

#56. 2009 Fuding Tailao Mountain Aged White Tea Cake 350g

Shop 2009 Fuding Tailao Mountain Aged White Tea Cake 350g at Hey China. Free Shipping over $90+. We know what good Chinese tea looks like.

#57. Premium Aged Fuding White Tea Cake 2015 | realteacup

This is a premiun king peony white tea leaves that have been harvested in 2015. As it's already aged for several years, you'll enjoy a soft and mellow sweet ...

#58. Mini aged citrus white tea cake 14-18 pics/100g - T Life

The pacage comes with 18 pics of mini cake.Mini white tea cake comes with Xinhui old citrus skin and Fuding white tea which makes a perfect combination with ...

#59. Aged White Peony Biscuit - Sun's Organic Garden

Organic Aged White Peony Tea Cakes from Fujian, China. Shop aged white tea from China at Sun's Organic Garden today!

#60. Pu-erh we have young and aged black and green

The connoisseurs choice aged in caves for a mellow character. ... Pu-erh Black Tea Cake Pie Compressed Formed 400g - TeaCakes of Yorkshire. Pu-erh Black Tea ...

#61. Aged Tea - Tea Habitat

1990s Aged Liu Bao (2 oz). Regular price: $115.00 ... 1992 Aged Tangerine Peel Cooked Pu-erh (2 oz) ... 1990s Liu Bao Cha Dan Worm Dropping Tea 3 oz.

#62. Foojoy Yunnan Aged Pu-er Tea 8 oz. Box 陳年普洱

Foojoy Yunnan Aged Pu-er Tea 8 oz. Box 陳年普洱 · Related products · Hor Yan Hor Gold Herbal Tea 何人可, 12 Sachets · Yunnan Pu'er Tea Cake (Disc) 357g 普洱茶餅.

#63. Compressed Aged Tea - Fu Tea Store

2013 Year 500g Aged Da Hong Pao Tea Cake. Item Name: Da Hong Pao Tea Tea Quantity (Weight): 1 pc 500g Tae Production date: 2013 year Shelf ...

#64. 08' Aged Puer Tea Cake - Pinkoi | แนะนำสินค้าที่คล้ายกัน

Pinkoi เว็บไซต์ซื้อขายงานดีไซน์ทั้งสินค้าดีไซน์ ไฟล์กราฟฟิก คลาสเวิร์คช็อป มุ่งมั่นในงานดีไซน์ที่ดี มีเอกลักษณ์พิเศษ เหมาะเป็นของขวัญไม่ซ้ำใคร ...

#65. 2012 Awazon Aged Royal Ripe Pu-erh Tea Cake 357g

This aged Royal Pu-erh Cake is manufactured by selecting aged royal loose Pu-erh. Both surface and inside parts are royal grade Pu-erh tea.

#66. Mengku Rongshi Aged Pu-Erh Tea Cake(2006)(Raw)

Origin: Lincang, Yunnan; Weight: approx. 450g/pc.

#67. White Tea – Tagged "aged"– Maunamoku

Shou Mei, White Tea Cake, 2010. Regular price: $115.00 ... Bai Mu Dan, White Tea Cake, 2009 ... Bai Mudan, Loose White Tea, Taiwanese, 2019.

#68. Organic Aged Menghai Shou Pu-erh - The Tea Thief

The Shou tea is of the highest quality and we've found one of the best - affordable and top quality. 200g Cake Leaves were picked in 2008 and compressed into a ...

#69. Aged Tangerine Peel & Gong Ting Ripe Pu-erh Tea Cake

Aged Tangerine Peel & Gong Ting Ripe Pu-erh Tea Cake ... This is a wonderful blend of aged (2014) tangerine peel (chenpi ³ÂƤ)and aged “Gong Ting” ripe ...

#70. 2011 Chenyun Aged White Tea Cake 350g

Description. Product Detail. Chenyun( 陈韵) White Tea Cake is produced in August 2011. Coming from Jiudou Mountain (九斗山), Fujian Province (福建省)， the ...

#71. Aged Tea - J-TEA INTERNATIONAL LLC

Aged Oolong Sample Pack. $79.00. Unique Tea Treasures Sample Pack. Quick View Compare. Unique Tea Treasures Sample Pack ... Three Cranes Liu Bao Cake 2005.

#72. 2013 Aged Fuding White Peony White Tea Bai Mu Dan ...

One cake weighs 300g. Additional Info. Origin: Fuding, Fujian, China. Varietal: Local varietal called Cai Cha Harvest Time: April 2013, pressed into cakes in ...

#73. Aged Tea - The Cha Tong

Availability: Sold out. 2008 YiWu Shou PuErh Cake. 2008 YiWu Shou PuErh Cake | Aged Shou PuErh Tea. 2008 YiWu Shou PuErh Cake. Regular price: $68.00.

#74. Aged Tree Huang Pian Puer Tea Cake, Yiwu ... - Aliexpress

Aged Tree Huang Pian Puer Tea Cake, Yiwu Aged Tree, Compressed by Stone Mill 357g,Profitez de super offres, de la livraison gratuite, de la protection de ...

#75. Yunnan Ripe Fermented Pu-erh Puer Chinese Puerh Tea Cake

2008 Year Yunnan Aged Lucky Dragon puer Pu Erh Puerh Tea Raw Small Cake · Product Description: The Chinese tea history of Pu'er tea is fascinating. · How to Brew ...

#76. Yunnan Aged Pu-Erh Tea Cake (Pu-Erh Beeng Cha) 12.3 Oz

Yunnan Aged Pu-Erh Tea Cake (Pu-Erh Beeng Cha) 12.3 Oz. #005060. Rating: 0.00 Votes: 0 | Add your vote | Add your review. Bad; Excellent. Vote Now.

#77. Tien-Xi Aged Black Pu-Erh Tea Cake - Instacart

Get Tien-Xi Aged Black Pu-Erh Tea Cake delivered to you in as fast as 1 hour via Instacart or choose curbside or in-store pickup.

#78. Vintage Puer Tea Cake - Xiao Pang Ge

For a tea to be called pu-erh, it must be made from the large-leaf ... but these days is reserved for teas designed for aging; the compressed form makes for ...

#79. 10 Years Aged Ripe/Cooked Pu-erh Mini Bing-Tea Cake ...

This mini tea cake was made by high-level material made from broad-leaved wild tea trees. The recipe and aroma type of this mini tea cake is "Zhang Xiang" ...

#80. Fuding Shou Mei White Tea Cake 2013 - Teavivre

Big leaves evenly compressed into a spherical cake shape,. a slight red color with distinctive white hairs. Aroma: Pekoe and aged flavour. Liquor:.

#81. 魏氏茶業WEIS TEA【老茶】75克/ AGED TEA - 東森購物

魏氏茶業WEIS TEA【老茶】75克/ AGED TEA. 商品特色藉由自然轉化方式，茶湯呈現深琥珀紅且清澈紅潤，帶有熟果陳年香之雅致風味。

#82. Aged Shou Mei Cake - White Tea

Aged Shou Mei Cake white tea from Mt.Taimu. Mt. Taimu is located in the northeast of Fuding city of Fujian Province. In Chinese medicine, aged white tea is ...

#83. Pu er and Aged Tea | Camellia Sinensis

Pu er and Aged Tea. Pu er, Liu Bao and Liu An are the main representatives. Sheng Pu er has the characteristic of improving over time while Shou Pu er ...

#84. Mountain Stream Teas' Sanxia Aged Green Tea Cake

Mountain Stream Teas' Sanxia Aged Green Tea Cake | Tea Review · Description: “The taste profile is something between a young sheng and fresh ...

#85. Quality Aged Puerh Has Never Been Cheap - Umi Tea Sets

At the time, Red Stamp tea cakes had already been aged 30 to 40 years and sold for more than $200 USD per cake in Hong Kong. A good starting ...

#86. Wild Old Tree Pu-erh Tea Cake (2010)

It is a very unusual tea, because unlike other teas which are consumed within two years after harvested, it can be over 50 years old and is usually aged at ...

#87. Aged Teas - Red Blossom Tea Company

Just like fine wines, premium teas can be aged, with exceptional results if done carefully. ... Emperor Shou Pu-erh 2008, Cake. $43.00 USD.

#88. Aged Fuding High Mountain White Tea Cakes Set Bai Mu Dan ...

Aged Fuding High Mountain White Tea Cakes Set Bai Mu Dan & Shou Mei 100g x 4 ... With so many anti-aging and antioxidant properties, this tea is indeed ...

#89. Supreme Wu Yi Rock Aged Da Hong Pao Cake Big Red Robe ...

Description: Among all Bohea teas, Da Hong Pao has the best reputation. Da Hong Pao is a myth of Chinese tea, since so many mythic stories about it but so rare ...

#90. Aged Puerh - Pu erh Tea - Chawangshop

Aged lao starý puerh archivní puer. ... 2003 Hong Tai Chang Ripe Tea Cake 400g. $120.00 ... 2007 Laotongzhi 7548 (701) Raw Puerh Cake 357g.

#91. [ADOF MALL] 9-year-old quality aged tea Hero Series 1117 ...

hero market. hero cakes. pu er tea. kek hero. Ingredients: Yunnan large-leaf sun-dried green tea. Storage method: Store in a ventilated, clean, dry, ...

#92. Aged Tea Cake Leaves - Food & Drinks - Carousell Singapore

Buy Aged Tea Cake Leaves in Singapore,Singapore. Aged pu'er tea cake leaves. Drinking pu'er tea daily slows down body's ageing process. It brings longevity.

#93. Aged Pu'er Cake Archives - HER-CHA Tea

#94. Excellent Aged Raw Pu Erh Tea Cake Year 2000

Year 2000 Aged raw Pu erh Tea cake Produced in 2000 from 200 years old tea trees Origin: Yunnan (China). It is raw Pu erh.

#95. The 7th International Tea Culture Seminar Dianqing ... - BidNow

Aged Raw Puer Tea | The 7th International Tea Culture Seminar Dianqing Tea Cake Year 2002 (400g)

#96. Aged white tea cake #whitetea #teacake #teacakes ... - TikTok

14.3K Likes, 129 Comments. TikTok video from Nioteas (@nioteas): " Aged white tea cake #whitetea # teacake #teacakes #chinesetea #gongfu ...

#97. Pu'er, Tea history, Puer tea - Pinterest

Nov 19, 2021 - The Chinese tea history of Pu'er tea is ... 2017 yr 228g Yunnan Banzhang Aged Village Ancient Tree Pu'er Puer puerh Tea Raw.

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