Recipe at :- http://themeatmen.sg/claypot-rice-salted-fish
Traditional claypot, crusted rice, lap cheong, salted fish, and generous servings of chicken? YES PLEASE! :D
This recipe of 砂煲饭makes an awesome one pot meal for the whole family. We created this recipe to go with the flavours of Pokka’s easy to drink Houjicha! The charred claypot taste (best parts of this dish as usual) and salted fish is perfectly matched with the houjicha’s roasted intensity. No sugar also means zero calories, which means it’s better for your health!
#themeatmensg #simple #delicious #claypot #PokkaNoSugarTea #foodpairing #pokkasg #crispy
同時也有2部Youtube影片,追蹤數超過28萬的網紅The Meatmen Channel,也在其Youtube影片中提到,Recipe at :- https://themeatmen.sg/hokkien-mee-2020/ A simple recipe of everyone’s favourite Hokkien Mee - there is little chance you have not tried ...
pokkanosugartea 在 The MeatMen Facebook 八卦
Recipe at :- https://themeatmen.sg/hokkien-mee-2020/
A simple recipe of everyone’s favourite Hokkien Mee - there is little chance you have not tried a variant of this drool-worthy dish.
We used yellow noodles and bee hoon (rice vermicelli) for that slurpiness. This dish is awesomely paired with Pokka Sencha Japanese Tea for that perfect pairing with the broth used. There’s a lot of prawns, squid, and pork so get ready for a good feasting!
P.S. No sugar also means zero calories, which means it’s better for your health after having a full meal. :-)
**Edit** Pork belly should be blanched 10-15 mins depending on thickness. Prawns 1 minute, and squid 3 minutes.
POKKA
#themeatmensg #simple #delicious #hawker #PokkaNoSugarTea #foodpairing #pokkasg #hokkienmee
pokkanosugartea 在 Miss Tam Chiak Facebook 八卦
#sayrealone Our friends all know that we love to drink Pokka's Oolong tea. When we eat at any hawker centres, there is always a can of Oolong on our table. If you open our fridge at home, you will confirm see two big bottles of Oolong.
When POKKA asked me to pair their drinks with hawker food, easy peasy! No sugar tea is the way to go lah. Because you can savour the full flavour of the specially brewed tea without having to worry about calories. I went to my favourite dinner spot at Blk 511 Bedok North Street 3 and paired my favourite dishes with Oolong, Houjicha, Sencha and Jasmine Green Tea No Sugar!
- Our lips burn whenever we eat the sambal stingray from M.M. BBQ Fish but we just cannot stop! The Jasmine Green Tea No Sugar which is smooth, light and soothing is the perfect drink to go along with this spicy delight!
- After a rather heavy plate of wu xiang from Quan Xing Spicy Prawn Crackers, we always cleanse our palates with Oolong Tea No Sugar
- Because of the fragrant roasted aroma in the Houjicha No Sugar, I thought it paired flawlessly with the BBQ Chicken Wings from Bedok 511 Chicken Wings. It enhances the roasted flavour and smoky aftertaste!
- How can I miss the fresh steamed fish from the famous Seng Kee Black Chicken Herbal Soup? Pairing this with sencha leaves a mild sweetness on the tongue.
There you go, here are my favourite food choices to pair with the refreshing Pokka Tea No Sugar range! Whether you like it hot, cold or at room temperature, these are healthy, refreshing, preservative-free beverages that are ideal for you. Discover your perfect bottle of tea today 🍵
#PokkaNoSugarTea #sponsored
pokkanosugartea 在 The Meatmen Channel Youtube 的評價
Recipe at :- https://themeatmen.sg/hokkien-mee-2020/
A simple recipe of everyone’s favourite Hokkien Mee - there is little chance you have not tried a variant of this drool-worthy dish.
We used yellow noodles and bee hoon (rice vermicelli) for that slurpiness. This dish is awesomely paired with Pokka Sencha Japanese Tea for that perfect pairing with the broth used. There’s a lot of prawns, squid, and pork so get ready for a good feasting!
P.S. No sugar also means zero calories, which means it’s better for your health after having a full meal. :-)
#themeatmensg #simple #delicious #hawker #PokkaNoSugarTea #foodpairing #pokkasg #hokkienmee
pokkanosugartea 在 The Meatmen Channel Youtube 的評價
Recipe at :- http://themeatmen.sg/claypot-rice-salted-fish
Traditional claypot, crusted rice, lap cheong, salted fish, and generous servings of chicken? YES PLEASE! :D
This recipe of 砂煲饭makes an awesome one pot meal for the whole family. We created this recipe to go with the flavours of Pokka’s easy to drink Houjicha! The charred claypot taste (best parts of this dish as usual) and salted fish is perfectly matched with the houjicha’s roasted intensity. No sugar also means zero calories, which means it’s better for your health!
#themeatmensg #simple #delicious #claypot #PokkaNoSugarTea #foodpairing #pokkasg #crispy
pokkanosugartea 在 #pokkanosugartea - YouTube 的八卦
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