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頭昏腦脹的假期.........😣
哥哥在學校傳染了A型流感，
週四下午即先接回家，看醫生ˊ篩檢ˊ確認無誤，
整個假期就是跑診所ˊ餵藥ˊ拍背ˊ
流感藥需自費，也務必要將5天藥程確實服完喔。
..............................................
很悶的假期，只好窩在家試新玩具，
Euro Cuisine YMX650 全自動優格製造機👍
真的很不賴呦~自製優格不但衛生品質又好，
現在除了每天都有新鮮優格可以吃，
還可再利用自製Ricotta 起司，
烘焙時也多了很棒食材😊
#EuroCuisineYMX650全自動優格製造機
#自製Ricotta起司
#可怕流感
兼具質感及實用性，讓自製優格輕鬆又容易~
Euro Cuisine YMX650 全自動優格製造機
這裡買☛ https://goo.gl/dtJ6Uu
完成了自製優格除了直接吃還能如何再運用呢？
健康低卡雲朵麵包~蜂蜜優格口味
詳細圖文食譜:https://goo.gl/j7w9kU
實際口感比蛋糕更輕盈，
在歐美已風靡好一段時間，
於日本更有專門以此發行的烘焙書籍，
因製作時不含麵粉，
所以對於需控制澱粉攝取和對小麥過敏的人來說，
是能滿足口慾的另類選擇。
除了材料準備簡單快速，
也不容易失敗，最棒的是還能無限變化，
不管甜的ˊ鹹的ˊ不管做為正餐或點心...等。
都能帶來味蕾完美新體驗😊
健康低卡雲朵麵包~蜂蜜優格口味
詳細圖文:https://goo.gl/j7w9kU
分享這款特的輕食麵包外也要介紹下我的廚房新玩具，
美國Amazon 銷售第1名，市面上最佳的優格機
☛ Euro Cuisine YMX650 全自動優格製造機
這裡買☛ https://goo.gl/dtJ6Uu
這陣子實際使用玩得超開心，
除了可輕鬆自製健康美味優格外，.
還能變化做起士ˊ抹醬ˊ奶昔ˊ沙拉醬汁..........
以後隨時想用自己做再也不怕難買到食材，
真的很推薦的廚房實用工具。
...................................................
雲朵麵包Cloud Bread，其實只能說是偽麵包，
實際口感比蛋糕更輕盈，
在歐美已風靡好一段時間，
於日本更有專門以此發行的烘焙書籍，
因製作時不含麵粉，
所以對於需控制澱粉攝取和對小麥過敏的人來說，
是能滿足口慾的另類選擇。
另外深受喜愛的重要因素，除了材料準備簡單快速，
也不容易失敗，最棒的是還能無限變化，
不管甜的ˊ鹹的ˊ不管做為正餐或點心...等。
都能帶來味蕾完美新體驗😊
#EuroCuisineYMX650
#全自動優格製造機
#健康低卡雲朵麵包
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#巴塞隆拿 #巴塞隆納 #Barcelona #西班牙菜 #Spanishcuisine
#spanishcuisinerecipes #海鮮燉飯Paella #巴塞隆納美食 #jamoniberico #cochinilloasado #番紅花
Hello大家好, 今日為大家介紹是西班牙菜, 這裏一餐就已經試了十多道西班牙菜式, 大家看完影片, 下次到西班牙餐廳, 就會知道如何點菜, 香港開了很多西班牙餐廳越來越多, 當中有貴價的fine dining, 但是平民價錢的西班牙餐廳亦不少, 最重要是你要對西班牙菜色有一定認識,
在你落order的時候, 就會信心十足, 下次約人去Chill, 可以去西班牙餐廳試試, 當然最chill, 是親身來到西班牙吃當地的餐廳吧, 因為一定會較便宜, 如果你暫時未能夠嚟到旅行, 這條影片就是睇咗當去咗, 眼睛去旅行,歡迎你陪我一起來到這裏, 西班牙巴塞隆拿, 一間地道親民的餐廳, Raco De La Vila, 和我一起品嚐十多道傳統地道的西班牙菜式,Are u ready?
請用片右下角調4K睇片。
http://yt1.piee.pw/HC2SV
Hello everyone. I am introducing Spanish cuisine today. We have tried more than ten Spanish dishes at a meal here. After watching this video, for your next visit to a Spanish restaurant. Sure u will know how to order. Hong Kong has opened a lot of Spanish restaurants. There are expensive fine dining, but there are many Spanish restaurants with lower price. More importantly is that you have a certain understanding of Spanish dishes.U will be more confident when u order.
Next time you go to Chill, you can try a Spanish restaurant.
Of course, the most chill thing is to come to Spain n eat in local restaurants. Because it will be cheaper. But if you are not able to travel for a while This video is to serve u for eyes travel
Welcome to join me here, Barcelona of Spain. Raco De La Vila A very authentic Spanish restaurant,Are u ready? Taste a dozen of traditional Spanish dishes with me.
First of all, Spain is located in the south of Europe, surrounded by the sea on three sides. Seafood has a wide variety of dishes and is one of the key dietary features in the Mediterranean. When you enter the restaurant, the waiter will ask you what you want to drink
It must be Sangria without hesitation, which is the famous fruit wine in Spain.U can make it easily at home. I can show u next time.
Here a big Jar is only 16 Euro. We ordered two big Jar, very delicious.Then we order Tapas. A tapa is an appetizer or snack in Spanish cuisine. Salad is a must.The salad we ordered, with tomatoes, green peppers, eggs, asparagus, lettuce, onions, salmon. For seasonings are olive oil and vinegar, very appetizing.
Olive and tomato toast on the table are free, n tomato toast is a feature of Spanish cuisine.另外一個出名的Tapas, 是西班牙烤章魚, Another famous Tapas is the Spanish grilled octopus.加尼西亞是西班牙一個海產豐富的地方, 來自加利西亞的章魚特別出名軟q中帶點彈牙感 Gallega is a sea-rich place in Spain.
Cook in just a little herbs would be very delicious. Order a bucket of mussels in Europe is the most common and worth eating.
西班牙香煎魷魚, 一定要配西班牙獨有的Aioli醬汁, Spanish fried squid must eat with the unique Aioli sauce in Spain.
Aioli是由生蒜和美乃滋、少少鹽, 調製而成 Aioli is made from garlic and mayonnaise, with little salt.This combination creates a wonderfully complex and refreshing taste......
西班牙伊比利火腿 Spanish Jamon Iberian is so rooted into Spanish culture
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The first main course, of course, is the most familiar Spanish Paella.
........
U can actually using other ingredients than the seafood such as mushroom.這道菜的主角, 就是全球最貴的香料, 番紅花! The main ingredient for cooking Paella is actually most expensive herb in world named Saffron....
西班牙油封鴨腿, 鴨腿必須先用香料和鹽醃過入味 Spanish oil duck leg, duck leg must first be spiced and salted hgh
....
所以亞洲人都有用羊肚菌嚟煲花膠雞湯,
西班牙油封鴨腿, 鴨腿必須先用香料和鹽醃過入味 Spanish oil duck leg, duck leg must first be spiced and salted
....
西班牙牛扒切片後, 再以鹽調味, 灑上一塊燒熱的鐵板上 After the Spanish sirloin is sliced, season with salt and sprinkle with a hot iron plate.
任由客人將牛扒放上鐵板幾多秒, 來決定喜歡幾多成熟 Let the guests put the steak on the iron plate for a few seconds to decide how u like your beef
...
成晚唯一敗筆, 要數這隻烤乳豬, 我們吃慣香港的燒豬 The only failure in the night is to count this roast suckling pig. I am so used to the HK style.
Let me taste the other suckling pig in Barcelona.
烤乳豬一般用未夠兩星期大的小豬, 小豬屠宰後 Roast suckling pigs generally use piglets that are not big enough for two weeks. After slaughtering piglets
...
