Super creative!🍳
▶Follow Cookat for more deliciousness!
同時也有48部Youtube影片,追蹤數超過550萬的網紅Yuka Kinoshita木下ゆうか,也在其Youtube影片中提到,[use CC to enable Subtitles] Hello, my name is Kinoshita Yuka ! I love eating. OoGui (eating a lot) is my channel's main focus. I often do a social ea...
eggy 在 Cookat Facebook 八卦
Easiest, Fastest and Delicious!!
🍳
▶Follow Cookat for more deliciousness!
eggy 在 Cookat Facebook 八卦
Too cute to be true😍
▶Follow Cookat for more deliciousness!
eggy 在 Yuka Kinoshita木下ゆうか Youtube 的評價
[use CC to enable Subtitles] Hello, my name is Kinoshita Yuka ! I love eating.
OoGui (eating a lot) is my channel's main focus. I often do a social eating live (Mukbang)
Today,I ate and made really new recipe combine both Omelette ( omelet is a dish made from beaten eggs fried with butter or oil in a frying pan It is quite common for the omelette to be folded ) and French Toast Sandwich French toast ( also known as eggy bread, Bombay toast, German toast, gypsy toast, poor knights or Torrija, is a dish made of bread soaked in milk, then in beaten eggs and then fried. ) in one plate, called Ham ( Ham is pork that has been preserved through salting, smoking, or wet curing. It was traditionally made only from the hind leg of swine, and referred to that specific cut of pork ) Cheese French Toast Sandwich Wrapped With Eggs and we don't forget adding to it a lot of sweet honey . it was so delicious tasty and so easy in how to make !!!
⭐️木下ゆうかオリジナルグッズ \(﹡ˆOˆ﹡)/
【パーカーとマグカップが新しくなりました!】https://uuum.skiyaki.net/yuka_kinoshita
⭐木下ゆうかLINEスタンプ2でたよ!!!ᐠ( ᐢᐢ )ᐟ
https://store.line.me/stickershop/product/1265744/ja
LINEアプリ内の、スタンプショップで『木下ゆうか』と検索すると出てきます!
セカンドチャンネル作りました!∩^ω^∩
木下ゆうかのゆるちゃん!/YukaKinoshita2
https://www.youtube.com/channel/UCjpPqow_Rlv0A9RePeJ6nAA
【はらぺこパズル】ごはんに恋をした
[iOS]http://bit.ly/2aWQUDK
[Android]http://bit.ly/2btZ3eP
【大食いYouTuber】木下ゆうか はじめてのPhotoBook
木下ゆうかPhotobook "yuuka"
定価:1250円(税別)
発売元:講談社
全国の書店の他、ネット書店で販売中!
http://kc.kodansha.co.jp/product?isbn=9784063650099
木下ゆうか:“Yuka Kinoshita” Japanese
⭐️[[TURN ON CC FOR SUBTITLES]] ⭐️
Thank you Aphexx(@aphexx9 )-English subtitles
Thank you Range o(@orange0204)-Chinese subtitles
Thank you Waza_leji(Ieji_San) -Arabic subtitles
Thank you Taejun Lee -Korean subtitles
Thank you Jane-Korean subtitles
Thank you miu sister-Indonesian subtitles
Thank you Sony Boy-German subtitles
Thank you 香港國のパンダ・M-Hong Kong subtitles
Thank you 日本語字幕 Soraさん
Thank you My Nguyen-Vietnamese subtitles
for supporting in making subtitle.
If you've captioned/subbed one of my videos please inform me via E-mail. Thank you
⭐️エンディングなどのイラストは、ケイジェーさんに書いていただきました!(Twitter @K__j_344)
http://t.co/rWRrlpd5Pc
木下ゆうか年表
https://sites.google.com/a/origin-rise.twbbs.org/origin-rise/mochiko
Thank you Mr. Range o!
⭐︎FOLLOW ME
Twitter https://twitter.com/mochiko0204
Facebook https://www.facebook.com/pages/%E6%9C%A8%E4%B8%8B%E3%82%86%E3%81%86%E3%81%8B-KinoshitaYuka/825093884226382
大食いが不思議な方は是非この動画を観てください!
http://www.youtube.com/watch?v=wJ3qb8tTUlM&sns=em
I’m also a competitive eater as a job.
Please let me know via email or comment if you have any requests what you want me to try or you wanna have a food battle with me!
素材提供 PIXTA
お仕事の依頼はこちらにメールください(﹡ˆᴗˆ﹡)
Please contact me if you have any job requests.
[email protected]
eggy 在 Yuka Kinoshita木下ゆうか Youtube 的評價
[use CC to enable Subtitles] Hello, my name is Kinoshita Yuka ! I love eating.
OoGui (eating a lot) is my channel's main focus. I often do a social eating live (Mukbang)
Today,I ate cheesecake ( is a sweet dessert consisting of one or more layers. The main, and thickest layer, consists of a mixture of soft, fresh cheese (typically cream cheese or ricotta), eggs, and sugar ) but not any cheesecake, it's a Deep Dark Cheesecake ( Gâteau au Fromage Noire ) that i ordered from " Patisserie La Famille " with 12 Pieces of Huge French toast ( French toast, also known as eggy bread, Bombay toast, German toast, gypsy toast, is a dish made of bread soaked in milk, then in beaten eggs and then fried ) in 2 different kinds with butter and maple syrup ( Maple syrup is a syrup usually made from the xylem sap of sugar maple, red maple, or black maple trees ) , All That is so high in calories what exceed 6000kcal . it was so unique and extremely tasty and delicious like real art !!!
まっ黒チーズケーキ
http://item.rakuten.co.jp/lafamille/platinum?s-id=adm_browsehist_item
フレンチトースト
http://item.rakuten.co.jp/lafamille/french-toast?s-id=adm_browsehist_item
⭐️木下ゆうかオリジナルグッズ \(﹡ˆOˆ﹡)/
【パーカーとマグカップが新しくなりました!】https://uuum.skiyaki.net/yuka_kinoshita
⭐木下ゆうかLINEスタンプ2でたよ!!!ᐠ( ᐢᐢ )ᐟ
https://store.line.me/stickershop/product/1265744/ja
LINEアプリ内の、スタンプショップで『木下ゆうか』と検索すると出てきます!
セカンドチャンネル作りました!∩^ω^∩
木下ゆうかのゆるちゃん!/YukaKinoshita2
https://www.youtube.com/channel/UCjpPqow_Rlv0A9RePeJ6nAA
【はらぺこパズル】ごはんに恋をした
[iOS]http://bit.ly/2aWQUDK
[Android]http://bit.ly/2btZ3eP
【大食いYouTuber】木下ゆうか はじめてのPhotoBook
木下ゆうかPhotobook "yuuka"
定価:1250円(税別)
発売元:講談社
全国の書店の他、ネット書店で販売中!
http://kc.kodansha.co.jp/product?isbn=9784063650099
木下ゆうか:“Yuka Kinoshita” Japanese
⭐️[[TURN ON CC FOR SUBTITLES]] ⭐️
Thank you Aphexx(@aphexx9 )-English subtitles
Thank you Range o(@orange0204)-Chinese subtitles
Thank you Waza_leji(Ieji_San) -Arabic subtitles
Thank you Taejun Lee -Korean subtitles
Thank you Jane-Korean subtitles
Thank you miu sister-Indonesian subtitles
Thank you Sony Boy-German subtitles
Thank you 香港國のパンダ・M-Hong Kong subtitles
Thank you 日本語字幕 Soraさん
Thank you My Nguyen-Vietnamese subtitles
for supporting in making subtitle.
If you've captioned/subbed one of my videos please inform me via E-mail. Thank you
⭐️エンディングなどのイラストは、ケイジェーさんに書いていただきました!(Twitter @K__j_344)
http://t.co/rWRrlpd5Pc
木下ゆうか年表
https://sites.google.com/a/origin-rise.twbbs.org/origin-rise/mochiko
Thank you Mr. Range o!
⭐︎FOLLOW ME
Twitter https://twitter.com/mochiko0204
Facebook https://www.facebook.com/pages/%E6%9C%A8%E4%B8%8B%E3%82%86%E3%81%86%E3%81%8B-KinoshitaYuka/825093884226382
大食いが不思議な方は是非この動画を観てください!
http://www.youtube.com/watch?v=wJ3qb8tTUlM&sns=em
I’m also a competitive eater as a job.
Please let me know via email or comment if you have any requests what you want me to try or you wanna have a food battle with me!
素材提供 PIXTA
お仕事の依頼はこちらにメールください(﹡ˆᴗˆ﹡)
Please contact me if you have any job requests.
[email protected]
eggy 在 MosoGourmet 妄想グルメ Youtube 的評價
Taiwanese castella is a light and fluffy sponge cake. Hearing that it could be baked at home, we gave it a try. Simple and with a full eggy flavor, castella has a very satisfying taste. Easy to slice and light and fluffy even when chilled, it also makes a great gift! (When I tried to edit, I noticed a terrible noise...)
* Recipe * (18 cm square pan)
1. Divide 6 eggs into yolks and whites.
2. Heat 60 g salad oil in a 600-watt microwave oven for 40 seconds, then pour into a bowl.
3. Sift 95 g cake flour into the bowl and mix with the oil.
4. Heat 85 g milk for 30 seconds in a microwave oven, then mix with the oil and flour.
5. Add two of the egg yolks at a time, mixing into the mixture.
6. Add 100 g sugar to the egg whites to create a stiff meringue.
7. Dividing it into several portions, gradually add the meringue to the mixture in the bowl.
8. Line the pan with baking paper and pour in the mixture.
9.Place the pan on an oven tray filled with a generous amount of hot water and bake for 50 minutes in oven preheated to 170 degrees. To avoid burning the castella, we covered it in a sheet of aluminum foil about 10 minutes before finishing baking.
10. The castella is fully baked when a bamboo skewer that has been inserted comes out clean.
11. Remove the castella from the pan and slice up. The castella will be soft, but easy to slice. Popping your fluffy castella into a bag as is done in the Taiwanese castella stores will make for a great gift.
ふわふわでふるふるの台湾カステラ。お家で作れると知り、挑戦してみました。卵感いっぱいで、シンプルで、いくらでも食べられちゃう味です。切り分けやすく、冷めてもしふんわりしてるからプレゼントにもどうぞ。(編集しようとしたら謎のノイズがひどい...)
*レシピ*(18センチ スクエア型)
1.卵 6個を卵黄と卵白に分ける。
2.600wの電子レンジで40秒加熱したサラダ油 60gをボウルに入れる。
3.薄力粉 95gをフルイ入れ混ぜる。
4.600wの電子レンジで30秒加熱した牛乳 85gを入れ混ぜる。
5.1の卵黄を2個ずつ加え混ぜる。
6.1の卵白に砂糖 100gを加え、しっかりとしたメレンゲを作る。
7.5に6を数回に分けて加え混ぜる。
8.オーブンシートを敷き込んだ型に流し入れる。
9.たっぷりの熱湯をはった天板に8を置き、170度に予熱したオーブンで50分焼く。焦げを防ぐために残り10分あたりでアルミホイルをかけました。
10.竹串を刺して何もついてこなければ焼き上がりです。
11.型から外し、切り分けていただく。柔らかいけど切り分けやすいカステラです。台湾カステラのお店みたいにふんわり袋に入れて、プレゼントしてみては?
#台湾 #カステラ #DIY #OriginalJigglyCakeCutting
eggy 在 作者eggY 的總覽(PTT發文,留言,暱稱) - PTT網頁版 的八卦
3 F →eggY: 我們有可以安裝在其他瀏覽器的書籤唷,一樣的功能07/20 17:39. 4 F →eggY: https://reader.parrottalks.com/bookmark07/20 17:39. ... <看更多>