材料ingredients:1 lb 4塊新鮮豬扒,先用肉鎚鎚鬆,每塊切開成3小塊4 pieces of fresh pork chops, first tenderize them with a meat hammer, ... ... <看更多>
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材料ingredients:1 lb 4塊新鮮豬扒,先用肉鎚鎚鬆,每塊切開成3小塊4 pieces of fresh pork chops, first tenderize them with a meat hammer, ... ... <看更多>