Ingredients
For the fillings: (yield 18 balls)
100g peeled split mung beans (1/2 cup)
120ml water (1/2 cup)
4 tbsp sugar
1 tbsp vegetable oil
pinch of salt
1 tsp vanilla extract / 1 pack vanilla sugar 9g
For the dough: (yield: 9 cakes)
125g tapioca starch ( 1 cup)
240ml water (1 cup)
1 tbsp mung bean starch
1 tbsp water
4 tbsp sugar
1 tsp vegetable oil
20g shredded young coconut (1/4 cup)
Optional:
a few drops food coloring
roasted sesame seeds
More video recipe for Vietnamese Cakes http://www.youtube.com/playlist?list=PLD7F41742003A3D20
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「vanilla wedding cake recipe」的推薦目錄:
- 關於vanilla wedding cake recipe 在 Helen's Recipes (Vietnamese Food) Youtube
- 關於vanilla wedding cake recipe 在 ochikeron Youtube
- 關於vanilla wedding cake recipe 在 Vanilla Buttermilk Cake Recipe - Pinterest 的評價
- 關於vanilla wedding cake recipe 在 Pin on CAKE - Pinterest 的評價
- 關於vanilla wedding cake recipe 在 Serendipity Bakery - YouTube 的評價
vanilla wedding cake recipe 在 ochikeron Youtube 的評價
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Baumkuchen is a kind of layered cake invented in Germany.
It is a very popular cake in Japan.
The most popular wedding favor, too!
http://createeathappy.blogspot.jp/2010/11/wedding-favors.html
In this video, I will show you how to make it at home using a Tamagoyaki Nabe (rectangular omelet pan)!
---------------------------------
Baumkuchen
Difficulty: Easy
Time: 30min
Number of Servings: 2
Necessary Equipment:
Tamagoyaki Nabe (rectangular omelet pan)
Ingredients:
2 eggs
50g (1.8oz.) granulated sugar
50ml fresh cream or whipping cream *milk is okay
2 tbsp. melted butter *cooking oil is okay
100g (3.5oz) cake flour
1 tsp. baking powder
a few drops of vanilla extract
cooking oil
Directions:
1. Make a core tube by rolling aluminum foil. Make sure it is as wide as the pan.
2. Beat eggs in a bowl. Add sugar and mix well. Then add fresh cream and melted butter, and mix well.
3. Sift in cake flour and baking powder, and mix well. Add a few drops of vanilla extract and mix well.
4. Heat cooking oil in a Tamagoyaki Nabe (rectangular omelet pan) on low heat, pour (1/2 ladle of) the batter in the pan and spread over the surface. When bubbles appear on the surface, place the core tube coated with some oil, and start rolling (just like making Tamagoyaki). Once it has browned, set aside.
5. Again, on low heat, spread the batter over the surface of the pan. When bubbles appear on the surface, place the rolled cake, roll, and set aside. Repeat this (for 5 or 6 times) until all your batter is gone.
You can either serve immediately or chill in the fridge before serving! It will slightly get hard in the fridge, so leave at room temperature for a few minutes before you serve.
You can coat it with icing sugar, serve with whipped cream or ice cream if desired.
↓レシピ(日本語)
http://cooklabo.blogspot.jp/2013/06/blog-post_11.html
---------------------------------
What is Cake Flour?
http://createeathappy.blogspot.jp/2012/05/what-is-cake-flour.html
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Everything Begins Instrumental
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vanilla wedding cake recipe 在 Pin on CAKE - Pinterest 的八卦
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vanilla wedding cake recipe 在 Serendipity Bakery - YouTube 的八卦
How to Make a Bridal Doll Wedding Cake : ... Vanilla Cake Recipe // Wedding Cake Recipe ... How to make cake flour for your cake recipe : ... ... <看更多>
vanilla wedding cake recipe 在 Vanilla Buttermilk Cake Recipe - Pinterest 的八卦
Aug 30, 2018 - This homemade Vanilla Buttercream Cake Recipe is the BEST! So moist and flavorful with the perfect amount of vanilla flavor! ... <看更多>