to deepen的八卦，Yahoo名人娛樂都在討論

Congratulations to President-elect Joe Biden and Vice President-elect Kamala Harris!

The COVID-19 pandemic has brought on serious challenges for every country, including the United States and Singapore. At this critical time, the duty of a leader is to unite the people, strengthen their trust in the government, and see the nation through the crisis.

With his long history and deep experience as a former US Vice President and US Senator, Mr Biden is well-placed to lead his country through the challenges ahead.

Mr Biden is familiar with the US’ long-standing, multifaceted and robust partnership with Singapore. As Vice President, he visited Singapore in 2013. Three years later, when I visited Washington D.C. in August 2016, he made time to host me to lunch too. (https://go.gov.sg/dzd8i1)

Mr Biden, Singapore looks forward to working with you and your Administration to deepen the partnership between our two countries, enhance the US’ role in Asia-Pacific, and overcome COVID-19. You can count on Singapore to remain a friend and partner. – LHL

(Mr Biden met me at the Oval Office so that we could walk over to his office together. Taken during my visit to the White House in 2013. / PMO Photo by Alex Qiu)

「今天是我以美國在台協會處長的身分第一天進辦公室工作。我初次來到台灣是1992年，當時我是AIT最年輕、最資淺的外交官。從來沒想過，有一天我會擔任AIT處長，對我來說，真是職涯上的美夢成真。我的外交官之旅，就是從台灣開始，在整個職涯中，我親眼見證美台關係的蓬勃發展。能回到台灣帶領AIT，與台灣朋友合作，共同深化並拓展美台關係，是我的榮幸。我很期待未來能與各位互動。」--- 美國在台協會處長孫曉雅

“Today is my first day at work as the AIT Director. When I first came to Taiwan in 1992, I was the most junior American official working at AIT. I never imagined I would one day be the AIT Director. The assignment is a professional dream come true. My diplomatic journey began here in Taiwan and I have seen, with my own eyes and throughout my career, the development of the U.S.-Taiwan partnership. It is an honor to return and lead AIT as we work together with our friends in Taiwan to deepen and expand the U.S.-Taiwan relationship. I look forward to meeting you in the future!” --- AIT Director Oudkirk

Multiculturalism is a foundational value of Singapore. Our multi-racial, multi-religious harmony is precious. It can easily be destroyed by thoughtlessness or hatred. By celebrating one another’s festivals, we deepen mutual respect and understanding, and become a more cohesive nation.

Today is the holy festival of Thaipusam, which honours Lord Thendayuthapani, also known as Lord Muruga, the God of valour and youth.

In more normal times, devotees would carry paal kudam (milk pot) and kavadis in a colourful procession of thanksgiving. This year, due to the pandemic, there will be no foot procession, but registered devotees can fulfill their vows by offering paal kudam at Sri Thendayuthapani Temple.

I wish all devotees a blessed Thaipusam. It may be a muted festival with controlled crowd numbers, but I hope you can still show your devotion in your own ways. – LHL

(A young devotee carrying a Paal Kudam during Thaipusam in February 2020. / MCI Photo by Betty Chua)

Experience the liberating Spirit of grace and the tangible love of your heavenly Father in this anointed message preached by Joseph Prince in Lakewood Church. Be blown away by revelations shared as Joseph unveils biblical secrets to walking in spiritual maturity, heirship and sonship, and victory over sin and addictions. Learn also why God is not just Almighty God, but also your Daddy God, and how simply crying, "Daddy, God!" is itself a most powerful prayer. Packed with revelatory new covenant truths, this message will deepen your relationship with your heavenly Father and empower you to beat all the odds in life!

Get the full message at:
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Closed Captions available in the following languages:

Arabic
جوزيف برينس – " بابا، الله " – قلبُ الآب قد أُظهر

1996-2000年　2000年7月生産終了
「MITSUOKA Zero1」それは、ミツオカが送り出したひとつの夢。
そしてクルマ創りの情熱と技術の蓄積を、この「Classic TypeF」に凝縮し深化させた。
「Zero1 Classic TypeF」それは、私たちが具現化したAPPEARANCE OF SPIRIT(魂の形)である。
走りの機能性と安全性の最良のバランス。それが、ゼロワンの基本理念といえる。
私たちが考える最良のリアルスポーツが、ここにある。「Classic TypeF」のデザインは、決して流行を追わず、時流を気にせず、スポーツカーへの情熱を妥協することなく形にしたもの。
すべての視線を奪うほど斬新でありながら、時を重ねても色褪せることのない強い力を持った形。本当の美しさとは何か。
「Classic TypeF」にその答えがある。
1997年グッドデザイン賞受賞

キットカーと呼ばれるプラモデルのように自分で組み立てることが可能な50ccクラスのマイクロカーシリーズの開発も手がけている。

ユーザーが組み立てるキットカーの販売については、会長の光岡進と社長の光岡章夫との間で意見の相違がある。現社長である章夫は、利益の上がらないキットカーの販売は取りやめるべきとしていた。一方、会長の進は、キットカーこそが光岡自動車の創業の意義であるとし、継続を主張していたが、結局進のほうが折れた。その後50ccのマイクロカー「K-3」を100台だけ限定生産し、2006年11月にキットカー「K-4」の受注を開始、限定220台で発売した。このキットカー「K-4」を最後に2サイクルエンジン搭載のミニカーは生産終了となった。なお「K-3」は発売後一週間で全て売り切れており、プレミアをつけて転売している店も存在する。

日本初のダチョウ料理専門店、
ライダーズカフェMACHⅢ
大阪府堺市美原区北余部４６９－６
ＴＥＬ＆ＦＡＸ０７２－３６１ー３１７１
http://www.h4.dion.ne.jp/~maltuha/index.html
店休日のお知らせ、
毎月第一火曜日その翌日が店休日になります

One dream why Mitsuoka sent production end "MITSUOKA Zero1" it off in July, 2000 for 1996-2000 years.
And I let I condensed, and this "Classic TypeF" deepen car wound Rino passion and technical accumulation.
It is form) of APPEARANCE OF SPIRIT( spirit that we embodied "Zero1 Classic TypeF" it.
Early functionality and the best balance of the safety. It may be said that it is a basic idea of zero one.
Here is the best rial sports that we think about. The thing which the design of "Classic TypeF" never pressed the fashion and did not mind the current of the times, and did passion to the sportscar in form without compromising.
Even if repeat time so as to take all eyes while being novel; form with the strong power without fading. What is the true beauty?
There is the answer in "Classic TypeF".
Winning 1997 good design prize

I deal with the development of the microcar series of the 50cc class which I can assemble with oneself like a plastic model called a kit car.

About the sale of the kit car which a user assembles, there is a disagreement between Akio Mitsuoka of Susumu Mitsuoka and the president of the chairperson. You should have canceled the sale of the kit Carr who did not get nervous of the profit, and Akio who was the existing president had it. On the other hand, it was assumed that it was the significance of the establishment of a business of the kit car こそが Teruoka car, and 進 of the chairperson insisted on continuation, but 結局進 compromised. Only as for 100 of them, I produced microcar "K-3" of 50cc for a limited number and started an order of kit car "K-4" in November, 2006 and released it in limited 220 of them afterwards. As for the minicar of the 2 cycles engine deployment, it was being finished production in this kit car "K-4" last. In addition, "K-3" is sold out after release entirely in one week, and there is the shop where I can be accompanied and resell a premium to.

Japan's first ostrich food specialty store, riders cafe MACH Ⅲ Mihara, Sakai-shi, Osaka ward north Amabe 469-6TEL & FAX072-361 ー 3171
http://www.h4.dion.ne.jp/~maltuha/index.html
The news of the shop holiday,
The next day is a shop holiday every month on first Tuesday

⬇️⬇️English recipe follows⬇️⬇️
麻辣雞翼尖：

材料：
雞翼尖1磅
辣椒仔2隻
芫荽1棵

調味料：
麻辣醬1茶匙
紹興酒2湯匙
粗鹽1茶匙
老抽1湯匙

處理：
1. 雞翼尖用清水浸軟。
2. 用粗鹽乸雞翼尖5分鐘，乸去雪味，雞腥味及加入少許鹹味。
3. 芫荽切碎。
4. 辣椒切粒。
5. 雞翼尖，沖洗乾淨。

烹調：
1. 煲滾一升水。
2. 加入2茶匙紹興酒除去雞腥味。
3. 加入1湯匙老抽上色。
4. 開大火至煲滾。
5. 雞翼尖開始轉深色，滾起，冚蓋，轉最慢火炆10分鐘。
6. 預備冰粒，加入凍滾水。
7. 轉大火，要肯定煮熟雞翼尖。
8. 倒去滾水，馬上浸冰15分鐘。
9. 隔去水分，吹乾15分鐘。
10. 加麻辣醬入雞翼尖，再加上辣椒粒及芫荽粒，攪勻，上碟。上碟後，再灑上一次芫荽粒及辣椒粒。
11. 放入雪櫃雪1小時以上，可食用了。

Hot & spicy chicken wing tips:

Ingredients:
Chicken wing tips 1lb
Red chili 2 Nos.
Coriander 1 No.

Seasoning:
Sichuan hot and spicy sauce 1 tsp
Shaoxing wine 2 tbsp
Cooking salt 1 tsp
Dark soya sauce 1 tbsp

Preparation:
1. Defrost chicken wing tips with tap water for 15 minutes.
2. Season with cooking salt to remove unpleasant smells and tastes and add some salty taste to chicken wing tips.
3. Chop coriander well.
4. Dice red chili.
5. Rinse chicken wing tips thoroughly.

Steps:
1. Boil up 1L water in wok.
2. Put 2 tsp Shaoxing wine into boiling up water to remove unpleasant smells and tastes of chicken wing tips.
3. Add 1 tsp of dark soya sauce to deepen the colour of chicken wing tips.
4. Boil up sauce at high flame.
5. Colour of chicken wing tips has been changed darker, put the lid on wok, turn to the lowest flame.
6. Prepare ice cubes, add cold water to it as well.
7. Make sure chicken wing tips have been cooked well but turning to high flame.
8. Pour away water in wok, immerse into iced water immediately for 15 minutes
9. Drain the water, drt in room temperature for 15 minutes .
10. Mix chicken wing tips with chili cubes and coriander cubes. Put on plate. Put coriander cubes and chili cubes on top.
11. Put into refrigerator for 1 hour. Serve.

煎釀茄子https://youtu.be/pCQno8eUf0M

雞翼??雞髀(系列)播放清單
https://www.youtube.com/playlist?list=PLkU_SdeTtB_TsyESb7mczfz-gtzS-D0Ih

麻辣雞腳https://youtu.be/QMgwgi0vNnQ

蠔油炒飯
https://youtu.be/eCAth2B23K0

揚州炒飯
https://youtu.be/2ju3MOXVgLM

蠔油撈麵
https://youtu.be/-jUgxM3PEJc

黃金炒飯
https://youtu.be/XTt8W-m9jso

菠蘿炒飯
https://youtu.be/XcJ3j5PzXO0蠔油撈

蠔油撈米
https://youtu.be/T0xwUOmzKzs

大家入呢個網址 ?我幾佰多條片?全部可以睇曬?
https://goo.gl/cuyAZa hip

Mala Chicken Wing Tips?Hot & Mouth-Numbing! ?️?
Mouth-Watering!?