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尋晚就係煮呢個嘞：新奧爾良菜 “嗱喳飯”。我都係去到嗰度先知有呢個餸，不過又幾好食喎 😅 過幾日有片💪🏼
In the next video I’ll be making a New Orleans dish called Dirty Rice. I only found out about it while I was there 😅 Video will be ready in a few days👍🏼
#dirtyrice #neworleansfood
尋晚就係煮呢個嘞：新奧爾良菜 “嗱喳飯”。我都係去到嗰度先知有呢個餸，不過又幾好食喎 😅 過幾日有片💪🏼
In the next video I’ll be making a New Orleans dish called Dirty Rice. I only found out about it while I was there 😅 Video will be ready in a few days👍🏼
#dirtyrice #neworleansfood
It’s recipe time! Time to make some fried shrimp and pork puffs (bánh gối /bánh quai vạc)
We partnered with @tonychacheres to create these Vietnamese savory pastries but with a Cajun twist! Using Tony Chachere’s creole seasoning and creole etouffee mix to add magic to one of our favorite dishes.
Appetizer, snack, side or as a meal…they are perfect for all your entertaining needs. Hope you will give this recipe a try! See recipe in the comment section. Do check out Tony Chachere's for products info and more recipes 💕
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