☀️ JE Kitchen 2019 Spring Menu!!
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🔥 登愣~ JE Kitchen 2019 春季新菜單登場囉! Chef 說這次春天新菜單是他近期最滿意的菜單!
#請注意看文章內的紅字
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Review: http://globalfoodelicious.com/je-kitchen-2019-new-spring-m…/
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🔥 Spring is coming! JE Kitcen just updated their 2019 Spring Menu. Click it to see more details!!
JE kitchen
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IG STORIES DAILY
🔎 IG: globalfoodelicious
🔆 Follow Where and What I eat
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同時也有1部Youtube影片,追蹤數超過6萬的網紅粒方不插電,也在其Youtube影片中提到,遊戲到這裡購買➡️ https://myship.7-11.com.tw/cart/confirm/GM2008191889365 比狼人殺好玩的陣營遊戲➡️https://youtu.be/YfPIf_vkAdc 50萬桌遊收藏➡️ https://youtu.be/0LV6g-9zb4...
「just kitchen菜單」的推薦目錄:
just kitchen菜單 在 孫榮 KAI SON Facebook 八卦
你們看看第二頁是誰?? 最近開始要寫一些韓國的菜色入我們的菜單
這樣才能夠跟其他的Buffet有不同,
海鮮龍蝦和牛我們都有,
如果剛好來時我有在, 可以跟我說個hello喔!
有機會可以做點什麼給你 (如果我有空)
建議早點訂位 (不要找我訂位喔!要打電話給飯店),
因為......真的蠻難訂, 尤其周末.....
自2017年10月開始慢慢更新菜色, 我想我們都一直有在進步與突破!
最近很多朋友問我, 你一直教一直教, 一直給一直給, 這樣會不會沒有東西可以秀? 我還記得以前一個長輩說的, 要一直給予, 才會逼自己不斷學新的東西, 才能成為優秀的領導廚師
Promotion in W hotel Taipei. Come to see me if you have chance.
If you see me in the hotel, please say hello to me.
Please do not just point at me, I will feel shy and wonder 'am i doing something wrong?'
Friends and family keep asking me if you keep teaching, showing, and video so many things that you can do, will it run out of idea and skill to show one day?
It remind me a senior mentor I met at work before, he said to me ' if you are going to be a great chef, you have to keep teaching others about your idea, skill, and recipe, so it it will push you to learn new thing and new techniques, then you can reach another level'.
It do inspire me till now.
想大口吃肉、大啖海鮮的朋友,都來the kitchen table西餐廳的主題之夜報到!!
🍗週二&週三 肉遇之夜🍗
與最頂級的和牛相遇~享用炙燒和牛壽司及和牛壽司捲吃到飽的日本和牛壽司吧、任選澳洲和牛/美國沙朗牛…各種頂級肉類與海鮮湯底的火鍋特區、紐約客牛排和烤雞主廚現烤區。滿足你的肉慾!
🌊週五&週六&週日 海鮮之夜🌊
迎接桌面上滿滿海味~超大波士頓龍蝦、松葉蟹、新鮮扇貝吃到飽,還有不定時推出的海鮮桌邊料理,周末就是要過的如此幸福~~
立即訂位: 0277038887 / [email protected]
Call for all meat & seafood lovers!! Come join our weekly theme nights at the kitchen table, discover the selection of gourmet seafood, wagyu beef and BBQ.
《Tue./Wed. WOW! COW! Wagyu Buffet》
Try the delicate Wagyu sushi and beef Carpaccio which will melt in your mouth. Also, don't miss the premiumbeef slice for your individual hotpot with tasty lobster broth.
《Fri./Sat./Sun. Seafood Night》
For seafood lovers, a wide variety of fresh catch will satisify your craving for seafood: Boston lobsters, crabs, shrimps and crustaceans, you name it, we have it!
just kitchen菜單 在 Brian 布萊恩 Facebook 八卦
Soupstar The Kitchen-星高湯廚房's 的聖誕節餐menu裡面想吃哪一道菜呢? 留言跟我說~
Which of these dishes from @soupstar_the_kitchen ‘s new Christmas Menu do you want to try the most? Comment and tell me~
👇English at the bottom of each paragraph👇
昨天很高興也很感謝被邀請去星高湯提早試吃他們的聖誕節餐. 在這麼冷的一天享受這種美味的餐點真的很療癒! 因為今年大家都忙碌所以帥氣的主廚Rocco今年想用食物帶大家吃喝玩樂. 這個menu的每一道菜都有一些小驚喜跟娛樂,所以吃完這個餐就會覺得剛走了一圈遊樂園. 今年年底百分百推薦大家有聚會的話可以跟自己身邊的親朋好友去嚐嚐看~ 頂級服務生小島也很用心幫我介紹每道菜的創意概念,謝謝!
Yesterday, I was happy and grateful to have been invited to try Soupstar’s Christmas Menu early. On such a cold, rainy day, enjoying such a wonderful meal with so many amazing flavors was really therapeutic. Since this year we’ve all been really busy, the chef’s idea was to use food to take diners on an enjoyable cullinary adventure. Each item on the menu has its own little surprise waiting for you, so by the end of the meal, you truly feel like you’ve just gone through a theme park of flavors and textures. If you have any end-of-year events coming up, I completely recommend considering enjoying this meal with those you hold dear.
前面的野菇花園低溫熟成土雞湯讓我忘掉外面濕濕冷冷的天氣. 裡面也有四種野
菇跟嫩嫩的雞腿肉. 很好喝~
To start, the Mushroom Garden Slow-Cooked Chicken Soup made me forget the cold, wet weather outside. In it, you find four kinds of mushrooms as well as super tender chicken leg meat.
金棗紫米血糕沙拉雖然叫做米血糕但是裡面都沒有血! 還有~ 裡面也藏著一個巧克力的醬! 我吃過最特別的米血糕! 旁邊也配一個混合蔬菜沙拉跟檸檬沙拉醬. 米血糕很creamy再配輕爽的沙拉是很剛好的搭配.
While the Golden Date “Blood” Cake is called “Blood Cake”, there’s actually no blood in it at all! In fact, there’s even a chocolate sauce hidden in there! It’s got to be the most special “blood cake” I’ve ever tried. The wild greens with a light lemon dressing that accompany it struck a great balance with the creamy, rich cake.
昆布紅茶煙燻紅甘配茂谷柑山粉圓凍真的是很多層次的一道菜. 這一盤真的吃到人生中的酸甜苦辣. 每一口像是經歷一趟特別的冒險旅程.
The Kombu Black Tea Smoked Amber Jack With Taiwan Orange Jelly was an amazing dish that had a truly multi-layered flavor profile. This one little play gives you a great taste of all of life’s different flavors. Each bite felt like an adventure to see what flavors you’d find next.
小王子蝦球紫蘇梅干青木瓜串檸檬薄荷醬很特別! 超下嘴的! 是這個蝦球外面有一層王子麵裡面的蝦肉美味到爆!
The Little Prince Shrimp Balls, Plum With Green Papaya And Lemon Mint Sauce were so special! I wanted to keep eating those forever! The name comes from the creative use of the Taiwanese Prince Noodles on the outside which are deep-fried and add an amazing texture.
玉烤玉米餅 豬皮爆米花小米粥堅果奶油有讓我想到我們美國常吃的玉米餅但是比我們吃的薄很多所以不會膩. 配上面的小米粥跟跟豬皮還有堅果醬又是一個很美好的搭配! 有鹹有一點微甜~
The Fresh Corn Biscuit With Chicharron And Chestnut Butter reminded me of our American cornbread, this biscuit was much thinner, so it wasn’t as filling as ours. Together with the millet porridge (grits) and chicharron and chestnut sauce on top, the flavors of this dish were amazing together. A great mix of slightly sweet and salty.
想到威靈頓我當然現象的牛肉,所以看到這個用魚排做的我非常好奇. 當我看到菜單上有威靈頓煙燻魚排跟烏斯特醬汁我覺得漂亮到我不太想吃,但是吃了一點都沒有後悔因為從外面的皮到裡面的香菇陷還有裡面的魚排都烤得非常完美. 配仙女番茄的烏斯特醬汁真的有一種美好的平衡
When I think of Wellington, of course I first think of Beef Wellington. So, when I saw the Smoked Fish Wellington With Worcester Tomato Sauce I was very curious. When it arrived, I almost didn’t want to cut into it because of how beautiful it was. However, after digging in, I didn’t regret it one bit! That’s because from the beautiful crust to the mushroom filling to the Mackerel inside, everything was cooked to perfection. Enjoying it with the sweet tomato Worcester sauce brought a lot of amazing flavors together.
愛吃巧克力的我也愛上最後來的巧克力小宇宙拼盤. 三種巧克力小甜點. 一個薄荷松露、一片醃百里香還有很特別的糖漬橙片巧克力還有一個迷迭香巧克力慕斯林奶霜. 每一種的巧克力跟其他味道配得很厲害~
As a chocoholic, I immediately fell in love with the Cacao Universe dessert plate with its three chocolate sweets: a mint chocolate truffle, a chocolate-dipped candied thyme orange slice, and a phenomenal rosemary chocolate cream puff. Each one brought chocolate together with an unexpected spice in a way that was just incredible!
#布萊恩 #2分之一強 #2分之一強型男 #taipei #taiwan #delicioustaipei #delicioustaiwan #fusioncuisine #美食 #台北 #台灣 #台北美食 #東區 #東區美食 #創意料理 #instafoodie #foodie #taiwanfoodie #大推薦 #雞湯 #米血糕 #巧克力 #金棗 #紅甘 #茂谷柑 #蝦球 #王子麵 #玉米餅 #豬皮 #威靈頓
just kitchen菜單 在 粒方不插電 Youtube 的評價
遊戲到這裡購買➡️ https://myship.7-11.com.tw/cart/confirm/GM2008191889365
比狼人殺好玩的陣營遊戲➡️https://youtu.be/YfPIf_vkAdc
50萬桌遊收藏➡️ https://youtu.be/0LV6g-9zb4o
不能說話的超歡樂桌遊➡️https://youtu.be/NlCbj6CyqVY
這次要來玩的是Overcooked! 煮過頭的桌遊版,《忙碌廚房》,
這個遊戲不僅要在限時間內完成菜單,有時候還會有一些超機車的事件,像是不能說話之類的,快來看粒方跟AKB48主菜煮到瘋掉吧!
https://boardgamegeek.com/boardgame/223953/kitchen-rush
You've just inherited an old restaurant and you must turn it into a successful business! Hire personnel, order the right ingredients and be ready to serve the customers that enter your restaurant. The success will depend entirely on your efficiency in the kitchen!
Kitchen Rush is an innovative real-time cooperative game that simulates the excitement of a high-pressure kitchen environment. It does so through worker placement, using hourglasses as your workers. These hourglasses are used to take orders from customers, prepare their dishes, serve them on time, buy groceries, clean plates and make sure enough money is made each round to cover wages, expenses, upgrades and hopefully, leave a profit. Any worker placed on an action space may not be used elsewhere before the sand within the hourglass runs out, making each decision important as time is limited.
The game is for 1-4 players and plays for 4 rounds of 4 minutes. The fun, excitement and rush it brings to the table offers a full course for gamers and family members alike.
gordon ramsay 地獄廚房
just kitchen菜單 在 [分享] MrBeast Burger x Just Kitchen 豪好吃!! - Mobile01 的八卦
聽說"很厲害"的網紅美式漢堡MrBeast Burger ~也進來台灣了!美國youtuber紅到開賣漢堡真的不簡單啊!興沖沖也點了一套來吃吃:Nashville Hot Chicken ... ... <看更多>