Wow!
Wow!Translated
ADVICE FROM UKM MEDICAL DOCTOR
Little did you know ........ after reading THIS, you'll NEVER look at petai or Parkia speciosa in the same way again!
Petai or Parkia speciosa contains three natural sugars -sucrose, fructose and glucose. Combined with fiber, petai gives an instant, sustained and substantial boost of energy. Research has proved that just two servings of petai provide enough energy for a strenuous 90-minute workout.. No wonder petai is the number one fruit with the world's leading athletes. But energy isn't the only way petai can help us keep fit. It can also help overcome or prevent a substantial number of illnesses and conditions, making it a must to add to our daily diet.
Depression:
According to a recent survey undertaken by MIND among people suffering from depression, many felt much better after eating petai. This is because petai contain tryptophan, a type of protein that the body converts into serotonin, known to make you relax, improve your mood and generally make you feel happier.
PMS (premenstrual syndrome):
Forget the pills - eat petai. The vitamin B6 it contains regulates blood glucose levels, which can affect your mood.
Anaemia:
High in iron, petai can stimulate the production of haemoglobin in the blood and so helps in cases of anaemia.
Blood Pressure:
This unique tropical fruit is extremely high in potassium yet low in salt, making it perfect to beat blood pressure. So much so, the US Food and Drug Administration has just allowed the petai industry to make official claims for the fruit's ability to reduce the risk of blood pressure and stroke.
Brain Power :
200 students at a Twickenham (Middlesex) school were helped through their exams this year by eating petai at breakfast, break, and lunch in a bid to boost their brain power. Research has shown that the potassium-packed fruit can assist learning by making pupils more alert.
Understand that bananas contain lot of potassium too so eat more banana... Just look at those monkeys, they are really active, alert, smart and cunning too!!
Constipation:
High in fiber, including petai in the diet can help restore normal bowel action, helping to overcome the problem without resorting to laxatives.
Hangovers:
One of the quickest ways of curing a hangover is to make a petai milkshake, sweetened with honey. The petai calms the stomach and, with the help of the honey, builds up depleted blood sugar levels, while the milk soothes and re-hydrates your system.
Heartburn:
Petai has a natural antacid effect in the body, so if you suffer from heartburn, try eating petai for soothing relief.
Morning Sickness :
Snacking on petai between meals helps to keep blood sugar levels up and avoid morning sickness.
Mosquito bites :
Before reaching for the insect bite cream, try rubbing the affected area with the inside of the petai skin. Many people find it amazingly successful at reducing swelling and irritation..
Nerves:
Petai is high in B vitamins that help calm the nervous system.
Overweight:
Studies at the Institute of Psychology in Austria found pressure at work leads to gorging on comfort food like chocolate and crisps. Looking at 5,000 hospital patients, researchers found the most obese were more likely to be in high-pressure jobs. The report concluded that, to avoid panic-induced food cravings, we need to control our blood sugar levels by snacking on high carbohydrate foods every two hours to keep levels steady.
Ulcers:
Petai is used as the dietary food against intestinal disorders because of its soft texture and smoothness. It is the only raw fruit that can be eaten without distress in over-chronicler cases. It also neutralizes over-acidity and reduces irritation by coating the lining of the stomach.
Temperature control :
Many other cultures see petai as a "cooling" fruit that can lower both the physical and emotional temperature of expectant mothers. In Holland , for example, pregnant women eat petai to ensure their baby is born with a cool temperature.
Seasonal Affecti ve Disorder (SAD):
Petai can help SAD sufferers because they contain the natural mood enhancer, tryptophan.
Smoking:
Petai can also help people trying to give up smoking.. The B6, B12 they contain, as well as the potassium and magnesium found in them, help the body recover from the effects of nicotine withdrawal.
Stress:
Potassium is a vital mineral, which helps normalize the heartbeat, sends oxygen to the brain and regulates your body's water balance. When we are stressed, our metabolic rate rises, thereby reducing our potassium levels. These can be rebalanced with the help of a high-potassium petai snack.
Strokes:
According to research in "The New England Journal of Medicine" eating petai as part of a regular diet can cut the risk of death by strokes by as much as 40%".
Warts:
Those keen on natural alternatives swear that if you want to kill off a wart, take a piece of petai and place it on the wart.. Carefully hold the petai in place with a plaster or surgical tape!
So, as you can see, petai really is a natural remedy for many ills. When you compare it to an apple, it has four times the protein, twice the carbohydrates, three times the phosphorus, five times the vitamin A and iron, and twice the other vitamins and minerals... It is also rich in potassium and is one of the best value foods around. So maybe its time to change that well-known phrase so that we say, "A Petai a day keeps the doctor away".
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[那些年你聽過的營養鬼話#2]
香蕉富含色胺酸有助睡眠!?
這句話在好幾年以前就在電視節目上聽到,
當時還不是營養師,對實證醫學更沒有概念,
聽著聽著居然相信了,還一直記在腦子裡,
直到去年寫文章真正查了資料,
發現真想賞自己兩巴掌........
不是說香蕉不好,香蕉也有很多營養素,
重點是好吃!(麵團的最愛)
只是不要相信這種莫名其妙的謠言啊!
💡先來了解為什麼色胺酸 (Tryptophan) 有助睡眠?
自1960開始,
就有許多介入型研究調查色胺酸與睡眠的關係,
發現1公克的色胺酸便可助眠及縮短睡眠潛伏期(Ref 1)。
色胺酸為大腦合成褪黑激素 (Melatonin) 的原料,
在合成過程中,色胺酸會先形成血清素 (Serotonin),
血清素經過酵素的催化後才會合成褪黑激素,
大腦的褪黑激素濃度增加時,我們就會開始有睡意。
因此講到飲食與睡眠時,
大家都會認為色胺酸很重要(Ref 2)。
🍌🍌🍌闢謠專區🍌🍌🍌
首先要瞭解的是,
香蕉是水果!
水果本身蛋白質含量很低,
色胺酸怎麼可能會高呢?
台灣食品成分資料庫2018年版當中,
香蕉的色胺酸含量是空白的。
因為太想知道到底有多少,
所以又查了美國食品成分資料庫(Ref 3),
好在有找到答案!
發現100公克生香蕉的色胺酸含量只有
0.009公克!!!
0.009公克!!!
0.009公克!!!
意思就是,
如果要吃到1公克的色胺酸,
你必須吃11.111公斤的香蕉!
所以囉,想靠吃香蕉獲得色胺酸,
真的是太天真了呢!(茶)
👑👑👑真正富含色胺酸的食物👑👑👑
(每100公克食物色胺酸含量及熱量)
扁魚干* 921毫克 354大卡
小卷干* 921毫克 354大卡
大紅豆* 659毫克 285大卡
小魚干* 540毫克 335大卡
黃豆* 532毫克 359大卡
蝦米* 524毫克 264大卡
火雞肉 491毫克 141大卡
白帶魚 403毫克 102大卡
亞麻仁籽# 403毫克 476大卡
紅肉鮭魚切片 391毫克 158大卡
腰果(生)# 382毫克 561大卡
黑芝麻粉# 376毫克 576大卡
(Ref 4)
註:
1. 有*符號者為乾貨,不容易吃到100公克
2. 有#符號者為油脂類,也不易吃到100公克,且熱量高
⭐️⭐️⭐️延伸閱讀⭐️⭐️⭐️
飲食也會影響睡眠嗎? https://ppt.cc/fq2AAx
References:
1. ErnestHartmann. Effects of L-tryptophan on sleepiness and on sleep. Journal of Psychiatric Research. Volume 17, Issue 2, 1982–1983, Pages 107-113.
2. Peuhkuri K, Sihvola N, Korpela R. Diet promotes sleep duration and quality. Nutr Res (2012) 32(5):309–19.
3. USDA https://fdc.nal.usda.gov/fdc-app.html#/food-details/173944/nutrients
4. 台灣食品成分資料庫2018版
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長久以來,你一直以為『香蕉富含色胺酸成分』、『香蕉為助眠食物』嗎?可能是個美麗的誤會。半夜睡不著覺的朋友,除了把心情哼成歌,你或許還可以試試👇
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💡 為什麼色胺酸(Tryptophan)可以幫助入睡?
色胺酸爲腦部合成血清素的原料,血清素可以轉化為褪黑激素,而血清素與褪黑激素都與睡眠息息相關,可使人心情放鬆,幫助入睡。
👩🏻⚕️ 有研究指出,1g的色胺酸可顯著縮短等待入眠的時間(註1)。
.
🥛 天然色胺酸含量豐富的食物
色胺酸是人體無法自行合成的 #必需胺基酸,需要透過飲食的方式來獲取,通常存在於植物和動物的蛋白質中。
圖表中幫大家整理出真正富含色胺酸的食物,如:
✅ 豆類及其製品-大紅豆、黃豆、青仁黑豆、五香豆干等。
✅ 乳製品-乾酪(起司)粉、奶粉(尤其是全脂牛奶)等。
✅ 動物蛋白-小魚干、蝦米、火雞肉、白帶魚、紅肉鮭魚、秋刀魚等。
✅ 其他-亞麻仁籽、黑芝麻粉等。
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🍌 香蕉的色胺酸含量其實並不高
常在許多文章中看到『香蕉是色胺酸含量豐富的食物』,但其實是錯誤的迷思!
台灣食品營養成分資料庫中,查無香蕉中色胺酸含量的數據;另外參考了美國FDA網站資料,發現100g香蕉中的色胺酸僅含0.009g!(註2)
另有文獻也指出,香蕉雖然是色胺酸常見的食物來源,但一個中等大小的香蕉大約只含有11mg的色胺酸(註1)。
所以不要再說👇
❌『香蕉富含色胺酸可幫助入睡了!』
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📝參考資料
註1:L-Tryptophan: Basic Metabolic Functions, Behavioral Research and Therapeutic Indications. Int J Tryptophan Res. 2009; 2: 45–60.
註2:USDA美國農業部
https://fdc.nal.usda.gov/fdc-app.html#/food-details/173944/nutrients
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#tryptophan #sleep #sleepdisorders #色胺酸 #助眠食物 #幫助入睡