We will attend for upcoming 21th Milano Tattoo Convention. Appointment are now officially OPEN for booking. Kindly contact us for appointment details #mtc2k16
2016年米兰纹身展现在已正式开始接受预约,。要预约的朋友们可以联络我们询问详情。
日期 / Date: 05.02.2016 – 07.02.2016
地点 / Venue:Centro Congressi Atahotel Quark - Via Lampedusa, 11/3 20141 Milano, Italy
微信 / Wechat: kinkiryusakistudio
电邮 / Email:[email protected]
面子书 Facebook: facebook.com/kinkiryusakistudio / facebook.com/kinkiryusakitattoo
http://milanotattooconvention.it/
同時也有25部Youtube影片,追蹤數超過25萬的網紅紙片模型,也在其Youtube影片中提到,**10 個讓洞穴大改造的 Minecraft 模組** 前些陣子 Mojang 官方人員開啟了投票,詢問大家下一次,也就是 1.17 版本最想更新的主題是什麼?你們猜結果怎麼樣?最後洞穴這個主題,獲得了壓倒性的第一名。 確實,麥塊洞穴一直以來都是一個很雞肋的存在,你要說洞穴很無聊嗎?如果遇到天...
「quark」的推薦目錄:
- 關於quark 在 Kinki Ryusaki Facebook
- 關於quark 在 Emma Pham Kitchen Facebook
- 關於quark 在 Facebook
- 關於quark 在 紙片模型 Youtube
- 關於quark 在 EHPMusicChannel Youtube
- 關於quark 在 Artem Ansheles Youtube
- 關於quark 在 【百秒說科學】什麼是魅夸克(Charm Quark)? - YouTube 的評價
- 關於quark 在 What Are Quarks? | Radioactivity | Physics | FuseSchool 的評價
quark 在 Emma Pham Kitchen Facebook 八卦
CHO NHỮNG GÌ VÀO SINH TỐ?
Tặng cả nhà cách làm 1 cốc sinh tố đầy đủ dưỡng chất và có thể thay thế 1 bữa trong ngày (sáng, trưa, tối). Các bạn chưa biết bắt đầu từ đâu để có 1 ly sinh tố hoàn chỉnh thì đây là công thức phổ biến nhất cho mọi người làm luôn tại nhà.
Trợ thủ đắc lực không thể thiếu giúp Emma hoàn thành được những ly sinh tố thơm ngon chính là máy xay Vitamix, dùng hơn 5 năm rồi mà vẫn bền đẹp như mới luôn ạ. Cả nhà tham gia mua chung máy xay để nhận được ưu đãi từ hãng đây nha shorturl.at/mACJ5
✅ Bước 1: Bổ sung chất lỏng
LỚP ĐẦU TIÊN nên bỏ chất lỏng: sữa hoặc sữa thực vật (sữa hạnh nhân không đường, sữa đậu nành hoặc sữa dừa không đường) là lựa chọn tốt nhất.
✅ Bước 2: Hoa quả tăng cường Vitamin
Thêm hoa quả tươi hoặc hoa quả các bạn để đông đá - kinh nghiệm Emma làm thấy rất ngon
✅ Bước 3: Rau Xanh tăng cường chất xơ
Thêm rau như cải bó xôi, cải xoăn, dưa leo hoặc cần tây để có thêm rau xanh vào chế độ ăn uống của bạn. Như gia đình Emma thì rất thíc cải bó xôi và rau bina. Bạn nào không có các loại rau trên thì có thể thay bằng rau xanh nhà có (như rau ngót, rau diếp cá, xà lách....)
⠀
✅ Bước 4: Bổ sung Protein
Thêm sữa chua giàu protein hoặc bột protein (Hy Lạp hoặc Quark)
⠀
✅Bước 5: Chất béo lành mạnh
Thêm 1 số loại hạt như: hạt bí, hạnh nhân, chia... để tối đa dinh dưỡng
* LƯU Ý:
- Hạn chế việc bổ sung các thành phần năng lượng cao như hạt, quả bơ vào 1 khẩu phần ăn, dù chúng rất lành mạnh nhưng nếu dùng nhiều và liên tục sẽ dễ mập. Mn cho chút thôi nha
⠀
- Không bổ sung thêm các nguồn carbohydrate bổ sung thông qua việc bổ sung nước dừa, nước ép, xi-rô cây thích hoặc mật ong (chúng cung cấp ít dinh dưỡng).
Vậy là mọi người đã biết tự tay làm 1 ly sinh tố đúng chuẩn "dinh dưỡng" rồi đó. kk.
Chúc cả nhà sức khỏe và thành công!
Love,
Emma
Nguồn: Thesavvydietitian
quark 在 Facebook 八卦
#ROB窈窕美力❤️
#年度代言💃🏿
# 宣傳照/宣傳影片
#今天用盡了整個核心肌肉拍照📷
#謝謝ROB🎉
與ROB從去年的第一次臉書合作~到短期代言~到今年全年度代言❤️看著自己身體的改變,也讓ROB進入到我的生活習慣,從飲食調整、飲食控制、固定的上有氧、重訓教練課,感受到身體的回饋,更輕盈,體態也慢慢變好🙆🏻♀️
期待接下來身體更棒的變化~也再次謝謝這次合作所有團隊❤️辛苦大家了!
{Credit}
ROB窈窕美力
化妝:陳佳惠
化妝助理:梁安妘
髮型:Jacobs Hsieh
髮型助理:Winne XU
服裝:葉向嶼。小嶼
服裝助理:侑璇
特別感謝:
QUARK Studio 夸克攝影工作室
Zoom hairstyling
賀美
quark 在 紙片模型 Youtube 的評價
**10 個讓洞穴大改造的 Minecraft 模組**
前些陣子 Mojang 官方人員開啟了投票,詢問大家下一次,也就是 1.17 版本最想更新的主題是什麼?你們猜結果怎麼樣?最後洞穴這個主題,獲得了壓倒性的第一名。
確實,麥塊洞穴一直以來都是一個很雞肋的存在,你要說洞穴很無聊嗎?如果遇到天然礦坑其實是還不錯的,但你要說洞穴很好玩嗎?那確實差了十萬八千里了。
早在麥塊社群當初還稚嫩時,為了挖到鑽石,我們誕生出了許多都市傳說。有人說鑽石是冷卻形成的,所以你可以在岩漿湖附近找到它;也有人說鑽石和煤炭的性質很像,所以你可以在煤炭礦脈附近找到鑽石。然而現在來看,不過就是一個笑話。鑽石的出現主是透過高度以及機率而定,與其寄望在天然礦坑上,還不如老老實實的使用魚骨法。
於是這樣食之無味,棄之可惜的存在,變成了社群們一直想要解決的問題。不過別擔心,既然官方做不到,那就靠玩家們來做吧。麥塊模組的世界就像是多拉a夢的四次元寶袋,能夠滿足你所有的夢想!
**洞窟向模組列表**
1. YUNG's Better Caves 容氏洞穴 - 1.14.4、1.12.2
https://bit.ly/3dLoKXI
2. Extended Caves 延伸洞穴 - 1.14.4
https://bit.ly/2Jq5v8k
3. Quark 垮克模組 - 1.15.2、1.14.4、1.12.2 (前置:AutoRegLib)
https://bit.ly/3axRTnl
4. Dynamic Surroundings: SoundControl 動態環境:聲音控制 - 1.14.4
https://bit.ly/3bHHLIK
5. Save My Stronghold! 拯救終界據點
https://bit.ly/39qfDsk
6. Large Ore Deposits 大型礦床 -1.15.2、1.14.4 (前置:ForgeEndertech)
https://bit.ly/39zMA5w
7. Just Enough Resources (JER) JEI擴充 - 1.14.4
https://bit.ly/3ay87go
8. Nomadic Tents 游牧帳篷 - 1.15.2、1.14.4、1.12.2
https://bit.ly/2xydPQJ
9. [SBM] Magic Mirror 魔鏡
https://bit.ly/2QXDngQ
10. Immersive Portals 沉浸式傳送門
https://bit.ly/39xl6xi
—
Instagram: http://bit.ly/Paper_IG
Facebook: http://bit.ly/Paper_FB
Discord: http://bit.ly/PaperDiscord
—
► 訂閱我的YouTube頻道吧:http://bit.ly/PAPERsubs
—
錄影程式:Bandicam
聲音處理:Audacity
後製軟體:Adobe Premiere cc
—
如果你想要聯絡我,歡迎透過信箱聯繫。礙於人手不足,回應時間約三至七天,請見諒。
E-mail: mlz85613@gmail.com
quark 在 EHPMusicChannel Youtube 的評價
❖訂閱頻道收聽更多好聽的歌:https://www.youtube.com/c/EHPMusicChannelII
❖Facebook臉書專頁:https://www.facebook.com/EHPMC/
❖IG:ehpmusicchannel
❖微信公眾號:ehpmusicchannel
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♫ 一鍵收聽你想聽的歌 ♫
❖ 抖音/TikTok專區 ♪:https://www.youtube.com/playlist?list=PLtAw-mgfCzRwduBTjBHknz5U4_ZM4n6qm
❖ 華語歌曲專區 ♪:https://www.youtube.com/playlist?list=PLtAw-mgfCzRz5t_T2v2iuW1pqnj89kY4F
❖ 廣東歌/粵語歌專區 ♪:https://www.youtube.com/playlist?list=PLtAw-mgfCzRxBtfYS-CM3UXto2VbUL8hA
❖ RAP/說唱專區 ♪:https://www.youtube.com/playlist?list=PLtAw-mgfCzRyD5qKNqumkTXqtPiYj3mlr
❖ 古風歌曲專區 ♪:https://www.youtube.com/playlist?list=PLtAw-mgfCzRy9uWRObrUifsgJBdpBEq-y
❖ 翻唱/改編/Remix/EDM 歌曲專區 ♪:https://www.youtube.com/playlist?list=PLtAw-mgfCzRz9-257u_Eknjf0sjW6HDjH
❖ 更多分類歌單:https://www.youtube.com/channel/UC345x_D7DgK5313D3ftM_EQ/playlists?view=50&sort=dd&shelf_id=17
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❖歌詞在下面❖
演唱:F*yy
作詞:許凱翔 / 吳堤 Wynter
作曲:黃宇哲 / JYPhan
製作人:慕永傑 JayMu
編曲: J.C
吉他手:元凱 Kai
貝斯手:李正偉 ZenLee
和聲編寫:林葵 Aoi
和聲:林葵 Aoi
混音師:慕永傑JayMu
人聲錄音:Cy.S @ Quark
樂器錄音:王宇翔 Trevors @ Just Music Studio
母帶後期:王宇翔 Trevors @ Just Music Studio
營銷:秦鈺 Jackie
企劃:子甜君 / 艾玉 Iris
出品人:何敏珊 Cathy
OP/SP:聞藝賦興(北京)音樂有限公司
打開窗一朵雲飄過了藍天
開始期待和你遇見
今天你會不會又繞過咖啡店
我想我這次會和你揮手
Hello 是我
上次謝謝你把傘借我
反覆練習多過一百次卻還沒說出口
如果我偷偷牽起你的手
拉著你右右左左一起走
再轉身呈現完美的笑容
你是否會感覺心動
如果我墊起雙腳抬著頭
還請你輕輕吻我的額頭
這畫面太讓人臉紅心噗通噗通
伴隨著音樂的節奏在跳動
Hello 是我
上次謝謝你把傘借我
反覆練習多過一百次卻還沒說出口
如果我偷偷牽起你的手
拉著你右右左左一起走
再轉身呈現完美的笑容
你是否會感覺心動
如果我墊起雙腳抬著頭
還請你輕輕吻我的額頭
這畫面太讓人臉紅
心噗通噗通跳動
能不能不害羞
趕快付出行動
他就快走過走過走過
應該說些什麼什麼
如果我偷偷牽起你的手
拉著你右右左左一起走
再轉身呈現完美的笑容
你是否會感覺心動
我不要偷偷做著白日夢
想開口說出心裡的感受
我不要再保持沉默再安靜等候
等到你最後對我說做朋友
【Pinyin Lyrics】
Song:tōu tōu xīn dòng
Singer:F*yy
dǎ kāi chuāng yī duǒ yún piāo guò le lán tiān
kāi shǐ qī dài hé nǐ yù jiàn
jīn tiān nǐ huì bù huì yòu rào guò kā fēi diàn
wǒ xiǎng wǒ zhè cì huì hé nǐ huī shǒu
Hello shì wǒ
shàng cì xiè xiè nǐ bǎ sǎn jiè wǒ
fǎn fù liàn xí duō guò yī bǎi cì què hái méi shuō chū kǒu
rú guǒ wǒ tōu tōu qiān qǐ nǐ de shǒu
lā zhe nǐ yòu yòu zuǒ zuǒ yī qǐ zǒu
zài zhuǎn shēn chéng xiàn wán měi de xiào róng
nǐ shì fǒu huì gǎn jiào xīn dòng
rú guǒ wǒ diàn qǐ shuāng jiǎo tái zhe tóu
hái qǐng nǐ qīng qīng wěn wǒ de é tóu
zhè huà miàn tài ràng rén liǎn hóng xīn pū tōng pū tōng
bàn suí zhe yīn lè de jiē zòu zài tiào dòng
Hello shì wǒ
shàng cì xiè xiè nǐ bǎ sǎn jiè wǒ
fǎn fù liàn xí duō guò yī bǎi cì què hái méi shuō chū kǒu
rú guǒ wǒ tōu tōu qiān qǐ nǐ de shǒu
lā zhe nǐ yòu yòu zuǒ zuǒ yī qǐ zǒu
zài zhuǎn shēn chéng xiàn wán měi de xiào róng
nǐ shì fǒu huì gǎn jiào xīn dòng
rú guǒ wǒ diàn qǐ shuāng jiǎo tái zhe tóu
hái qǐng nǐ qīng qīng wěn wǒ de é tóu
zhè huà miàn tài ràng rén liǎn hóng
xīn pū tōng pū tōng tiào dòng
néng bù néng bù hài xiū
gǎn kuài fù chū xin dòng
tā jiù kuài zǒu guò zǒu guò zǒu guò
yīng gāi shuō xiē shen me shen me
rú guǒ wǒ tōu tōu qiān qǐ nǐ de shǒu
lā zhe nǐ yòu yòu zuǒ zuǒ yī qǐ zǒu
zài zhuǎn shēn chéng xiàn wán měi de xiào róng
nǐ shì fǒu huì gǎn jiào xīn dòng
wǒ bù yào tōu tōu zuò zhe bái rì mèng
xiǎng kāi kǒu shuō chū xīn lǐ de gǎn shòu
wǒ bù yào zài bǎo chí chén mò zài ān jìng děng hòu
děng dào nǐ zuì hòu duì wǒ shuō zuò péng yǒu
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❖歌曲上架平台
➸ 酷狗音樂 | https://t1.kugou.com/song.html?id=3Gkod8ewnV2
➸ QQ音樂 | https://c.y.qq.com/base/fcgi-bin/u?__=WnCVQwd
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❖ 合作郵箱:ehpmusicchannelhk@gmail.com
❖ 微信:EHPMusicChannel(id:xy-z1315)
(歡迎查詢合作/投稿音樂/攝影作品等等)
❖Original Photo by Lu Gu
❖歌曲版權為歌手本人及其音樂公司所有,本頻道只作推廣及宣傳之用,若喜歡他們的音樂請到以上平台鏈接購買歌曲支持。
❖Like, Comment, Share & Subscribe❖
❖喜歡的請分享及訂閱本頻道❖
quark 在 Artem Ansheles Youtube 的評價
Ansheles Artem
• Facebook: https://www.facebook.com/anshelesartem/
• Instagram:https://www.instagram.com/ansheles_artem/
About the video:
[Eng] Quite often Hong Kong people make me try foods that I wouldn't normally try, so I have decided to revenge! I was excited to make my friends try Russian food, but of course I didn't want them to like it, so when choosing the products I tried to choose the weirdest ones. Considering how broad Hong Kong food spectrum is, it was quite a challenge, nevertheless I have managed to capture some great reactions !
[Can] 香港嘅朋友成日都要我試一啲千奇百怪嘅本土食物,所以今次我決定大報復! 今次我搵咗幾個朋友試吓俄羅斯嘅食物,仲特別搵左幾樣最奇怪既比佢哋試。香港人好多都試過好多唔同嘅食物,要令佢地驚奇都係幾難嘅挑戰。不過我仍然成功捕捉到佢地「吃驚」既反應!
Menu:
1.Kvas
Kvass is a traditional Slavic and Baltic fermented beverage commonly made from black or regular rye bread. The colour of the bread used contributes to the colour of the resulting drink. It is classified as a non-alcoholic drink by Russian standards, as the alcoholcontent from fermentation is typically low (0.5–1.0%).It may be flavoured with fruits such as strawberries and raisins, or with herbs such as mint
Source : https://en.m.wikipedia.org/wiki/Kvass
2.Tvorog
Quark is a type of fresh dairy product made by warming soured milk until the desired degree of curdling is met, and then straining it. It can be classified as fresh acid-set cheese, though in some countries it is traditionally considered a distinct fermented milk product. Traditional quark is made without rennet, but in some modern dairies rennet is added. It is soft, white and unaged, and usually has no salt added.
Source: https://en.m.wikipedia.org/wiki/Quark_(dairy_product)
3. Kefir
Kefir or kephir (/kəˈfir/ kə-feer) alternatively milk kefir, or búlgaros, is a fermented milk drink made with kefir "grains" (a yeast/bacterial fermentation starter) and has its origins in the north Caucasus Mountains. It is prepared by inoculating cow, goat, or sheep milk with kefir grains. Traditional kefir was made in skin bags that were hung near a doorway; the bag would be knocked by anyone passing through the doorway to help keep the milk and kefir grains well mixed.
Source: https://en.m.wikipedia.org/wiki/Kefir
4. Berezovy sok
Birch sap or birch water is the sap directly tapped from birch trees, Betula alba (white birch), Betula pendula (silver birch), Betula lenta, Betula papyrifera, and Betula fontinalis.
Birch sap is collected only at the break of winter and spring when the sap moves intensively. When fresh, it is a clear and uncoloured liquid, very similar to water, often slightly sweet with a slightly silky texture. After two to three days, the sap starts fermenting and the taste becomes more acidic. Birch sap may be consumed both fresh and naturally fermented.
Source: https://en.m.wikipedia.org/wiki/Birch_sap
5. Zasolka
Salting is the preservation of food with dry edible salt. It is related to pickling in general and more specifically to brining (preparing food with brine, that is, salty water) and is one form of curing. It is one of the oldest methods of preserving food, and two historically significant salt-cured foods are salted fish(usually dried and salted cod or salted herring) and salt-cured meat (such as bacon). Vegetables such as runner beans and cabbageare also often preserved in this manner.
Source: https://en.m.wikipedia.org/wiki/Salting_(food)
quark 在 What Are Quarks? | Radioactivity | Physics | FuseSchool 的八卦
What Are Quarks ? | Radioactivity | Physics | FuseSchoolFind out what quarks are, how they were discovered and why they are very important in ... ... <看更多>
quark 在 【百秒說科學】什麼是魅夸克(Charm Quark)? - YouTube 的八卦
你知道是什麼組成你、我、還有所有看的到的物體嗎?是什麼研究讓丁肇中& Richter 得到諾貝爾物理學獎,同時也改變我們對組成宇宙萬物的基本粒子-夸克- ... ... <看更多>