ลองเข้าไปติดตามภาคภาษาอังกฤษได้ที่นี่นะครับ
Thaksin Shinawatra in Private Discussion
World Policy Institute Global Leader Briefing Series Thinking Points
World Policy Institute, 9th March 2016, New York
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Excellencies, Distinguished Guests, Ladies and Gentlemen,
I must thank you World Policy Institute for providing me an opportunity to share my thought on the challenges that revolve around the economic, regional and global implications of how Thailand will make its way through a period of transition and change.
We all know that no society in the twenty-first century can sustain any form of “progress” in the well-being of its people without at least two basic foundations:
The first one is political stability. The second one is the ability to create economic activities that allow growth and readiness to shift its creativities to sustain wealth.
Ladies and Gentlemen,
Let me tell you the tale of the two cities, which is not written by Charles Dickens. It is the tale of parallel progress of Washington D.C. and Beijing. Each has its own history, pain and loathing. As the years go by, the two cities have been seen as rivals which offers competing models for growth and prosperity.
One is Free Market-Capitalism with the so-called “Open Democracy” as the foundation of its economic model. The other one is State-Led Capitalism with the central control system by one party.
Both of the models have proven to be successful in a very dramatic way from the past to the present. Admitting that the Chinese model was fitting to the change of attitude among the leadership of the country at that time, in parallel with the change of economic model in the West, in which the definition of “free trade” benefits China’s shifting position from a close market to a semi-open market.
But we must admit also that both models are now having to adjust itself to the new reality; the reality of dramatic change in speed and character of technology for industrial production; the change from “a country-based product” to “network of global design, global sourcing,and global production for just one product”. This extraordinary change upends the “normal” internal economic adjustment of the country and made it very difficult to find a simple economic adjustment.
We must recognize that advancement in the wealth management technique and technology also upend the normal linkage between capital and changes in production. However, we probably agree, that one common threat for survival in this present so-called “New Normal” is either you have the ability and willingness to change or you don’t. Thailand, like the other countries, cannot get away from this New Normal in the international context.
Ladies and Gentleman,
There is a tale of a poor English teacher in China who soared to the list of the world’s wealthiest people. He neither built a big factory nor invested in any production facility. But, people paid for his service simply to reach the network of supply and demand on a grand scale. I believe, he must feel thank you to the internet.
Ladies and Gentleman,
Amid the global economic slowdown, the pattern of trade has significantly changed. Due to the development of information technology infrastructure and increasing number of population who is able to access to the internet, e-commerce has become a new engine that sustains growth for both developed and developing economies. According to UNCTAD’s report last year, the value of global business-to-business (B2B) e-commerce in 2013 exceeded $15 trillion USD. While global business-to-consumer (B2C) e-commerce still accounted for an estimated $1.2 trillion USD, this segment has grown at a rapid pace; especially in the Asia and Oceania region where B2C segment is expected to surge from 20 to 37 percent between 2013 to 2018. Due to the incremental growth of cross-border e-commerce trade, international postal deliveries of small packets and parcels have risen by 48 percent between 2011 to 2014 globally.
For both Asia and the West, I believe these numbers provide us with clues for the new growth opportunities where “access to networks” is the key: meaning, the networks of consumers and factors of production across geographical boundaries. Unlike the economy of twentieth century when “access to centers” is the rules of the game, today, businessmen who do not have big factories and are not the owners of multinational corporations, can manage to reach and satisfy the needs of their customers worldwide through networks of production and distribution with an assist of the new communication technology. Today’s economy is increasingly decentralized. Consumption and production are more and more dispersed. We could imagine that an American producers can sell their products online directly to consumers in the western part of China without having to spend business hours in Beijing or Shanghai. Vice versa, a Chinese producer can bypass New York to offer their products to customers in New England and Mid-Atlantic states. The network economy has provided the people, both in small and large businesses, with the ability to produce and access to consumers at lower costs. We, as a global community, must put special emphasis on how each country can invest and share risk with the people to create growth collectively.
Ladies and Gentleman,
Another tale is about the rebirth of a road that nobody cares since the Portuguese discovered a possible sea route from Europe to Asia. The Portuguese did offer an alternative trade route with substantial margins for the goods carried. Although you might lose half of the cargoes on the way, you still did not lose your shirt. Since the demand for spices were overwhelming, the merchant marines heavily charge everybody.
Ladies and Gentleman,
The heavy-load transport through the sea has been with us till now, and the land routes from Asia to Europe have been neglected. If the world’s economy is thriving like the good old days, probably, not so many people would be interested in finding an alternative in life. But, since the situation goes awry, I believe, any country should consider all possibilities.
Ladies and Gentlemen,
Today, there are two major initiatives that, I think, have great potential to accelerate growth and leverage “quality of growth” that brought into being by the emergence of network economy. One is the China-led “One Belt, One Road” (OBOR) plan to develop transport and logistics connectivity encompassed some 60 countries, which include about 50 percent of the world’s GDP. And, the other is the US-led Trans-Pacific Partnership Agreement (TPP) between 12 Pacific Rim countries, which account for more than 40 percent of the world’s GDP. I have not seen these two initiatives as antagonistic, but rather a kind of two parallel processes that, at a certain point, will create mutual economic benefits for Asia and the West.
We must overcome the stereotype that perceive China and the US as merely the two opposing political superpowers. In reality, the economic development during the past decade has shown us how far these two major economies are interdependent. China is the largest foreign holder of US government securities with $1.24 trillion USD worth. With the total trade volume of $521 billion USD in 2014, the US is China’s biggest trade partner. Total US foreign direct investment (FDI) in China stood at $65.77 billion USD at the end of 2014, while the Chinese FDI in the US is estimated to have reach $11.9 billion USD.
Given this interdependence in mind, I believe Southeast Asia- the region that sits in between the two great initiatives of the two major economies- must put special emphasis on how to enhance the mutual economic benefits with its counterparts. For Southeast Asia in the twenty-first century, the geopolitics should be about how to reinforce the networks of wealth creation for the people that stretch across national and regional borders.
Ladies and Gentlemen,
Let me tell you the last tale about a Thai restaurant. No matter how many times the master chef tries to teach his protege, the young man keeps making mistakes in mixing the ingredients. Customers are kept waiting, hungry and mad. Once the customers are served, half of them get diarrhea afterward. The moral of this tale is one must make the written recipe right.
Ladies and gentlemen,
While some people may underline the unique characteristics of Thailand in terms of its history and developmental path, the country itself cannot avoid to come to terms with the global challenges of the twenty-first century. For half a century, the Thai economy has incrementally integrated into global economy. Values of Thailand’s exports per GDP and FDI in the country have shown us clearly how far the growth of Thai economy has been interwoven with the fate of global economy.
Against this context, we shall consider Thailand’s draft constitution with a very simple question: will the latest draft constitution “enable” the country to grow and become stronger in the present world? Or, will the latest draft constitution provide Thailand with a sufficient institutional infrastructure for investment, production, cooperation, and businesses?
Ladies and Gentlemen,
Due to the framework set out by the latest draft constitution, it is difficult to foresee a government that is responsive to the people and the challenges of the twenty-first century. According to the new draft, the 200-seat upper house, or Senate, will be appointed by the so-called “experts”. The Senate will also have greater powers to block legislation. Regarding the Constitutional Court, its scope of jurisdiction will be expanded. The Court will have the power to examine cases based on petitions filed directly by individuals, without the requirement that an actual dispute being brought by political organs or other courts.
If we consider the doctrine of separation of powers as the foundation for growth and stability, the critical issue that we shall examine is whether the judicial power will trespass the provinces of legislature/ and executive or not? For a government to be able to manage the economy against the global slowdown, I do hope that there will be no over-enforcement of the judicial power. Experiences of several countries show us that, if unchecked, judicial review can be inappropriately used as “delaying tactic”; thus, in turn, become an impediment to economic policy implementation.
Ladies and Gentlemen,
I believe that the foundation for the country to create growth and prosperity is to build trust in the global community. The constitution shall protect the rule of law and provide at least a minimum level of freedom of speech that facilitates economic cooperation between the people and the global community. Trade and investment cannot flourish if there is no certain degree of confidence provided by the rule of law. Against the transition and change, Thailand must reevaluate its strength and weakness. The country shall find a sensible way to regain its political stability and economic dynamism. I have only proposed the way of how should we think of the phenomena that is the world today.
同時也有87部Youtube影片,追蹤數超過373萬的網紅Xiaomanyc 小马在纽约,也在其Youtube影片中提到,The other day I went into a bunch of typical American Chinese takeout restaurants as an ordinary but kinda clueless white guy and ordered food in flue...
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new york restaurant 在 Facebook 八卦
GỬI MÙA HÈ KHÔNG CHỊU ĐỨNG YÊN
Em gái Helen tên là Summer Hạ Uyên nhưng con bé không phải là mùa hè đứng yên!
Năm Helen 4 tuổi, Helen phát hiện bụng mẹ mình ngày càng to bất thường. Mẹ Helen cứ xoa bụng rồi bảo, đây là em con đấy. Lúc đó Helen chỉ nghĩ, chẳng biết cái đứa đáng ghét nào ở trong bụng mẹ lâu vậy, làm mẹ hay mệt, lại không có thời gian chơi với mình. Helen ghét lắm, nhất quyết không muốn có sự xuất hiện của đứa em này. Mẹ Helen cứ phải thủ thỉ, dỗ dành mãi, đưa ra hằng trăm lý do, đặc biệt nhấn mạnh vào việc, em mà là em gái thì sau này sẽ có người chơi đồ hàng với con. Vừa hay đến lúc Hạ Uyên ra đời thì Helen cũng nghe theo mẹ mà chấp nhận sự hiện diện của nhân vật này!
Suốt mùa hè năm đó, và những mùa hè sau này, lẫn những mùa khác trong năm, Hạ Uyên trở thành tuổi thơ sống động, chí choé, nhắng nhít và đáng nhớ của Helen ❤️
Cục mùa hè không chịu đứng yên này luôn là đồng minh thân cận, fan cứng thứ thiệt, hưởng ứng nhiệt tình tất cả trò vui mà Helen bày ra.
Sau những mùa hè chơi đồ hàng, búp bê chán chê với Uyên và mấy đứa khác trong xóm, có một lần nọ, khi tình cờ tìm thấy một cái hộp nho nhỏ rồi treo lên góc tường, Helen nghĩ đến ý tưởng rủ Uyên viết thư gửi cho mình?!?! Thế mà cũng có người ủng hộ! 2 đứa ở cùng nhà, ngủ cùng giường, ngày ngày viết thư cho nhau, nghe có hơi kì quặc một tí nhưng kệ, vui là được! 😜 Mỗi lần nhận được thư mới từ Uyên là Helen háo hức lắm, cứ hồi hộp, tò mò không biết hôm nay mình sẽ được cập nhật thông tin bất ngờ gì. Cũng nhờ những bức thư này mà hai chị em hiểu nhau hơn.
Lớn hơn một chút nữa, học theo bộ phim truyền hình nào đó mà Helen cũng chẳng nhớ là bộ phim gì, Helen lập ra câu lạc bộ “Yesterday” có Helen là chủ tịch câu lạc bộ và em Uyên là thành viên danh dự duy nhất. Mọi người đừng thắc mắc vì sao Helen lấy cái tên này nhé, hồi nhỏ thích đặt tên gì là mình đặt thôi 😂 Câu lạc bộ không tổ chức hoạt động nào cả ngoài việc hội trưởng và hội viên luyện tập giao tiếp với nhau thông qua ngôn ngữ bằng tay. 2 đứa cứ múa may loạn xạ, miễn sao diễn tả được ý tưởng mình đang muốn truyền đạt là gì 😂
Lúc nhỏ Helen bày lắm trò vậy thôi, chứ khi lớn lên, cục mùa hè này mới là người xông pha hơn cả. Trong thời gian Uyên đi học ở Nhật, em bắt tay vào viết trang danangcuisine giới thiệu về ẩm thực, quán xá Đà Nẵng cho các bạn bè quốc tế. Ở thời điểm năm 2009-2010 khi trang blog đó ra đời, khái niệm food review tại Việt Nam còn chưa phổ biến như bây giờ. Danangcuisine của Uyên đã mang tên em xuất hiện trên tờ Weekend Weekly (Hồng Kông) và New York Times, trở thành nhân vật xuyên suốt được giới thiệu cùng với những món ngon Đà Nẵng.
Du học trở về, Uyên (lúc này chọn cho mình cái tên Summer) còn mở hostel đầu tiên ở Đà Nẵng. Chưa dừng lại ở đó, vài năm sau, Summer xây dựng Nén – nhà hàng fine dining đầu tiên ở Đà Nẵng (tại thời điểm mà Helen còn chưa biết fine-dining là gì!). Năm 2019, Nén Restaurant lọt vào danh sách “World’s 50 Best Discovery” do hội đồng gồm hơn 1000 chuyên gia ẩm thực hàng đầu thế giới bình chọn.
Helen luôn ngưỡng mộ sự liều lĩnh và nhạy bén của em gái mình. Trong khi Helen thường tính toán kế hoạch kỹ càng và đưa ra nhiều phương án dự phòng để tránh các tình huống bất trắc, Summer lại là một người kín tiếng, đã thích gì thì cứ im im làm đến cùng, không cần biết kết quả sẽ như thế nào. Summer cứ như hòn đá lăn, là một mùa hè không chịu đứng yên đúng nghĩa, xông pha từ ý tưởng này đến ý tưởng khác, thử cái này, làm cái kia, thách thức những giới hạn bản thân và mang đến nhiều điều bất ngờ mới mẻ cho mình lẫn mọi người xung quanh.
Nhân dịp sinh nhật tuổi mới của em, Helen chúc em sẽ ngày càng toả sáng và thành công hơn với những lựa chọn của mình. HAPPY BIRTHDAY Le Ha Uyen ❤️
P.s Cắt dán hình 2 chị em thời lang bạt khắp nơi nhưng năm nào cũng "kiếm cớ" thăm nhau để được đi du lịch khắp thế giới😊 Theo chiều kim đồng hồ thì các hình này chụp ở Đức, Malaysia, Hanoi, Nhật, và Đà Nẵng 🥰
new york restaurant 在 Xiaomanyc 小馬在紐約 Facebook 八卦
So this week I tipped $5,000 at some of my absolute favorite Chinese takeout spots in New York City. The whole restaurant industry in New York City has been devastated by COVID and Chinese restaurants have been particularly hard-hit. So I wanted to give them a nice tip to show them how much we love and support them here at Xiaomanyc! Especially because it's Chinese New Year and it's a perfect time to give these restaurants some nice red envelopes. If you would like to get out there and support these NYC restaurants yourself, here are links to their pages on Yelp. Most are located in NYC’s Manhattan Chinatown. They are all awesome and highly recommended!
Spicy Village for utterly delicious spicy noodles: https://www.yelp.com/biz/spicy-villag...
S Wan Cafe for the best Cantonese / Hong Kong breakfast food in town: https://www.yelp.com/biz/s-wan-cafe-%...
Lucky House Kitchen for some seriously good old school Chinese American food: https://www.yelp.com/biz/lucky-house-...
Teado for the best bubble milk tea and other drinks in Chinatown (and that’s saying a lot): https://www.yelp.com/biz/teado-tea-sh...
Chang Lai Cheong Fun Cart for some superior Cantonese rice roll street food: https://www.yelp.com/biz/chang-lai-fi...
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The first 1000 people to click the link will get a free trial of Skillshare’s Premium Membership: https://skl.sh/xiaomanyc11201
new york restaurant 在 Xiaomanyc 小马在纽约 Youtube 的評價
The other day I went into a bunch of typical American Chinese takeout restaurants as an ordinary but kinda clueless white guy and ordered food in fluent Chinese (Mandarin, Cantonese, and Fuzhounese). Most American Chinese takeout restaurants like this are run by people from China’s Fujian province, so it was fun for them to hear me speak their native but fairly rare language of Fuzhounese!
It was a really fun prank and social experiment to see Chinese people’s reactions — both the waiters and the other patrons in these NYC Chinatown restaurants were totally shocked! Thanks everyone for supporting me on my language learning journey!!!
Want to learn fluent Chinese like me?
Sign up for my free newsletter and discover how you can pick up Chinese quickly using my weird but effective method: http://bit.ly/37gTpLc
Check out my Chinese course:
http://bit.ly/3tgq4d8
Subscribe to my channel: https://www.youtube.com/channel/UCLNoXf8gq6vhwsrYp-l0J-Q?sub_confirmation=1
Follow me on Instagram: https://www.instagram.com/xiaomanyc/
Follow me on Facebook: https://www.facebook.com/xiaomanyc/
If you guys like the music in my videos, you can check out all the AMAZING music Epidemic Sound has at my affiliate link here: http://share.epidemicsound.com/xiaomanyc
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new york restaurant 在 Xiaomanyc 小马在纽约 Youtube 的評價
I’ve been spending the last two or three weeks studying Wolof, a West African language spoken in Senegal, the Gambia, and Mauritania, and today I’ve come to Harlem to try it out in NYC’s Little Senegal neighborhood, including at the Malcolm Shabazz Harlem Market and the great Senegalese restaurant Le Baobab on 116th street.
If you haven’t had the opportunity to try Senegalese cuisine, I would highly recommend checking out the ceebu jën (also spelled thieboudienne) here, which is Senegal’s national dish! It’s also the origin of the popular Nigerian and Ghanaian dish “jollof rice” — the word “jollof” actually originally refers to Wolof!
I learned by chatting with Awa on Italki for 1-2 hours per day. If you’re interested in learning Wolof or French (she’s a native French speaker as well), I would highly recommend booking a lesson with her — she’s an absolutely amazing teacher! https://www.italki.com/teacher/6971240
Want to learn fluent Chinese like me?
Sign up for my free newsletter and discover how you can pick up Chinese quickly using my weird but effective method: http://bit.ly/37gTpLc
Subscribe to my channel: https://www.youtube.com/channel/UCLNoXf8gq6vhwsrYp-l0J-Q?sub_confirmation=1
Follow me on Instagram: https://www.instagram.com/xiaomanyc/
Follow me on Facebook: https://www.facebook.com/xiaomanyc/
If you guys like the music in my videos, you can check out all the AMAZING music Epidemic Sound has at my affiliate link here: http://share.epidemicsound.com/xiaomanyc
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new york restaurant 在 Xiaomanyc 小马在纽约 Youtube 的評價
Thanks to ExpressVPN for the sponsorship; go to https://expressvpn.com/xiaomanyc and find out how you can get 3 months free! Today I went to NYC’s Brooklyn Chinatown as a clueless white guy and ordered food in the rare Chinese dialect of Fuzhounese. The other patrons in the restaurant were completely shocked!!!
It was a really fun prank and social experiment to see Chinese people’s reactions — both the waiters and the other patrons in Sunset Park were totally shocked! Then we walked around in the Chinese New Year parade and chatted with vendors and other people in Fuzhounese and Mandarin; their reactions were hilarious as well!
Thanks everyone for supporting me on my language learning journey — part 2 of these Fuzhounese videos coming up very soon! And also Happy Chinese New Year / Lunar New Year!!!
Want to learn fluent Chinese like me?
Sign up for my free newsletter and discover how you can pick up Chinese quickly using my weird but effective method: http://bit.ly/37gTpLc
Check out my Chinese course:
http://bit.ly/3tgq4d8
If you guys like the music in my videos, you can check out all the AMAZING music Epidemic Sound has at my affiliate link here: http://share.epidemicsound.com/xiaomanyc
Subscribe to my channel: https://www.youtube.com/channel/UCLNoXf8gq6vhwsrYp-l0J-Q?sub_confirmation=1
Follow me on Instagram: https://www.instagram.com/xiaomanyc/
Follow me on Facebook: https://www.facebook.com/xiaomanyc/
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