【THE BAWDIES 雑誌掲載情報】
■9月
09.18「MUSICA 10月号 Vol.66」 インタビュー掲載
09.24「men's FUDGE 11月号」ROYインタビュー掲載 表紙巻頭!
09.29「ROCKIN'ON JAPAN 11月号」 インタビュー掲載
■10月
10.01「7ぴあ 10月号」インタビュー掲載 表紙巻頭!
10.01「EYESCREAM 11月号」 インタビュー掲載
10.04「ぴあclip! 10月号」 インタビュー掲載
10.12「CUTiE 11月号」 インタビュー掲載
10.12「MUSICA 11月号」 インタビュー掲載
10.13「WHAT's IN? 11月号」 インタビュー掲載
10.13「Guitar Magazine 11月号」 JIMインタビュー掲載
10.20「SWITCH 11月号」 インタビュー掲載
10.24「CHOKiCHOKi 12月号」 MARCYインタビュー掲載
同時也有12部Youtube影片,追蹤數超過550萬的網紅Yuka Kinoshita木下ゆうか,也在其Youtube影片中提到,Yuka Kinoshita - 木下ゆうか ▼ Profile ▼ ・Birthday : 4 February ・Born : Kitakyushu, Fukuoka ・No 1 Female YouTuber in Japan with the most subscribers ・Hobbi...
「fudge japan」的推薦目錄:
- 關於fudge japan 在 THE BAWDIES Facebook
- 關於fudge japan 在 Dairy & Cream Facebook
- 關於fudge japan 在 Dairy & Cream Facebook
- 關於fudge japan 在 Yuka Kinoshita木下ゆうか Youtube
- 關於fudge japan 在 ochikeron Youtube
- 關於fudge japan 在 ochikeron Youtube
- 關於fudge japan 在 23 Fudge magazine ideas | how to wear, fashion, style 的評價
- 關於fudge japan 在 Japanese Hot Fudge! Yum! #japan #travel #photowalkstv 的評價
fudge japan 在 Dairy & Cream Facebook 八卦
Cheer up your Monday with a steaming hot chocolate Rilakku~Man! The gooey fudge chocolate filling inside is so good 😋
{チョコ味のリラックマン from Lawson} in celebration of rilakkuma’s 15th birthday in Sept ~
#dairycreameatsjp #japan #japanese #tokyo #東京
fudge japan 在 Dairy & Cream Facebook 八卦
The one that changed my perception of cupcakes. {MATCHA} Not that it is by virtue green tea, but because they crowned it with very rich and smooth Chocolate Ganache Fudge that must have been doped with so much green tea to cover the sweetness from white chocolate. It also implies none of those greasiness from typical buttercream frosting. Brushing aside the little piece of marshmallow block on top, this is one convincing piece that I did not regret investing in
LOLA'S Cupcakes Tokyo
•
•
•
#dairycreameatsjp #tokyo #cake
#cupcakes #London #matcha #抹茶 #東京 #desserts #igersjp #retrip_gourmet #ケーキ #スイーツ#japan #yummy #hungry #igfood #love #foodporn #igsg #buzzfeast #instafood #foodspotting #vscofood #eatoutsg #gourmet #bonappetit #nomnom #eyecandy #delicious
fudge japan 在 Yuka Kinoshita木下ゆうか Youtube 的評價
Yuka Kinoshita - 木下ゆうか
▼ Profile ▼
・Birthday : 4 February
・Born : Kitakyushu, Fukuoka
・No 1 Female YouTuber in Japan with the most subscribers
・Hobbies : Gourmet, Travel, Fashion, Make up, Music
・My Family ( :猫の顔: ):Mel & Lon
▼ Business Inquiries ▼
お仕事のお問い合わせはコチラ
info@yuka-kinoshita.com
▼ YouTube ▼
☆ Yuka Kinoshita - 木下ゆうか
https://www.youtube.com/user/kinoyuu0204
☆ 木下ゆうかのゆるちゃん - Yuka Kinoshita 2nd
https://www.youtube.com/channel/UCjpPqow_Rlv0A9RePeJ6nAA
▼ SNS Link ▼
☆ Facebook : https://www.facebook.com/木下ゆうか-KinoshitaYuka-825093884226382/
☆ Instagram : https://www.instagram.com/yuka_kinoshita_0204/
☆ Twitter : https://twitter.com/mochiko0204
☆ Weibo : https://weibo.com/mochiko0204
▼ Photo Book ▼
Yuuka Kinoshita Photo Book - “ yuuka ”
http://kc.kodansha.co.jp/product?item=0000041653
▼ Translation ▼
☆ TURN ON CC FOR SUBTITLES
Thank you for supporting my subtitles always!
If you have captioned / subbed one of my videos, please inform me via E-mail.
I would like to express my gratitude to you all. Thank you very much!
☆ 點 CC 打開字幕觀看
感謝您經常為我上字幕!
如果您有幫我的任何一個影片上了字幕,請 Email 通知我。
我想要好好地表達我的感謝。謝謝您!
Special Thanks ▼
English & Arabic subtitles:Waza_leji(Ieji_San)
チャンネルアート・エンディングイラスト:ケイジェー( Twitter:@K__j_344 )さん
せいこせんせい
素材提供 ▼
PIXTA
#木下ゆうか
#yukakinoshita
#木下佑香
#mukbang
#mukbang
#mukbangjapan
#mukbangeating
#mukbangasmr
#mukbangvideo
#mukbangshow
#eatingshow
#吃貨
#大胃王
#吃貨人生
#吃貨女孩
#吃貨日記
fudge japan 在 ochikeron Youtube 的評價
♥My COOKBOOK available WORLDWIDE レシピ本もよろしくね♥
http://www.amazon.co.jp/gp/product/4046014822/ref=as_li_ss_tl?ie=UTF8&camp=247&creative=7399&creativeASIN=4046014822&linkCode=as2&tag=shopping072-22
How to Order My Cookbook from Amazon Japan:
https://www.youtube.com/watch?v=mWsrMmA7AnI
One batter which magically divides into three layers, three different textures: a flan base, crème center, and génoise (sponge) top!
The recipe was originated in France and talked about in Japan in 2015.
However, if you expect smooth and creamy flan, you will get disappointed with the texture… it is pretty dense and chewy. Thus, I prefer the chocolate flavor. The flan base is just like the chocolate fudge and pretty addictive ;)
Chocolate Magic Cake recipe is HERE:
https://www.youtube.com/watch?v=gKtX86U1gzg
---------------------------------
Magic Custard Cake (3-Layer Cake from 1 Batter)
Difficulty: Easy
Time: 1.5hrs
Number of servings: 15cm (6inch) round cake pan
Ingredients:
3 eggs
90g (3.2oz.) granulated sugar *1 tbsp. for egg whites
1 tbsp. warm water
90g (3.2oz.) butter
90g (3.2oz.) cake flour
a pinch of salt
300ml milk
1/2 tsp. vanilla extract
powdered sugar
Directions:
1. Preheat the oven to 160C (320F).
2. Line the cake pan with parchment paper.
3. Melt the butter in a microwave at 600W for 30 seconds.
4. Warm the milk (not hot).
5. Separate the eggs.
6. Place the egg yolks in a bowl. Add warm water and sugar (leave out 1 tbsp. for egg whites), then beat them with an electric mixer until white like mayonnaise.
7. Add the melted butter little by little and mix well.
8. Sift in flour, add salt, and mix well.
9. Add milk 1/2 at a time, then add vanilla extract and mix well.
10. In a different bowl, lightly whip the egg whites. Then add 1 tbsp. of sugar and beat with an electric mixer until firm peaks form.
11. Mix 9 and 10 together for 4~5 times with a whisk. DO NOT OVER-MIX. Pour the batter into the pan and even out the surface.
12. Bake at 160C (320F) for about 45~50 minutes.
13. Leave to cool completely, then cool in the fridge for over 2 hours. Dust with powdered sugar to finish.
You can garnish with some fruits if you like :)
レシピ(日本語)
http://cooklabo.blogspot.jp/2016/05/blog-post_27.html
---------------------------------
Music by
Cafe Music BGM channel
Chai Tea Bossa
https://www.youtube.com/channel/UCJhjE7wbdYAae1G25m0tHAA
https://itunes.apple.com/jp/album/coffee-shop-music-jazz-bossa/id1068050505
♥Utensils I use in my videos♥
http://astore.amazon.co.jp/shopping072-22
♥FOLLOW ME HERE♥
https://www.facebook.com/ochikeron
https://plus.google.com/+ochikeron
http://twitter.com/ochikeron
http://instagram.com/ochikeron/
♥Original T-SHIRTS♥
http://www.youtube.com/watch?v=FFsQE0qd_4w
♥Visit my Blog to know more about ME♥
http://createeathappy.blogspot.com/
♥My Recipe Posts in Japanese♥
http://cooklabo.blogspot.jp/
http://cookpad.com/ami
http://twitter.com/alohaforever
♥and of course PLEASE SUBSCRIBE♥
http://www.youtube.com/user/ochikeron?sub_confirmation=1
fudge japan 在 ochikeron Youtube 的評價
♥My COOKBOOK available WORLDWIDE レシピ本もよろしくね♥
http://www.amazon.co.jp/gp/product/4046014822/ref=as_li_ss_tl?ie=UTF8&camp=247&creative=7399&creativeASIN=4046014822&linkCode=as2&tag=shopping072-22
How to Order My Cookbook from Amazon Japan:
https://www.youtube.com/watch?v=mWsrMmA7AnI
One batter which magically divides into three layers, three different textures: a fudge base, gâteau au chocolat center, and sponge top!
Of course you can arrange the flavor in the way you want. Matcha green tea may be beautiful =)
The recipe was originated in France and talked about in Japan this year 2015 ;)
---------------------------------
Chocolate Magic Cake (3-Layer Cake from 1 Batter)
Difficulty: Easy
Time: 1.5hrs
Number of servings: 15cm (6inch) square cake pan
Ingredients:
2 eggs
60g (2.1oz.) granulated sugar
1 tbsp. water
60g (2.1oz.) butter
40g (1.4oz.) cake flour
20g (0.7oz.) cocoa powder
a pinch of salt
180ml milk
1/2 tsp. vanilla extract
*to make plain magic cake you can eliminate cocoa powder and use 60g (2.1oz.) cake flour
Directions:
1. Preheat the oven to 160C (320F).
2. Line the cake pan with parchment paper.
3. Melt the butter in a microwave at 600W for 30 seconds.
4. Warm the milk (not hot).
5. Separate the eggs.
6. Place the egg yolks in a bowl. Add half of the sugar (30g) and water, then beat them with an electric mixer until white like mayonnaise.
7. Add butter little by little and mix well.
8. Sift in flour and cocoa powder, add salt, and mix well.
9. Add milk 1/2 at a time, then add vanilla extract and mix well.
10. In a different bowl, whip egg whites and the rest of the granulated sugar (30g) with an electric mixer until firm peaks form.
11. Mix 9 and 10 together for 10 times with a whisk. DO NOT OVER-MIX. Pour the batter into the pan and even out the surface.
12. Bake at 160C (320F) for about 45~50 minutes.
13. Leave to cool completely, then cool in the fridge for 2 hours.
You can dust with powdered sugar and garnish with some fruits if you like :)
レシピ(日本語)
http://cooklabo.blogspot.jp/2015/12/blog-post_25.html
---------------------------------
Music by
Cafe Music BGM channel
https://www.youtube.com/channel/UCJhjE7wbdYAae1G25m0tHAA
♥Utensils I use in my videos♥
http://astore.amazon.co.jp/shopping072-22
♥FOLLOW ME HERE♥
https://www.facebook.com/ochikeron
https://plus.google.com/+ochikeron
http://twitter.com/ochikeron
http://instagram.com/ochikeron/
♥Original T-SHIRTS♥
http://www.youtube.com/watch?v=FFsQE0qd_4w
♥Visit my Blog to know more about ME♥
http://createeathappy.blogspot.com/
♥My Recipe Posts in Japanese♥
http://cooklabo.blogspot.jp/
http://cookpad.com/ami
http://twitter.com/alohaforever
♥and of course SUBSCRIBE♥
http://www.youtube.com/ochikeron
fudge japan 在 Japanese Hot Fudge! Yum! #japan #travel #photowalkstv 的八卦
Japanese Hot Fudge ! Yum! # japan #travel #photowalkstv. 1.1K views · 4 months ago ...more. PhotowalksTV with Jefferson Graham. 11.4K. ... <看更多>
fudge japan 在 23 Fudge magazine ideas | how to wear, fashion, style 的八卦
Jan 16, 2016 - Explore QianYuYANG's board "fudge magazine" on Pinterest. ... Fudge Magazine Jun 2014 Japan Fashion, Fashion Photo, Street Style Dress, ... ... <看更多>