紅豆椰汁糕食譜的八卦，Yahoo名人娛樂都在討論

上星期六EC整咗呢個甜品參加團契姊妹會，姊妹問呢個糕係咩名堂，EC話係”焗紅豆椰汁糕”，跟住佢哋話應該叫“脆皮紅豆椰汁糕”~
EC一般會將底糕切開14件小方塊再翻烘食，識食嘅記住要揀舊有邊嘅！
====================
【焗紅豆椰汁糕】
食譜重溫：https://wp.me/p5iSa0-1tg

上星期六EC整咗呢個甜品參加團契姊妹會，姊妹問呢個糕係咩名堂，EC話係”焗紅豆椰汁糕”，跟住佢哋話應該叫“脆皮紅豆椰汁糕”~
EC一般會將底糕切開14件小方塊再翻烘食，識食嘅記住要揀舊有邊嘅！
====================
【焗紅豆椰汁糕】
食譜重溫：https://wp.me/p5iSa0-1tg

下集:
https://youtu.be/PhC9T3wrcEo

?‍? 本集食譜?‍?
4件份量 4pcs
紅豆 50g Red Bean
椰奶 200g Coconut Milk
淡奶 50g Evaporated Milk
水 200g Water
粟粉 60g Corn Starch
砂糖 70g Sugar
鹽 ⅛tsp Salt

1.紅豆洗淨用清水浸泡過夜
2.沸水煮十分鐘，關火焗十分鐘，此步驟重覆約三次至紅豆軟身
3.紅豆隔水備用
4.混合椰奶及淡奶後加入砂糖及鹽，稍為攪拌
5.煮熱椰奶淡奶，粟粉加水拌勻，一邊攪拌一邊加入粟粉水
6.一直攪拌至粟粉煮熟變稠，加入紅豆拌勻
7.趁熱倒入模具，一邊掃平及搖晃
8.蓋上保鮮紙，稍為放涼後冷藏至少4-6小時
9.脫模切件，完成
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食譜:
http://dimcookguide.com/red-bean-coconut-pudding/
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本片關鍵字:
#紅豆 #椰汁 #甜品 #食譜 #煮食 #旅遊 #台灣 #日本

張媽媽【芒果糯米滋 】，黏靭美味，皮薄餡靚，飯後甜品或派對小食！請Like我的Video和訂閱我的頻道呀! 如喜歡的話，請分享給朋友家人。謝謝。

MamaCheung's "Mango mochi", a popular Hong Kong dessert. I hope you like it. Please subscribe to my channel, give me a thumbs up and share this recipe to other foodies! Thank you.

#張媽媽 #芒果糯米滋 #mamacheungcooks

請大家幫幫忙做不同語言的字幕， Please help translate my video into different languages:
http://www.youtube.com/timedtext_cs_panel?c=UCXwdv_B9WPSqOmi5EARYknA&tab=2

椰汁紅豆糕做法 Coconut Red Bean Pudding Recipe: https://youtu.be/gqX3-OQ6ocg

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訂閱追蹤最新影片：https://goo.gl/6n9DuQ #逢星期四有新片
更多甜品食譜影片：https://goo.gl/aeChDa
✤✤⬇︎⬇︎往下有材料份量⬇︎⬇︎✤✤
⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄
材料 Ingredients (八件／8 pieces)
三隻芒果 3 Mangoes
一百六十五克水磨糯米粉 165g Glutinous rice flour
十五克粟粉/玉米粉15g Corn starch
七十克白砂糖 70g Sugar
二百毫升椰漿 200ml Coconut milk
八十毫升全脂牛奶 80ml Whole milk
一湯匙菜油 1tbsp Vegetable oil
三十克糯米粉(蓋上糯米糍用） 30g Glutinous rice flour （To coat the mochi)
二十克椰絲碎 20g Coconut flakes
八隻紙杯 8 Paper cake cups
一個膠刀刮 1 Plastic sputula
沒有彈性的膠手套 Gloves

食譜 Recipe:
http://mamacheungcooks.blogspot.com/2017/04/mango-mochi-easy-recipe.html

張媽媽椰汁紅豆糕 , 非常受歡迎甜品. 記得like我的Video同訂閱我的頻道呀! 如喜歡的話，請分享給朋友家人。

MamaCheung's Coconut Red Bean Pudding, a popular dessert served in Chinese restaurants. Hope you like it. Please subscribe to my channel, give me a thumbs up and share this recipe to other foodies!

#張媽媽 #椰汁紅豆糕 #chinesedessert

跟我聯繫 Connect with me:
Facebook: https://www.facebook.com/mamacheungcooks
Instagram: https://instagram.com/mamacheungcooks/
Blogger: http://mamacheungcooks.blogspot.hk
Twitter: https://twitter.com/mamacheungcooks
Pinterest: https://www.pinterest.com/mamacheung
Tumblr: http://mamacheung.tumblr.com

材料/Ingredients:
一百四十毫升牛乳 140ml milk
一百四十五毫升椰漿 145ml Coconut milk
八十克紅豆 80g Red bean
一百一十克砂糖 110g Sugar
兩湯匙煉乳 2tbsp Condensed milk
七十二克粟粉 72g Corn starch
三百九十五毫升清水 395ml Water

食譜/Recipe: http://mamacheungcooks.blogspot.com/2016/02/coconut-red-bean-pudding-easy-recipe.html