เอาเว้ย! ครั้งแรกกก! ทำ #คุกกี้ชาเขียว แบบหนุบๆ!! 💚💚💚
สิ่งนึงที่ผมไม่เคยทำมาก่อนเลยในชีวิต ก็คือทำขนมนี่แหละครับ คิดมาตลอดว่ามันน่าจะยาก (ทั้งที่ไม่เคยแม้แต่จะลองศึกษาวิธีทำเลยด้วยซ้ำ) แต่เมื่อวานตัดสินใจ เอาวะ ลองดูสักตั้งน่ะ! เปิดยูทูป หาวิธีทำ soft-baked matcha cookies เพราะเราคือ #ปีศาจชาเขียว ชอบทุกอย่างที่เป็นรสชาเขียว! 😋 อ่านข้อมูลในเน็ตว่าต้องทำไงคุกกี้ถึงจะออกมาหนุบๆ (ไม่ชอบแบบแข็งๆ เลยยย) ปรับส่วนผสมเองนิดหน่อยตามความเข้าใจ ใส่ผงชาเขียวลงไปแบบแน่นๆ ตามใจตัวเอง 555 และก็ทำได้ครับ! ไม่ยากเลย! คือเฮ้ยยย ภูมิใจในตัวเอง อร่อยด้วยนะะะไม่ได้โม้ 😆😆😆 พยายามใช้เวลาช่วงนี้ให้เกิดประโยชน์เท่าที่จะทำได้กันนะครับ ถ้าเราต้องเสียรายได้ไป อย่างน้อยเราควรจะต้องได้อะไรเพิ่มกลับมาบ้าง เช่นลองพัฒนาสกิลเก่าที่มีอยู่แล้วให้ดีขึ้นกว่าเดิม หรือเพิ่มเติมสกิลใหม่ๆ ให้กับตัวเอง ลองผิดลองถูกดู อย่าปล่อยให้ตัวเองเป็นกราฟที่หยุดนิ่งกันครับ! ✌️
So I wasn't gonna let my extended time at home just pass by without getting anything out of it. After watching a few YouTube videos and reading some blogs on baking cookies, I decided to give it a try. I adjusted some ingredients based on my own understanding and here it is--my 1st batch of soft-baked matcha cookies--ever!!! And they tasted great! Chewy and yummy! I'm feeling quite proud of myself cuz it's the first time I learned how to make any desserts. Let's use our time at home productively. If we have to lose some income during this time, we should at least gain something from it, right?! ✊
#quarantinelife #matchacookies #softbakedcookies
同時也有74部Youtube影片,追蹤數超過70萬的網紅Spice N' Pans,也在其Youtube影片中提到,Chinese Fried Rice is a simple and yet difficult to master dish but once you get the hang of it, you can fry this super yummy easy meal anytime. Thi...
so yummy baking 在 Lara Alana Facebook 八卦
Trying out DIY baking kit from @delectablebysu
It’s so easy and it’s yummy! Try it guys, it’s De-she-lous!
so yummy baking 在 The MeatMen Facebook 八卦
Full Recipe: http://themeatmen.sg/snowskin-durian-mooncake/
With a week more to the mooncake festival, here’s our healthier rendition to making a snowskin mooncake, and what else can be more local than to do a DURIAN one!
As we are making the snowskin version, you don’t even need to get involved with baking - it’s really simple, just that you’ll need to ensure that you need to freeze the lotus paste & durian mix for it to be hard enough to work with. A wooden mould is nice to use, but for it’s highly recommended for beginners to use the plastic mould.
It’s really yummy if you intend to use Mao Shan Wang durians, but it’s not a must to have - now you can easily have snowskin durian mooncakes ready for the festival!
#themeatmensg #greateats #snowskin #mooncake #healthyrecipes #sgrecipes
P.S. Say, if you like our recipe videos, don't forget to follow our page and share them with your friends. We have many new videos coming up, so stay tuned!
#GreatEats Great Eastern Life, Singapore
so yummy baking 在 Spice N' Pans Youtube 的評價
Chinese Fried Rice is a simple and yet difficult to master dish but once you get the hang of it, you can fry this super yummy easy meal anytime.
This is our Din Tai Fung inspired Shrimp Fried Rice. In case you haven't heard about Din Tai Fung, it is a chain of restaurants originating in Taiwan. Back in 1993, New York Times ranked them as the Top 10 Best Restaurants in the World. In 2010, the restaurant's first branch in Hong Kong at Tsim Sha Tsui was awarded one Michellin star and their second branch at Causeway Bay was also recommended by Michellin Guide. Although Din Tai Fung is known to specialise in xiao long bao (Chinese steamed dumplings), their egg fried rice with pork chop is also really popular amongst diners. Of course that includes us :). We actually stood outside DTF kitchen to figure out what ingredients were used. Opps - I hope we won’t be banned from Din Tai Fung because that’d be tragic. Whenever we dine at Din Tai Fung, fried rice is one of our must-order dishes but instead of ordering shrimp fried rice, we always go for their pork chop fried rice. OMG so good! I'll get Roland to show you how to prepare their pork chop next time.
Many different cuisines such as Indonesian, Malay, Japanese, Thai etc today all have their own version of fried rice but did you know that fried rice was actually first developed during the Sui Dynasty in China? This means that all variety of fried rice available in the market today can actually trace their origins back to Chinese Fried Rice.
Sorry I digressed...Back to this recipe - if you don't like prawns, please feel free to omit it.
See the ingredient list below or go to our website here : http://spicenpans.com/chinese-fried-rice/ for your easy reference.
We would like to give special thanks to Shogun by La Gourmet for letting us try out their high quality non-stick pan in the video respectively. If you like to buy them, you can go to any of the major departmental stores in Singapore such as Isetan, Robinsons, Takashimaya, BHG, OG, Metro or Tangs. These two brands are also available in most major departmental stores in Malaysia.
Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.
Please subscribe to stay tuned to our home cooking videos.
Follow us on:
Youtube: www.youtube.com/spicenpans
Facebook www.facebook.com/spicenpans/
Instagram www.instagram/spicenpans
Blog: www.spicenpans.com
Chat with us! info@spicenpans.com
Thanks for watching! See you soon.
xoxo
Jamie
on behalf of Spice N’ Pans
Ingredients:
Serves 4 - 5 pax
How to prepare prawns before pan-frying
====
8 - 10 pieces of mid size prawns - deshelled & deveined
1 teaspoon of sugar
0.5 teaspoon of baking soda
Enough water to cover prawns
Some ice cubes
Other ingredients
===
Some cooking oil
6 eggs
4 cups of cooked Jasmine rice (250ml cup size)
1.5 teaspoon of chicken stock powder
1 teaspoon of salt
1 tablespoon of soya sauce
2 stalks of spring onion
A few dashes of white pepper
-----
Looking for some of the things or ingredients we used in this video but not residing in Singapore? We welcome you for a vacation in Singapore or simply click one of these links to see similar or substitute products on Amazon. Happy shopping!
Granite pan https://amzn.to/2xIqmOG
Cooking oil https://amzn.to/2JPC8uN
Dark & light soy sauce https://amzn.to/2QagWCg
Chicken stock powder https://amzn.to/2RpkqTb
===
If you like this recipe, you might like these too:
Garlic Fried Rice 蒜蓉炒饭 Japanese Style Fried Rice
https://youtu.be/rT2txbpiJ3s
House Special Fried Rice 招牌炒饭
https://youtu.be/mfAy0jX967k
Chinese Chicken Fried Rice w/ Salted Fish Recipe
https://youtu.be/pZcqQu45diE
Disclaimer:
Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!

so yummy baking 在 Chloe Ting Youtube 的評價
Meal prep on a budget! All meals are really cheap and healthy. They are really delicious too. Definitely possible to stay healthy and also eat yummy food while you're on a budget. Hope you find this video helpful! Don't forget to subscribe and thumbs up the video!
☆ Breakfast ☆ Peanut Butter and Jelly Oats Bar ☆
1.5 cup of rolled oats
200-250g of Peanut Butter (Depends on how much peanut butter you like)
1 cup of Almond Milk
3-5 Tablespoons of Maple Syrup. 3 Tablespoons may not be sweet enough for some! :D
1 teaspoon of Cinnamon Powder
1/8 Teaspoon of salt if your peanut butter doesn't have any added salt
140g of Strawberry/Grape/Blueberry Jam
1 egg
1/2 teaspoon of Baking Powder
(I've also excluded coconut oil in this recipe. You can add a tablespoon if you wish to)
Mix all the wet ingredients together then add the dry ingredients. Mix it well and pour it in a tin. Then add some jam! You can add as much jam as you like, or as little as you like.
☆ Lunch ☆ Tuna Salad - $2 per serving ☆
1 can of chickpeas
2-3 Capsicums (Bell Peppers)
2 Carrots
Tomatoes
Sundried Tomatoes
1 can of Tuna (450g)
Salt
Pepper
Paprika
Olive oil
Mix tuna with two tablespoons of olive oil, some salt, pepper and paprika. I added quite a lot of paprika cause I like it. Adjust to you liking!
Sundried tomatoes is the key for this meal (IMO). The salad is super tasty with it but sundried tomatoes are not the cheapest option. I would be using some sort of dressings I didn't add that so it's fine! :)
☆ Dinner ☆ Chicken and Rice - Less than $2 per serving ☆
Cook a cup of brown rice with 2 cups of water for around 30 minutes
For the chicken part:
800g of Chicken Thigh
1/2 An onion
2 cloves of garlic
Paprika
Cayenne Pepper
Oregano
Salt
Pepper
Cook the onions and garlics first. Add some paprika and cayenne pepper. Then add the chicken! Now add more paprika if you wish to, oregano, salt and pepper. I just eyeball it. It doesn't have to be super precise.
Once the chicken is nice and brown, add a can of tomatoes. Then let it cook for around 30 minutes for the liquid to evaporate.
Cook some broccoli in the mean time! You can boil or stir fry it.
Wearing Gymshark Flex range in my thumbnail:
http://gym.sh/Shop-Chloe-Ting

so yummy baking 在 Spice N' Pans Youtube 的評價
[Crispy Chicken in Taiwanese Style 盐酥鸡]
Finger licking good chicken recipe now available for you to try. Love Taiwanese XL Chicken 超大鸡扒? You gotta try this and we know you will love it. This is so yummy and so crispy. If you are not able to consume wine, please feel free to omit it. I don't think it will make too much of a difference. Happy cooking!
See the ingredient list below for your easy reference.
We would like to give special thanks to La Gourmet for letting us try out their high quality cast iron wok in the video respectively. If you like to buy them, you can go to any of the major departmental stores in Singapore such as Isetan, Robinsons, Takashimaya, BHG, OG, Metro or Tangs. This brand is also available in most major departmental stores in Malaysia.
Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.
Please subscribe to stay tuned to our home cooking videos.
Follow us on:
Youtube: www.youtube.com/spicenpans
Facebook www.facebook.com/spicenpans/
Instagram www.instagram/spicenpans
Blog: www.spicenpans.com
Chat with us! info@spicenpans.com
Thanks for watching! See you soon.
xoxo
Jamie
on behalf of Spice N’ Pans
Ingredients:
Serves 3 people or 2 very greedy people (like us!)
420g of boneless chicken thigh - cut into bite sizes
3 cloves of garlic - lightly smashed
1 tablespoon of light soya sauce
1 tablespoon of Chinese white rice wine
1 teaspoon of five spice powder
1 teaspoon of salt
1 egg white
A few dashes of white pepper
2 tablespoons of plain flour
1 teaspoon of baking soda
2 tablespoons of water
Some sweet potato flour
Some cooking oil (for deep-frying)
Remember to sprinkle some five spice salt
Simply mix 0.5 tsp of salt + 0.5 tsp of five spice powder & 0.25 tsp of grounded white pepper
===
If you like this recipe, you might like these too:
Singapore Chicken Satay
http://www.youtube.com/watch?v=Xe9_ihBpvbI
Singapore Satay Sauce
https://youtu.be/uxQw4-8W8xc
Disclaimer:
Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!
#spicenpans #crispychicken #chinesechickenrecipes
