laiyeekitchen的八卦，Yahoo名人娛樂都在討論

@matthew3dduriancakes you did it again. Never failed to amaze us with your smell and yet super yummy cake. Your cakes are always so spongy, creamy and consistent. We love them so so much.

This special 3D Durian cake is just so realistic that my kids always thought it was dangerous and pokey like a real durian. Well done. You are a real genius. The best durian cake in town.

Very generous amount of durian meat in every layer. I am not kidding. Once you try this, you will never look anywhere else.

Call Matthew Yap himself to find out more +60122373121.

I am in lalaland now.. Over the moon..on a durian paradise!

#Melindalooi #Laiyeekitchen #DurainHeaven #DurianCake #Matthew3DDuriancake #Supportlocal #Eatlocal #Eatlikealocal #Dressupathome #Makeupathome

@Myla_aka_lala and myself are wearing @melindalooirtw new KITA collection which are selling online now. Click link in BIO to find out more or whatsapp to your friendly Personal Shopper at +6 0122940298 . For @i_am_the_real_mika jacket, you will need to DM him to see if he is willing to design for you. LOL.

Lai Yee's Kitchen - Spicy Taucu/Fermented Soybean Paste Steamed Fish 酱蒸鱼

I love my food with gravy. When you have fresh fish, steaming them with sauce is the best way to enjoy. Steamed fish are healthy, easy to prepare and extremely delicious. It is even more so when paired with a simple fermented bean paste sauce. You can use this recipe to steam other types of fish like cod, grouper, red snapper, trout or bream and Nile Tilapia. Simple, fast and super comfort!

Ingredients :
- 1.5kgs snapper
- 2 tbsp oil
- 2" ginger or more(sliced)
- 2 medium size red onions
- 2 whole garlic
- 8 cut chili padi
- 4 stalks coriander with roots
- 5 tbsp taucu/fermented soy bean paste
- 2 tbsp oyster sauce
- 1 tbsp sesame oil
- 1 tbsp soy sauce
- 1/2 tbsp white pepper
- 2 tbsp cooking rice wine (optional)
- 2 big lime juice or 3 tbsp juice(I have added the lime pulp too)
- 2 tbsp sugar
- cut spring onions for garnishing

If your fish is not big or thick, you need just 8 mins of steaming with the fire stove. If you are cooking with an induction stove like mine, then you need 15 mins of steaming. If you have a big fish, then you will need slightly longer BUT not too long. Make sure you boil the water in the wok before you put the fish to steam.

You can also fry the sauce ingredients in a wok first with oil. Steam the fish without any sauce, once the fish is ready then pour the fried sauce over. This way is equally delicious. Try it! I love 酱蒸鱼 Spicy taucu steamed fish!

#Melindalooi #laiyeekitchen #melcooks #spicytaucusteamedfish #酱蒸鱼 #fashionfood #fashionchef #lalacooks

We are both wearing @melindalooirtw samfu and cheongsam. Check on my website for more designs. Whatsapp Personal Shopper at +60122940298 for more info. #SupportLocal

https://youtu.be/tvpX8z_y0PE
It's Sunday ma, so I took off and did not cook with Lala. I was really craving for this favourite Nasi Lemak. So I whatsapp them this morning and asked if possible to order this amazing Nasi Lemak cake for this evening. Lucky us, they said sure ..
Sharing is caring, and sharing this delicay with u all is really a MUST!
The presentation of this cake is fashionable and top class! I love sending this to friends to impress them! Yes I do. Not only it looks great but it is tasting superbly yummy! Not joking.
Today I have ordered this 10 pax size K-Pop Nasi Lemak Cake which has LOADs of prawns, sotong, ikan bilis, kacang , cute little egg chicks and yummg Gochujang wings.
I called everyone for a challenge to eat this, especially with the extra spicy sambal on the side. OH MY! Burning deliciously! My girls are learning but yea we lost to the boys. They dont have any expressions towards the spiciness. Only Mika but he was handling it so well though. Impressed!

Try it yourself, whatsapp to @eatbakerymalaysia at +6014-966 9075 for your treats. They also do other yummy cakes. Check their IG!
#MelindaLooi #MelindaLooiFamily #MelEats #LaiYeeKitchen #NasiLemak #SupportLocal #melCares #NasiLemakCake #EatLocal #BuyLocal #WearLocal #melindaLooirtw #eatsTreatsBakery

I am wearing new collection 'Kita' which will be launched in August 2021. Whatsapp Ray at +60122940298 for any pre-order or enquiries. It is an unisex collection! #androgynous #Unisexfashion @melindalooirtw

I am a 100% Cantonese. Both late Grandfathers came from China Guangdong Province. Growing up with my late Grandma aka Poh Poh was one of the best things since I was born. She inspired me a lot in many ways. She was quite a cook too. Being a Cantonese, soup is a must in our daily meal. She cooked the best soup ever. She used charcoal to cook soup in a clay pot. OMG, I really do miss my late Poh Poh's sweet dessert soup aka Tong Shui too!! So I really want to share her recipes slowly but surely with u all. This is one of the easiest tong shui she cooked for us. Let me show u how.

Ingredients for 6 small bowl servings:
. 18 water chestnuts, peeled and chopped
. 2 eggs
. rock sugar
. 1.5 litres of water
. pandan leaves

You can serve it warm or cold.

How do u like our @melindalooicouture attires? Actually I was wearing a matching palazzo trousers. Show u all next time! Dressing up at home brings more positive and happy mood. Let's do it together! Do u want to cook with me together while dressing up at the same time? PM me! We have a date!

Do Whatsapp Ray at +60122940298 if you like me to promote your products via my videos.

Have a safe week ahead.

#melindalooi #Melcooks #LaiYeeKitchen #waterchestnuttongshui #蛋花馬蹄糖水 #TongShui #PohPohDelights #MelindaLooiCouture #DressUpAtHome #MCOactivities #OOTD #MelCares #SupportLocal #WearLocal #eatLocal #BuyLocal #TogetherWeCanFightThis #helpEachOther #NoCharge

Sawadeeka, I feel like going to Bangkok or just anywhere in Thailand and have their amazing Tom Yam soup or dishes. OMG, don't we all miss traveling?

I found this thick sweet potato glass looking noodles and I feel like trying it out. I love glass noodles, the chewiness and texture are so easy and light to eat.

Ingredients for 8 servings :
. 2 packs of Korean Sweet Potato Noodles (I found in Lazada)
. shreded long beans
. shreded carrots
. shreded cabbage
. chopped one whole garlic
. chopped one whole onions
. 1/2kg minced chicken
. 3 to 4 big spoons of Tom Yam paste (any brand)
. 2 spoons of soya sauce
. 2 spoons oyster sauce
. white pepper

Garnishing :
. cut coriander
. cut spring onions
. sliced red chili
. fried onions

Trust me, you will love this noodles!

They are as see thru as my tulle top and Lala's dress. So sexy and romantic!

#MelindaLooi #MelCooks #MelCares #LaiYeeKitchen #TomyamFriedNoodles #ThaiFood #KoreanNoodles #OOTD #Melindalooirtw #HappyCooking #MCOActivities #LuebbertLooiKiddos

Sunday Funday! Thanks to Amy for sending us the DIY cupcakes set. It is extremely fun for the kids.

There is no recipe for this. But I saw the card on the box. It is from Pin +60172989284. #SupportLocal #EatLocal #WearLocal #MelCares

I am wearing @melindalooirtw latest collection, Maya @maya_luebbert_art is wearing @woo.fiziwoo , Lala @myla_aka_lala is wearing Mama's DYI dress and Mika @i_am_the_real_mika is no brand tee.

Have a good week ahead.

#MelindaLooi #Melindalooifamily #Laiyeekitchen #CupcakeDIY #Cupcakedecoration #LuebbertLooiKiddos #SundayFunday