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Ayla and her fruits |
Truth is, every time she says ‘strawberry’ sounds different 🤣🍊🍐🍓🍏🍈 Which fruit pronunciation is your favourite? Thank you to my dear friends @aprilathena7 and @justinmooretfam for the Hungry Caterpillar book! Such a classic and most importantly, Ayla loves it even more from all the food 🤣😅 #thehungrycaterpillar #arse #bum #fruit #aylang #cute #bubzvlogz
[Seri #IELTSFacts] 20 SỰ THẬT VỀ IELTS SPEAKING
‼ KHÔNG PHẢI AI CŨNG BIẾT ‼
>> Vẫn còn phần sau, còn hay hơn nhiều nè. Hóng thì thả <3 để cô Jenny có động lực nào cả nhà ơi!
1. Giám khảo hỏi Part 3 càng khó, điểm của bạn có khả năng sẽ càng cao
2. Giám khảo sẽ không quan tâm bạn nói gì, kiểu hoàn cảnh gia đình hay bạn đi được bao nhiêu nước mà cho bạn điểm cao. Họ sẽ chỉ quan tâm các tiêu chí chấm điểm
Lexical Resource: Bạn có dùng từ vựng hay hay không, đa dạng và biết paraphrase câu hỏi hay không
Grammar: Bạn có dùng đúng ngữ pháp hay không, có đa dạng hay không
Pronunciation: Bạn có phát âm đúng hay không
Fluency & Coherence: Bạn có nói lưu loát hay không, câu trả lời có mạch lạc hay không
3. Grammar sẽ không quan trọng bằng các yếu tố còn lại. Điểm Fluency và Pronunciation có thể cứu bạn nếu như Grammar bạn không tốt
4. Accent của bạn ko hay? Chẳng quan trọng, quan trọng là bạn có phát âm ĐÚNG hay không (nhấn âm, IPA đúng)
5. Giám khảo khó tính, không thèm nhìn bạn khi trả lời? Điều này sẽ chẳng làm ảnh hưởng đến điểm số của bạn đâu, chỉ ảnh hưởng đến tâm lý nếu bạn không vững thôi. Hãy cứ xem giám khảo khó tính như một người bình thường trò chuyện, đừng quá căng thẳng làm ảnh hưởng đến tiêu chí Fluency
6. Không nên trả lời quá dài trong Speaking Part 1, nếu trả lời quá dài, giám khảo sẽ tự động ngắt câu (dù bạn đang nói) để hỏi câu tiếp theo. Làm bạn sẽ bị ko nghe kịp câu hỏi tiếp theo đó
7. Nên trả lời đủ dài trong Part 3, đây là Part bạn cần phải khoe tất cả năng lực của mình cho giám khảo thấy
8. Nên trả lời Speaking Part 2 đến khi nào giám khảo ngắt lời bạn. Hơn là trả lời chưa đủ 2 phút để giám khảo hỏi "Bạn còn muốn nói gì thêm nữa không?"
9. Nếu được nên trả lời đủ 4 ý trong phần cue card của Speaking Part 2
10. Speaking Part 1 sẽ bao gồm 8-10 câu hỏi (3-4 topic) và được hỏi liên tục, nên chuẩn bị tinh thần bị giám khảo quay như dế
11. Nên trả lời tốc độ chậm, CHẬM KHÔNG CÓ NGHĨA LÀ MẤT ĐIỂM FLUENCY, chậm nhưng ko vấp quá nhiều, còn hơn nhanh nhưng sai ngữ pháp, vấp, ko có thời gian tìm ý
12. Nên kết thúc cho mỗi câu trả lời trong Speaking Part 1 bằng 1 nụ cười nhẹ để giám khảo biết bạn đã kết thúc câu trả lời của mình rồi
13. Nếu không hiểu câu hỏi, bạn có quyền hỏi lại "Could you repeat the question please?" (trong trường hợp KO NGHE RÕ CÂU HỎI) hoặc "Could you rephrase the question please?" (trong trường hợp KO HIỂU CÂU HỎI) nhưng đừng hỏi lại giám khảo quá 3 lần
14. Nên học Speaking theo bộ đề dự đoán từng quý (Mỗi quý sẽ có 1 bộ đề riêng), hãy chọn lọc, đề nào cũ quá rồi thì bỏ qua ko cần học
15. Nếu không còn thời gian, khoảng 1-2 tháng nữa thi rồi, nên học Speaking Part 2,3. Có thể bỏ qua Part 1
16. Topic trong Part 2 nếu bạn ko hiểu câu hỏi nói gì, thì ko thể đổi topic. Cho nên hãy chém gió hoặc bắt đầu bằng "I don't know the first thing about but if I have to talk about....., I think....."
17. Bạn có thể thi Speaking trước 1-2 ngày, trong hoặc sau ngày thi 3 kỹ năng còn lại. Ví dụ bạn thi ngày 14/3, bạn có thể thi Speaking vào ngày 12,13,14 hoặc 15 tháng 3 (tùy vào hội đồng thi sắp xếp)
18. Nên chọn 1 nguồn tài liệu học Speaking phù hợp, đừng học tràn lan, và ĐỪNG HỌC THUỘC CÂU TRẢ LỜI, PLEASE
19. Nếu không còn thời gian, nên chuẩn bị những topic chính: People (học về 1 người bạn + 1 người nổi tiếng), Places (học về 1 building + 1 city) và 3 topic khác: Money, Health, Food.
20. Mình thường sẽ học tủ từ vựng của 3 topic: Money, Health, Food. Và có xu hướng đưa câu trả lời về 1 trong 3 topic này. Ví dụ: Bạn có thích running không? --> Đưa về topic Health. Bạn có thích đi museum không? --> Somehow có thể đưa về topic Money. Bạn có xài nước hoa không? --> Đưa về Health và Money.
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看你能不能拍得比柏妤還生動😏
相機📷記憶卡都不夠了啦！
#timefortaiwan #yilan
我在閱讀幾米的繪本，有個地方把它變真實了..
I'm reading Jimmy’s picture book.There is a place makeing the story real
這裡就是宜蘭！It’s Yilan!
2016-2017 Episode 37 Lanyang Plains one day tour(2)/宜蘭文化之旅
幾米是台灣著名的插畫家，他的繪本被翻成十多種語言，暢銷全世界，原本紅磚建築的宜蘭火車站，加入幾米插畫的夢幻元素後，像魔法般搖身一變，成了全台灣最可愛的火車站
Jimmy is a famous Taiwanese illustrator. His charming picture books have been translated into more than ten languages and are sold all over the world. Yilan Train Station used to have a plain brick exterior, but as if with the magic of Jimmy, it’s been turned into Taiwan’s cutest train station.
我覺得在這裡等車的人，一定常常會錯過時間，因為他們實在是太可愛了！
I think the passengers waiting here must always get the time wrong, since they are so cute!
宜蘭火車站左側的舊宿舍區，現在被規劃成幾米公園，不管你有沒有讀過他的繪本，走進這個色彩繽紛的想像世界裡，一定都會跟我一樣，到處拍個不停
The old dormitories on the left side of the station have been repurposed as Jimmy Square. Whether or not you’ve read his books, if you walk into this colorful dream world you’ll be like me, unable to stop moving.
如果透過翻譯器，翻這個森林公園的名字，會是這樣發音...
If you have Google translate the name of the park, you will come out like
SE：Du Du Dang
但這是一首傳統的宜蘭民謠，所以我們要用當地人的發音，呿～呿噹～森林～DuDang～沒錯，這裡是呿呿噹森林！～ ！
But the name is from a traditional Yilan song, so I’ll use the local pronunciation, Du~Du~Dang~ That’s right! Du Du Dang Forest!
另一個不可不拍的景點，位於火車站的對面，幾米繪本裡的星空列車，翱翔在14公尺高的鋼骨森林裡，坐在上面是什麼心情，遊客們應該都會各自想像。
Another unmissable photo opportunity lies across from the train station, where Jimmy’s Starry Starry Night Train hangs 14 meters up in the air under a forest of steel beams. The feeling of being able to sit up there must be different for every visitor.
說到傳統，宜蘭有一種特有的飲料，流傳了二百多年，叫做紅露酒，是採用紅麴及糯米發酵釀製而成的一種糧食酒，在清朝即為宜蘭鄉民所飲用，至今縣政府不但為它舉辦「宜蘭縣酒節」的活動，更把它定為“縣酒”，這可是全台灣的創舉，可見紅露酒，在宜蘭人心中有很重要的地位。
Speaking of tradition, Yilan has a special drink that’s been passed down for over two hundred years. It’s a type of red cordial called “hungluh chiew”. The Yilan County government holds festivals for the beverage, which it’s even designated as the official county drink. As the first drink in Taiwan to be recognized like that, it’s easy to see that “hungluh chiew” holds a special place in the hearts of the people of Yilan.
紅露酒的原料是紅麴米和糯米，宜蘭人暱稱它為“紅酒”，我 現在就來喝喝看，它跟真的紅酒有什麼不一樣...
The ingredients in an-chiew are red yeast rice and sticky rice. The people of Yilan have nicknamed the drink “red wine.” I’m going to have a drink, to see how it’s different from real red wine.
感覺很順口，很醇厚，而且還會回甘，還不賴
It’s smooth,mellow and has sweet aftertaste ,Not bad
紅露酒是宜蘭酒廠的明星商品，這間建於西元1909年的酒廠，除了有美酒可以品嚐之外，園區裡日治時期的建築，更是遊客們不能錯過的重點。像這棟行政大樓，融合西洋與和風式的風格，玄關處有著哥德式的圖飾，另一側人事室有著和風式的立面，極具歷史韻味，還曾被入選台灣百大歷史建築
“hungluh chiew” is the star product of Yilan Distillery, which was built in 1909. The distillery offers a range of delicious drinks to taste in the surrounding of some beautiful Japanese-era architecture. Tourists shouldn’t miss it! For example this building is the distillery’s administrative office, which blends western and Japanese architectural influences. It was even listed as one of Taiwan’s 100 most notable old buildings.
真的好美哦，看的我都“醉”了...
It’s so beautiful, that I almost feel “drunk” looking at it…
除了釀酒，宜蘭人還用紅麴研發很多美食
Aside from being used in distilling alcohol, red yeast rice is part of many innovative Yilan foods.
我點了幾樣食物，都是利用紅麴製作的，有紅麴米糕、紅麴香腸以及紅露酒蛋，馬上來試吃看看
I just order several kinds of food,they’re all made out of red yeast,rice cakes,sausage and Hungluh Chiew boild egg,let’s have try…
好多汁。Juicy 這也好吃。Yummy
或者可以，來試試這個消消暑，紅露桂圓米糕冰，有機會的話，你也可以親自來感受一下，我是林柏妤，享受在台灣的時光，我們下次見
Or you may have this to cool of in summer,Hungluh Chiew rice cake popsicle, If you have a chance, you should definitely come and try it, I am Poyu Lin, enjoy your time in Taiwan! Ciao~see you next time.
Char kway teow, literally "stir-fried ricecake strips", is a popular noodle dish in Malaysia, Singapore, Brunei and Indonesia. The dish is considered a national favourite in Malaysia and Singapore.
It is made from flat rice noodles (河粉 hé fěn in Chinese) or kway teow (粿条 guǒ tiáo in Chinese) of approximately 1 cm or (in the north of Malaysia) about 0.5 cm in width, stir-fried over very high heat with light and dark soy sauce, chilli, a small quantity of belachan, whole prawns, deshelled blood cockles, bean sprouts and chopped Chinese chives. The dish is commonly stir-fried with egg, slices of Chinese sausage, fishcake, beansprouts, and less commonly with other ingredients. Char kway teow is traditionally stir-fried in pork fat, with crisp croutons of pork lard. In Penang, Char kway teow is commonly served on a piece of banana leaf on a plate, so as to enhance the aroma on the noodles.
The term "char kway teow" is a transliteration of the Chinese characters 炒粿條 (in simplified Chinese 炒粿条), Teochew origin and also pronounced chhá-kóe-tiâu? in Min Nan (also known as Teochew or Hokkien). The word kóe-tiâu (literally meaning "ricecake strips") generally refers to flat rice noodles, which are the usual ingredient in West Malaysia and Singapore. In East Malaysia, on the other hand, actual sliced ricecake strips are used to make this dish.
Owing to the dish's popularity and spread to Cantonese-speaking areas, the term "char kway teow" has been corrupted into "炒貴刁" in Cantonese. The term "貴 刁" has no real meaning, but its pronunciation in Cantonese and Mandarin is similar to "粿條" in Min Nan.
In Hong Kong, "char kway teow" is often known as "Penang char kway teow" (檳城炒粿條 or 檳城炒貴刁)
What is your kid favorite food? Do they know how to pronounce the food names and do they know different type of food truck?
Let’s learn all about the common food , food truck and food adjectives for kid with TOMY tomica 2015 food truck toy.
In this video, we will show different type of food trucks and corresponding real food, pronounce the food names and food adjectives. So your kid will not only able to identify the food, but also the food truck and corresponding food adjective.
During the video, we add a lot of animation, sound effect such as eating sound, vehicle sound to make the video more funny, which will encourage children to learn and easier to memorize the food names.
The list of food:
Hamburger, fries, noodles, kebab, bread, m&m, candy and ice cream
The list of food trucks:
Hamburger truck, fries truck, noodle truck, kebab truck, bakery truck, m&m truck, candy bus, ice cream truck
The list of food adjective:
yummy, crispy , delicious, sweet
This video is also suitable for someone who want to learn English as second language, We hope your kid will enjoy this video and learn the pronunciation, food name and able to identify different food and food truck same as my kid.
If you want to watch more video from us, please
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Learn names of animal with sound playlist:
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Popular Videos:
Learn name of common street vehicles and sounds
http://www.youtube.com/watch?v=EqLcDsh8_rk&list=PLDQjcD7DJPwmpnepbnrgxL5TJY5NqIRJ4&index=11
Learn zoo animal names and sounds
http://www.youtube.com/watch?v=5fR3VM_ehyU&list=PLDQjcD7DJPwmpnepbnrgxL5TJY5NqIRJ4&index=2
http://www.youtube.com/watch?v=5fR3VM_ehyU&list=PLDQjcD7DJPwmpnepbnrgxL5TJY5NqIRJ4&index=7
Popular playlist :
Learn names of street vehicle and its sound playlist
https://www.youtube.com/playlist?list=PLDQjcD7DJPwkk7wqGzd0qV9XCc8PTndDM
Learn names of fruits and vegetables
https://www.youtube.com/playlist?list=PLDQjcD7DJPwkcfWoKnQXBvpvTriMF5L7i
Learn number and counting playlist:
https://www.youtube.com/playlist?list=PLDQjcD7DJPwk05uDW8MNPGdIrY8tHvNz5
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★ 10 Things You Didn’t Know About NATTO: https://youtu.be/Hyuyk7GJgd8
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★ 5 WEIRD Japanese Food Trends on Social Media: https://youtu.be/ozp9SjNJa0c
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10 THINGS YOU DIDN'T KNOW ABOUT RAMUNE ラムネ (JAPANESE MARBLE SODA)
Ramune is a popular carbonated soft drink from Japan - one of the modern symbols of the Japanese summer.
Some people call it the most complicated soft drink in the world, but it’s really quite simple. The drink is pressure sealed with a marble from the inside, and you have this 'pushy device' that you push inside the neck to dislodge the marble.
1) RAMUNE WAS INVENTED BY A SCOT
In 1884 during the Meiji period, this Scottish dude, Alexander Cameron Sim, had his own Pharmaceutical company in Kobe. Apparently it was a trend amongst pharmacists to invent their own drink concoctions. Some were hits, some were misses. Sim's drink - named Mabu soda at the time, mabu meaning marble - was a massive hit. Eventually the name was changed to Ramune and the drink was sold nationwide. Ramune is an epic Japanese drink, so it’s no surprise Sim has his very own monument in Kobe.
2) RAMUNE WAS JAPAN'S FIRST EVER SOFT DRINK
We’re talking about the first mainstream commercialised soft drink in Japan. It wasn’t Coke. It wasn’t Ginger Ale. It was Ramune.
3) RAMUNE IS HEALTHIER THAN COKE
One reason Ramune has been growing in popularity is cause of the lower calorie and carbohydrate count. Although these levels can differ depending on the Ramune flavour. People trying to lose weight sometimes drink Ramune as a substitute for Coke or for any other regular soft drink.
4) PEOPLE INITIALLY THOUGHT RAMUNE DRINKS WERE BOMBS
Back in the 1850s, Matthew C. Perry, a Commodore of the United States Navy (who played a leading role in the opening of Japan to the West), brought carbonated sodas over to Japan. Perry and co. presented these special beverages as gifts.
A Johnny Knoxville type crew member thought it would be a funny idea to shake up some of the fizzy sodas before offering them to the Japanese. After it exploded in their faces, many thought they were bombs! It almost started a war.
Later on, when commercial Ramune was released to the public, many people were suspicious of this foreign mystery drink that may or may not explode in your face like a bomb. Not to mention carbonation was unheard of.
5) RAMUNE USED TO BE UNPOPULAR
It wasn’t called Ramune at the beginning. It was called ‘Remon Sui’ which directly translates to lemon water.
Eventually the name was changed to Remoneedo, which is the straight Japanese pronunciation of the word ‘lemonade’. And later on shortened to just Ramune. The drink then became a massive hit.
6) RAMUNE WAS ORIGINALLY MARKETED AS A PREVENTION FOR CHOLERA
This is bullcrap, but along with the Ramune name change, this bit of false marketing helped its popularity.
7) THERE ARE OVER 36 FLAVOURS OF RAMUNE
Ramune is super popular, but after the influx of newer soft drinks into the marketplace, like Coke, Fanta, Sprite, etc; the Ramune higher ups felt they needed to spice things up.
There are fruit flavours like banana, blueberry, grape, orange, green apple, kiwi, peach, pineapple, plum, cherry, coconut, mango, melon, pomelo, watermelon, raspberry, strawberry and lychee. Then there’s vanilla, chocolate, candy, root beer and coke flavours.
More WTF ones include champagne, bubble gum, green tea, chill oil, brussels sprout, corn cream stew (soup), teriyaki, curry, octopus, takoyaki, kimchi, squid ink and wasabi.
8) RAMUNE WITHOUT THE MARBLE ISN'T RAMUNE
Apparently Ramune is only Ramune if it comes in that uniquely shaped bottle (called a codd-neck bottle) with the marble in it.
9) YOU CAN MAKE RAMUNE AT HOME
*watch vid for instructions*
10) RAMUNE USED TO BE THE WORLD'S MOST DANGEROUS SOFT DRINK
Kids wanted the marble, and were willing to break the glass bottle to get it. Nowadays bottles are unbreakable and kiddy-proof so are no longer dangerous.
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food pronunciation 在 Pin on Language - Pinterest 的八卦
These Are All The Food Names You've Been Mispronouncing Your Whole Life (Photos). A while back we showed you the right way to pronounce all the different types ... ... <看更多>