按圖看影片,地址在影片下方,喜歡的話請訂閱我的YouTube,打開鈴鐺,感恩,勞力!
同時也有6部Youtube影片,追蹤數超過667萬的網紅Travel Thirsty,也在其Youtube影片中提到,Borassus flabellifer, commonly known as doub palm, palmyra palm, tala palm, toddy palm or wine palm, is native to the Indian subcontinent and Southeas...
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- 關於flavor of india 在 Flavours Of India | Diverse Indian Cuisine & Street Food 的評價
flavor of india 在 布魯桑 / Bluesomeone Facebook 八卦
前幾天去台北的時候,特別去了平常不太選擇的印度料理餐廳 Flavor of India 品·印度吃飯 。
我對印度料理不太熟悉,印象中就是有很多豆子的咖裡哈哈😅 沒想到翻開Menu後,選項還真是多得我看得眼花撩亂啊,都是好新鮮的名詞,而且還蠻vegan friendly喔!!😚
我個人好喜歡扁豆咖哩和秋葵乾咖哩,另外茴香飯也是出乎我意料的美味!!(本來有點擔心茴香味太重,結果超香超好吃的!!跟米很配耶!也跟咖哩好搭啊~~❤️❤️❤️)
另外點的菠菜小煎餅和蒜香抓餅我也都很喜歡!!以一個對印度料理極度不熟也沒很愛香料的人來說,品印度是我下次還會想再來吃的店~!(好想把vegan的前菜都點一輪來吃喔~🤤��雖然份量看起來不算多,但實際吃其實很飽耶!(我們五個人才點六道菜),價格偏高,不過純素的選項很多,而且蠻精緻的,我推薦大家去吃吃看喔~
#taipei #veganfriendly #indiafood
品印度(奶素,全素,部分五辛):台北市大安區和平東路三段34號
flavor of india 在 KAKA LAM 嘉嘉 Facebook 八卦
TOP5 MONTHLY FAVORITES JAN 2021
1. GOLD PRINCESS ROYAL FOOT PATCH EACH 10 PIECES PACK [DETOXIFICATION + LAVENDER + GINGER]
💡DETAILS: The foot patch works off the concept of reflexology which in turn are said to restore the balance to the entire body and remove the waste from the body. It can also help to relieve the tiredness of your feet. Natural Herbal in the foot patch con help promoting blood circulation & metabolism, activating cells, improving functions of vital organs, relieving fatigue, and relaxing muscles. This product is necessary for people who walk and stand a lot as well as who easily get ache in muscle, neck and legs.
🔴MY REVIEW: Love these foot patches so much. I use it very often and it has helped a lot. I can’t believe it could improve my sleep. I sleep better and feel good upon awakening. It sticks on my feet well. The size of the pads are a perfect for my feet. Easy to use and comfortable to wear. Can’t wait to see how it is as I continue to use them.
2. ORGANIC 25 ESSENTIAL OIL EACH 10ml [PEPPERMINT + COLD PRESSED LEMON + ORANGE SWEET]
💡DETAILS: [PEPPERMINT - Origin: India] 100% Peppermint Essential Oil have a refreshing and cool feeling. It freshens breathing and relieves headaches. Especially improving mental focus, peppermint is usually used for aromatherapy and treated for boosting energy and mind clearing. Peppermint Essential oil can be enhanced their function by mixing with massage oil or using with electrical aroma diffuser / oil burner. 100% Pure Essential Oil from Australia
💡DETAILS: [COLD PRESSED LEMON - Origin: Australia] Lemon Essential Oil has a fresh and fruity scent. Its nourishing and antiseptic properties help prevent acnes and perfectly control the secretion of sebaceous gland. Lemon essential oil helps clearing mind and lifting concentration. It also helps relieving the flu and cold. 100% Pure and Natural. No chemical additive.
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🔴MY REVIEW: I love this brand so much. They never seem to disappoint. Love these scents. The scent fills the whole apartment with only 4 to 5 drops and lasts hours. I use these essential oils in my electrical aroma diffuser and they are wonderful.
3. UTENA PREMIUM PURESA GOLDEN JELLY FACIAL SHEET MASK [PEACH] 33g x3
💡DETAILS: Contains 33 grams of golden jelly collagen serum, the mask drenches your skin with much-needed moisture. Focusing on skin moisture and skin oil balance. To provide maximum moisture to your skin. It's a thick jelly-like essence containing double collagen, amino acid and ceramides. Supply nutrition and extra moisture to your skin. The mask made of soft nonwoven fabrics which can help the essence to penetrate deeply to your skin. Special multi-cutting can suit any faces.
🔴MY REVIEW: I love these masks. I have sensitive skin and these do not irritate my skin and I actually saw a noticeable improvement after just a couple uses. Sometimes, I like to get the leftover serum from the packet and do my Gua Sha routine with it and let stay on all night. After a whole night, my face looks more moisturized and shiny in the morning. Definitely recommend.
4. PANTENE PRO-V MIRACLES 21g + 21g
💡DETAILS: [Pantene Miracle Dual Oil Serum - Origin: Japan] Premium beauty essence added that can repair damaged hair
🔴MY REVIEW: Best one on the market. I use it on my wet hair every time I wash it and it makes the tangles so much easier to brush out. It also smells really good and absorbs nicely. It helps lock in moisture while helping to repair and fill in missing protein in hair. Instantly softens the most coarse hair. I like how every time I use this my hair looks better and less frizzy. Highly recommend.
5. [YESSTYLE] FINE JAPAN NIGHT COLLAGEN DRINK FOR SWEET SLEEP 2.7g x 28 sticks
💡DETAILS: Unique formula of "Glycine + GABA + Yeast extract" to support your sleep and beauty + Contains low-molecular Fish Collagen for easy absorbtion + Resveratrol from Lingon Berry to promote cellular activities and anti-oxidation + Hyaluronic acid to keep skin moisture and anti-dry + Only 10 Kcal per pack and free of drugs & medicines + Instantly dissolve and a delicious pineapple flavor
🔴MY REVIEW: I really enjoyed this night collagen drink. I’ve been taking this collagen supplement for 28 days now and I have noticed a difference in my hair and nails. My hair seems thicker and my nails are growing faster. My face looks so bright and much smoother than usual. Collagen supplements are a must have for me.
📌Disclaimer: The above review is purely personal opinion. Not everyone likes what I like. Please note that what may work for me, may not work for anyone else. Results may vary from person to person, so please take this into consideration if you decide to try those products.
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flavor of india 在 Travel Thirsty Youtube 的評價
Borassus flabellifer, commonly known as doub palm, palmyra palm, tala palm, toddy palm or wine palm, is native to the Indian subcontinent and Southeast Asia, including Nepal, India, Bangladesh, Sri Lanka, Cambodia, Laos, Burma, Thailand, Vietnam, Malaysia, Indonesia and the Philippines. It is reportedly naturalized in Pakistan, Socotra, and parts of China.
The top portion of the fruit must be cut off to reveal the sweet jelly seed sockets, translucent pale-white, similar to that of the lychee but with a milder flavor and no pit. The sweet jelly seed sockets occur in combinations of two, three or four seeds inside the fruit. The jelly part of the fruit is covered with a thin, yellowish-brown skin. These are known to contain watery fluid inside the fleshy white body. These seed sockets have been the inspiration behind certain sweets Sandesh called Jalbhara (জলভরা) found in Bengal.
The conventional way this fruit is eaten is when the outer casing is still unripe while the seeds are eaten as the fruit. But if the entire fruit is left to ripen, the fibrous outer layer of the palm fruits can also be eaten raw, boiled, or roasted. When this happens, the fruit takes a purple-blackish hue and tastes similar to a Coconut flesh. The skin is also eaten as part of the fruit similar to how mango skins are often consumed along with the fruit. Bengali People have perfected the art of making various sweet dishes with the yellowish viscous fluidic substance obtained from a ripe palm fruit. These include Mustard oil fried Taler Bora,tastes best when fried in Sunflower oil (তালের বড়া), or mixed with thickened milk to form Taal-kheer (তাল ক্ষীর).
flavor of india 在 Cooking A Dream Youtube 的評價
This is Chinese steamed meat bun called baozi. I've used mantou steamed bun dough to make this meat bun. you can stuff any kind of meat or vegetable.
dough recipe here: https://www.youtube.com/watch?v=W4HMGs-XGC4
Products I use on my channel:
AMAZON US: https://www.amazon.com/shop/cookingadream
AMAZON UK: https://amzn.to/2RkDjbf
FOR INDIA: http://amzn.to/2GbQ41d
SUPPORT : https://www.paypal.me/cookingadream
When you make it send me a photo on
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Ingredients for stuffing:
minced meat 200g(you may want to take some extra just in case you add more stuffings)
napa cabbage 100g
spring onion 1/2 cup
soy sauce 1 1/2 tbsp
water 2tbsp
oil 1-2 tbsp
white pepper 1tsp
ginger 1tsp
garlic1tsp
chili oil to taste
sesame oil 1/2 tsp(or few drops if you don't like strong flavor)
music: Until We Meet Again - Thach Le (Piano Original) by Thach Le is licensed under a Creative Commons License.
https://soundcloud.com/thach-le-3
flavor of india 在 Travel Thirsty Youtube 的評價
Shaved snow served by Wooly's.
"Shaved snow is a hybrid between shaved ice and ice cream. By taking a block of ice made with low-fat milk, flavors are infused into the blocks before it is frozen, and then shave it very fine to create a texture similar to fresh fallen snow."
Flavors available are Original Leche, Coffee, and Melon. Optional toppings include Strawberry, Blueberry, Coconut Flakes, Mochi, Pocky Sticks, Cookies 'n Cream, Graham Cracker Crumble, Captain Crunch, Fruity Pebbles, Corn Flakes, Sea Salt Leche, Chocolate Drizzle, Whipped Cream, and Strawberry Cream.
"Snow ice"—cream, milk, water, sugar and fruit, frozen and then shaved and served in cones—is popular in Korea, Taiwan and Indonesia and making inroads into the United States.
Brazil - Raspadinha
Bangladesh - Gola
Colombia - Raspado
Costa Rica - Copos and also called Granizado
Cuba - Granizados
Dominican Republic - Frío Frío and also in some parts of the country they are called Yun Yun
El Salvador - Minuta
France - Granite Hawaïen
Guatemala - Granizada but in other parts of the country they are also called Raspado
Guyana - Crush Ice or Snow Cone and are topped with condensed milk.
Haïti - Fresco
Italy - Granita, Grattachecca
India - Chuski
Taiwan - Baobing There is also a version known as snow flake ice which uses shaved frozen milk and other flavors.
Japan - Kakigori
Korea - Patbingsu
Mexico - Raspado, Yuki (only in northern Mexico)
Nicaragua - Raspado
Peru - Raspadilla
Philippines - Halo halo
Puerto Rico - Piragua
Malaysia, Singapore and Indonesia - Ais/Es kacang
Pakistan, Baraf ka Gola
Panama - Raspao, often topped with sweetened condensed milk
Suriname - Schaafijs
Thailand - Nam khaeng sai
English and French Caribbean islands - Snowball
Colombia - Raspado or Cholado
USA - Shaved Ice
Honduras - Minuta, often topped with sweetened condensed milk
Mauritius - Glaçon Rapé
Venezuela - Cepillados or Raspados, sweetened with fruit juice, artificial flavors and condensed milk
In Hawaii, "shave ice" is similar to snowballs, and is sold in cone-shaped paper cups. "Rainbow," a popular flavor, consists of three colors of syrup chosen usually for their color rather than their taste compatibility. Commonly, a scoop of vanilla ice cream or sweetened azuki beans is first added to the bottom of the cup and is capped with condensed milk.
Vendors in Texas and northern Mexico serve finely shaved ice desserts. Called a raspa, they are usually sold from a roadside stand or trailer. They come in many flavors, including leche (milk and cinnamon) and picosito (the Spanish word for 'spicy' made with lemon and chili powder.)
The dessert ais kacang served in Malaysia and Singapore is another form of shaved ice. Ais kacang was originally served with red beans but now includes various fruits and other sweet toppings.
In Japan they are known as kakigori, and in India it is called a "gola" and usually served on popsicle sticks.
In Britain the term snow cone has been used for a standard ice cream cone topped with (usually vanilla) ice cream, hence the term snow cone.
In Perú this dessert is called Raspadilla, which is served in cups along with a spoon and/or a straw. It consists in ground ice which is thick and topped with juices of different flavors that can be combined, regularly the most common flavors are pineapple and strawberry juices but it can also be served with berries juice, passion fruit juice (maracuya), chicha morada (purple corn juice), and in some cases but uncommon it can be topped with condensed milk or yogurt. Its very popular in the beaches during summertime, but it also is consumed in the towns and the cities as well. It is sold in carts spread around some streets and avenues of the city, being prepared at the moment (some of them grind the ice in a block with a device or some spoon with a blade like razor in one end, others yet hace the ice already ground stored in a coolerbox) but all of them serve the portion of ice in the cup in front of the customer and then ask which flavor of juice would be poured on top of the ice, then they put a spoon and the straw.
Kala Khatta is a syrup made from the jambul fruit in India and some other parts of South Asia. It is primarily used as a flavoring for Indian ice lollipops or popsicles, sold as street food. Crushed ice is formed into a lump by hand and mounted on a stick to make the lollipop. Kala khatta syrup and seasonings such as salt and pepper are then poured on the lollipop.
flavor of india 在 Flavours Of India | Diverse Indian Cuisine & Street Food 的八卦
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