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在firm tofu中文這個產品中，有2篇Facebook貼文，粉絲數超過113萬的網紅MASAの料理ABC，也在其Facebook貼文中提到， 最近常常在家煮菜？ 想要吃餐廳Style的日式料理？ 介紹用豬肉片做的超級好吃的定食料理 肉片&豆腐非常入味～！(๑˃̵ᴗ˂̵)و ＊料理の名前＆作り方はあくまでも自己流なのでご了承くださいw ＊料理名稱&做法不一定正式or傳統, 是從自己的想法&經驗來分享的 請各位事先諒解。m(...
　同時也有4部Youtube影片，追蹤數超過130萬的網紅MASA's Cooking ABC，也在其Youtube影片中提到，壽喜燒一定要用傳統的sukiyaki鍋才可以吃？ 當然不用！使用平底鍋也可以享受 超級好吃的日本地道壽喜燒！ 在廚房簡單吃也沒問題～！(๑˃̵ᴗ˂̵)و 平底鍋簡單壽喜燒/フライパンで簡単すき焼き [1人份] 牛肉薄片 Sliced beef—100g 蔥 Green onion—1支 板豆腐 F...

firm tofu中文 在 MASAの料理ABC Facebook 八卦

MASAの料理ABC By MASAの料理ABC

2020-04-01 12:06:00 有 6,863 人按讚
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最近常常在家煮菜？
想要吃餐廳Style的日式料理？
介紹用豬肉片做的超級好吃的定食料理
肉片&豆腐非常入味～！(๑˃̵ᴗ˂̵)و

＊料理の名前＆作り方はあくまでも自己流なのでご了承くださいw
＊料理名稱&做法不一定正式or傳統, 是從自己的想法&經驗來分享的
請各位事先諒解。m( _ _ )m

豬肉壽喜燒丼飯定食/ブタすき焼き丼定食
[2人份]
豬肉片 Sliced pork—250g

洋蔥 Onion—1/2個
鴻禧菇 Shimeji—100g
板豆腐 Firm tofu—200g
蒟蒻絲 Konjac noodles—200g
碗豆(汆燙過) Snap peas,blanched—6片

[壽喜燒醬汁]
味淋 Mirin—100cc
砂糖 Sugar—2大匙
醬油 Soy sauce—70cc
日式高湯 Dashi—500cc

雞蛋 Egg—2個
白飯 Steamed rice—2碗

味噌湯 Miso soup：https://youtu.be/GCSv7iP8568
泡菜 Tsukemono：https://youtu.be/iLS5DJGTZQ8

壽喜燒做法(宵夜版)：https://youtu.be/lRGH_s57Ojc

＊如果可以的話請幫我翻譯英文字幕～！m( _ _ )m 謝謝..
＊Contribution for texting 中文&English caption is much appreciated!
◎MASA ABC翻譯/Caption Editing Platform: http://www.youtube.com/timedtext_cs_panel…

＊歡迎合作(開發食譜,活動,推銷) Contact：bigway1688@gmail.com
＊MASAのYoutube頻道(高畫質)：🍅http://www.youtube.com/masaabc1
＊MASA Facebook：https://www.facebook.com/masa.abc
＊Instagram：Instagram.com/masa_cookingram
＊食譜書：📘www.masa.tw/masas-book
＊沙拉油：泰山均衡369健康調合油 TAISUN 369 Blend Oil
＊鍋具：THERMOS 膳魔師厚鑄耐摩不沾鍋24cm
＊鍋具：THERMOS 蘋果原味鍋單柄湯鍋18cm
＊BGM：
MusMus
OtoLogic
甘茶の音楽工房
ポケットサウンド
PremiumBeat
-Studio Le Bus
-Joe Sacco
-Kyon
-Smithereens

Tags:
MASAの料理ABC

About author
大家好! 我是MASA 介紹豐富&美味料理!!
1129132 followers 931183 likes "https://www.youtube.com/masaabc1"
View all posts

firm tofu中文 在 MASAの料理ABC Facebook 八卦

MASAの料理ABC By MASAの料理ABC

2019-10-31 08:00:00 有 0 人按讚
  • Share this:


壽喜燒一定要用傳統的sukiyaki鍋才可以吃？
當然不用！使用平底鍋也可以享受
超級好吃的日本地道壽喜燒！
在廚房簡單吃也沒問題～！(๑˃̵ᴗ˂̵)و

平底鍋簡單壽喜燒/フライパンで簡単すき焼き
[1人份]
牛肉薄片 Sliced beef—100g
蔥 Green onion—1支
板豆腐 Firm tofu—1/2個
香菇 Shitake—2片
山茼蒿or小松菜 Shun giku or komatsuna—2把
蒟蒻絲 Konjac noodles—200g

[壽喜燒醬汁]
味淋 Mirin—3大匙
砂糖 Sugar—1大匙
醬油 Soy sauce—3大匙
水 Water—100cc

清酒 Sake—適量
雞蛋 Egg—1個

＊如果可以的話請幫我翻譯英文字幕～！m( _ _ )m 謝謝..
＊Contribution for texting 中文&English caption is much appreciated!
◎MASA ABC翻譯/Caption Editing Platform: http://www.youtube.com/timedtext_cs_panel…
-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-\-
＊MASAのYoutube頻道(高畫質)：🍅http://www.youtube.com/masaabc1
＊MASA Facebook：https://www.facebook.com/masa.abc
＊Instagram：Instagram.com/masa_cookingram
＊食譜書：📘www.masa.tw/masas-book
＊沙拉油：泰山均衡369健康調合油 TAISUN 369 Blend Oil
＊砧板：W2 WOOD X WORK
＊鍋具：BEKA Kitchen Roc晶石鍋系列 26cm 單柄平底鍋
＊鍋具：THERMOS 蘋果原味鍋單柄湯鍋18cm
＊BGM：
MusMus
甘茶の音楽工房
PremiumBeat-Studio Le Bus
PremiumBeat-Joe Sacco
PremiumBeat-J Kyon

Tags:
MASAの料理ABC

About author
大家好! 我是MASA 介紹豐富&美味料理!!
1129132 followers 931183 likes "https://www.youtube.com/masaabc1"
View all posts

firm tofu中文 在 MASA's Cooking ABC Youtube 的評價

MASA's Cooking ABC By MASA's Cooking ABC

2019-10-31 21:00:14 有 1,005,860 人看過 有 18,219 人喜歡
  • Share this:

壽喜燒一定要用傳統的sukiyaki鍋才可以吃？
當然不用！使用平底鍋也可以享受
超級好吃的日本地道壽喜燒！
在廚房簡單吃也沒問題～！(๑˃̵ᴗ˂̵)و

平底鍋簡單壽喜燒/フライパンで簡単すき焼き
[1人份]
牛肉薄片 Sliced beef—100g
蔥 Green onion—1支
板豆腐 Firm tofu—1/2個
香菇 Shitake—2片
山茼蒿or小松菜 Shun giku or komatsuna—2把
蒟蒻絲 Konjac noodles—200g

[壽喜燒醬汁]
味淋 Mirin—3大匙
砂糖 Sugar—1大匙
醬油 Soy sauce—3大匙
水 Water—100cc

清酒 Sake—適量
雞蛋 Egg—1個

＊如果可以的話請幫我翻譯英文字幕～！m( _ _ )m 謝謝..
＊Contribution for texting 中文&English caption is much appreciated!
◎MASA ABC翻譯/Caption Editing Platform: http://www.youtube.com/timedtext_cs_panel?c=UCr90FXGOO8nAE9B6FAUeTNA&tab=2
-------------------------------------------------------------------
＊MASAのYoutube頻道(高畫質)：🍅http://www.youtube.com/masaabc1
＊MASA Facebook：https://www.facebook.com/masa.abc
＊Instagram：Instagram.com/masa_cookingram
＊食譜書：📘www.masa.tw/masas-book
＊沙拉油：泰山均衡369健康調合油 TAISUN 369 Blend Oil
＊砧板：W2 WOOD X WORK
＊鍋具：BEKA Kitchen Roc晶石鍋系列 26cm 單柄平底鍋
＊鍋具：THERMOS 蘋果原味鍋單柄湯鍋18cm
＊BGM：
MusMus
甘茶の音楽工房
PremiumBeat-Studio Le Bus
PremiumBeat-Joe Sacco
PremiumBeat-J Kyon

post-title
MASA's Cooking ABC

About author
【Who's MASA?】 Born and raised in Japan Worked at French Cuisine restaurant in Japan. Moved to Canada, studied business management. With French cuisine back ground, managed Fusion style Japanese restaurant in Canada. Now moved to Taiwan, with total 30 years of cooking experience as professional chef, presently working as a culinary producer and a cooking instructor. Besides cooking, love taking photos and drawing. 【MASA saying hello..】 “Is cooking so much pain in the neck? Need to have lots of skills to do it? Require professional tools? Prepare lots of materials? Don’t worry… I will show you how to cook easily with less efforts and more fun! Cooking isn’t just about cutting & frying.. It’s an entertainment you can create on your own… Hope everyone enjoys my recipes and have lots of fun in your kitchen. Remember,, you are the Hana-ita meaning head chef!! Thanks for visiting and please keep coming by” MASA
1300000 subscribers 60231515 viewes
View all posts

firm tofu中文 在 MASA's Cooking ABC Youtube 的評價

MASA's Cooking ABC By MASA's Cooking ABC

2020-04-24 21:30:09 有 658,393 人看過 有 15,846 人喜歡
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想要介紹熱量“應該”不會很高的丼飯料理
豆腐算是一種健康食材 含有良質蛋白質
使用它可以做很多種類的料理
這次我來利用它做一道Tofu Steak！
搭配濃口醬汁的話 裝在白飯上面
做成どんぶり也很適合喔～！(๑˃̵ᴗ˂̵)و

＊料理の名前＆作り方はあくまでも自己流なのでご了承くださいw
＊料理名稱&做法不一定正式or傳統, 是從自己的想法&經驗來分享的
請各位事先諒解。m( _ _ )m

蒜奶油豆腐Steak丼飯/豆腐ガーリックステーキ丼
[1人份]
板豆腐 Firm tofu—300g
蒜頭 Garlic—2粒
奶油 Butter—1大匙
清酒 Sake—2大匙
味淋 Mirin—2大匙
砂糖 Sugar—1小匙
醬油 Soy sauce—2大匙
黑胡椒 Black pepper—適量

蔥花 Chopped green onion—少許
海苔片 Nori—適量
白飯 Steamed rice—1碗

揚げ出し豆腐做法：https://youtu.be/hPurPKSjgtg

＊如果可以的話請幫我翻譯英文字幕～！m( _ _ )m 謝謝..
＊Contribution for texting 中文&English caption is much appreciated!
◎MASA ABC翻譯/Caption Editing Platform: http://www.youtube.com/timedtext_cs_panel?c=UCr90FXGOO8nAE9B6FAUeTNA&tab=2

＊歡迎合作(開發食譜,活動,推銷) Contact：bigway1688@gmail.com
＊MASAのYoutube頻道(高畫質)：🍅http://www.youtube.com/masaabc1
＊MASA Facebook：https://www.facebook.com/masa.abc
＊Instagram：Instagram.com/masa_cookingram
＊食譜書：📘www.masa.tw/masas-book
＊沙拉油：泰山均衡369健康調合油 TAISUN 369 Blend Oil
＊鍋具：THERMOS 膳魔師厚鑄耐摩不沾鍋24cm
＊鍋具：THERMOS 蘋果原味鍋單柄湯鍋18cm
＊BGM：
MusMus
OtoLogic
甘茶の音楽工房
ポケットサウンド
PremiumBeat
-Studio Le Bus
-Joe Sacco
-Kyon
-Smithereens

post-title
MASA's Cooking ABC

About author
【Who's MASA?】 Born and raised in Japan Worked at French Cuisine restaurant in Japan. Moved to Canada, studied business management. With French cuisine back ground, managed Fusion style Japanese restaurant in Canada. Now moved to Taiwan, with total 30 years of cooking experience as professional chef, presently working as a culinary producer and a cooking instructor. Besides cooking, love taking photos and drawing. 【MASA saying hello..】 “Is cooking so much pain in the neck? Need to have lots of skills to do it? Require professional tools? Prepare lots of materials? Don’t worry… I will show you how to cook easily with less efforts and more fun! Cooking isn’t just about cutting & frying.. It’s an entertainment you can create on your own… Hope everyone enjoys my recipes and have lots of fun in your kitchen. Remember,, you are the Hana-ita meaning head chef!! Thanks for visiting and please keep coming by” MASA
1300000 subscribers 60231515 viewes
View all posts

firm tofu中文 在 MASA's Cooking ABC Youtube 的評價

MASA's Cooking ABC By MASA's Cooking ABC

2020-03-31 20:30:05 有 383,546 人看過 有 8,968 人喜歡
  • Share this:

豬肉壽喜燒丼飯定食/Pork Sukiyaki Donburi|MASAの料理ABC
最近常常在家煮菜？
想要吃餐廳Style的日式料理？
介紹用豬肉片做的超級好吃的定食料理
肉片&豆腐非常入味～！(๑˃̵ᴗ˂̵)و

＊料理の名前＆作り方はあくまでも自己流なのでご了承くださいw
＊料理名稱&做法不一定正式or傳統, 是從自己的想法&經驗來分享的
請各位事先諒解。m( _ _ )m

豬肉壽喜燒丼飯定食/ブタすき焼き丼定食
[2人份]
豬肉片 Sliced pork—250g

洋蔥 Onion—1/2個
鴻禧菇 Shimeji—100g
板豆腐 Firm tofu—200g
蒟蒻絲 Konjac noodles—200g
碗豆(汆燙過) Snap peas,blanched—6片

[壽喜燒醬汁]
味淋 Mirin—100cc
砂糖 Sugar—2大匙
醬油 Soy sauce—70cc
日式高湯 Dashi—500cc

雞蛋 Egg—2個
白飯 Steamed rice—2碗

味噌湯 Miso soup：https://youtu.be/GCSv7iP8568
泡菜 Tsukemono：https://youtu.be/iLS5DJGTZQ8

壽喜燒做法(宵夜版)：https://youtu.be/lRGH_s57Ojc

＊如果可以的話請幫我翻譯英文字幕～！m( _ _ )m 謝謝..
＊Contribution for texting 中文&English caption is much appreciated!
◎MASA ABC翻譯/Caption Editing Platform: http://www.youtube.com/timedtext_cs_panel?c=UCr90FXGOO8nAE9B6FAUeTNA&tab=2

＊歡迎合作(開發食譜,活動,推銷) Contact：bigway1688@gmail.com
＊MASAのYoutube頻道(高畫質)：🍅http://www.youtube.com/masaabc1
＊MASA Facebook：https://www.facebook.com/masa.abc
＊Instagram：Instagram.com/masa_cookingram
＊食譜書：📘www.masa.tw/masas-book
＊沙拉油：泰山均衡369健康調合油 TAISUN 369 Blend Oil
＊鍋具：THERMOS 膳魔師厚鑄耐摩不沾鍋24cm
＊鍋具：THERMOS 蘋果原味鍋單柄湯鍋18cm
＊BGM：
MusMus
OtoLogic
甘茶の音楽工房
ポケットサウンド
PremiumBeat
-Studio Le Bus
-Joe Sacco
-Kyon
-Smithereens

post-title
MASA's Cooking ABC

About author
【Who's MASA?】 Born and raised in Japan Worked at French Cuisine restaurant in Japan. Moved to Canada, studied business management. With French cuisine back ground, managed Fusion style Japanese restaurant in Canada. Now moved to Taiwan, with total 30 years of cooking experience as professional chef, presently working as a culinary producer and a cooking instructor. Besides cooking, love taking photos and drawing. 【MASA saying hello..】 “Is cooking so much pain in the neck? Need to have lots of skills to do it? Require professional tools? Prepare lots of materials? Don’t worry… I will show you how to cook easily with less efforts and more fun! Cooking isn’t just about cutting & frying.. It’s an entertainment you can create on your own… Hope everyone enjoys my recipes and have lots of fun in your kitchen. Remember,, you are the Hana-ita meaning head chef!! Thanks for visiting and please keep coming by” MASA
1300000 subscribers 60231515 viewes
View all posts
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