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40年好料【Berapit #春姨芋头/咖喱角】
好吃到道地人舍不得介绍你👍🏻👍🏻👍🏻
大山脚武拉必Kampung 住家隐藏着馅料满满 RM1 大粒咖喱角😍 吃过了吗 是可爱的客家婆婆每天亲手制作的😍
Curry Puff里居然包裹着芋头‼️
里面馅料选择除了有原味，还有花生和芋头泥✨ （RM1/粒）或是选择加鸡蛋🥚（RM1.20/粒）芋头的真的好吃到想一次过吃10粒‼️超超超推荐👍🏻
不同节日有不同糕点，新年还有售卖年糕，端午节有粽子或九王爷诞有特别制作原味素咖喱角✨
要Ala Cart吃或预定的朋友去之前记得打电话询问 📲 因为不是天天都有的哦 ✨
地址：1317， Berapit Village ，Bukit Mertajam,S.P.T., 14000 Bukit Mertajam, Pulau Pinang.
联络号码：012-4118135 春姨/ 012-4885448
#Berapit #芋头咖喱角 #咖喱角 #currypuff #大山脚美食 #大山脚咖喱角 #Berapit美食 #武拉必 #新村
40年好料【Berapit #春姨芋头/咖喱角】
好吃到道地人舍不得介绍你👍🏻👍🏻👍🏻
大山脚武拉必Kampung 住家隐藏着馅料满满 RM1 大粒咖喱角😍 吃过了吗 是可爱的客家婆婆每天亲手制作的😍
Curry Puff里居然包裹着芋头‼️
里面馅料选择除了有原味，还有花生和芋头泥✨ （RM1/粒）或是选择加鸡蛋🥚（RM1.20/粒）芋头的真的好吃到想一次过吃10粒‼️超超超推荐👍🏻
不同节日有不同糕点，新年还有售卖年糕，端午节有粽子或九王爷诞有特别制作原味素咖喱角✨
要Ala Cart吃或预定的朋友去之前记得打电话询问 📲 因为不是天天都有的哦 ✨
地址：1317， Berapit Village ，Bukit Mertajam,S.P.T., 14000 Bukit Mertajam, Pulau Pinang.
联络号码：012-4118135 春姨/ 012-4885448
#Berapit #芋头咖喱角 #咖喱角 #currypuff #大山脚美食 #大山脚咖喱角 #Berapit美食 #武拉必 #新村
Recipe at: http://themeatmen.sg/chicken-curry-puff/
Curry Puff is without doubt one of our favourite local snacks - a combination of potato chicken curry filling, wrapped in a buttery pasty!
For the filling we used a mixture of diced potatoes and chicken thigh; you can also use pork which tastes just as great! The trick for a buttery pasty is to grate cold butter onto the flour when making the dough - this gives the pasty a melt-in-your-mouth crumbly texture.
It does takes some practice to get the beautiful folds on the puffs. Make sure you get an even half fold before crimping the edges. You can (optionally) also bake the curry puffs instead of deep frying, just brush egg wash over the puffs and bake at 180°C for 20 minutes or until golden brown.
Definitely makes you want to eat one after another!
#themeatmensg #simple #delicious #currypuff #snackrecipes #curry #currypok
Baking seven dan Snack paper buatan German bisa didapat melalui akun FB Mbak Pritta di link ini .
https://www.facebook.com/pritta.widyasih
Recipe at: http://themeatmen.sg/chicken-curry-puff/
Curry Puff is without doubt one of our favourite local snacks - a combination of potato chicken curry filling, wrapped in a buttery pasty!
For the filling we used a mixture of diced potatoes and chicken thigh; you can also use pork which tastes just as great! The trick for a buttery pasty is to grate cold butter onto the flour when making the dough - this gives the pasty a melt-in-your-mouth crumbly texture.
It does takes some practice to get the beautiful folds on the puffs. Make sure you get an even half fold before crimping the edges. You can (optionally) also bake the curry puffs instead of deep frying, just brush egg wash over the puffs and bake at 180°C for 20 minutes or until golden brown.
Definitely makes you want to eat one after another!
#themeatmensg #simple #delicious #currypuff #snackrecipes #curry #currypok
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currypuff 在 Curry Puffs (Karicpap)- How to make in 3 simple steps 的八卦
Jun 12, 2018 - Call it curry puffs, Karipap or 咖哩角, it all means the most delicious snack in Malaysia. Try this Malaysian curry puffs recipe, ... ... <看更多>
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