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I like barbecue more than zongzi😋
比起粽子，我還是更喜歡烤肉🍖
防疫宅日子不知不覺過了一個月了
大家都辛苦了！
一起繼續努力到疫情穩定下來吧！
畢竟8月我們要一起在Netflix看通靈王
接著9月準備中秋節烤肉～
然後10月是不是有EVA新劇場版？
我想一定有不少人已經關著悶得慌了
所以為了自由的空氣跟藍天
為了能在夏日結束之前還能擁抱大自然
我們再耐著性子乖乖的吧ヾ(◍°u°◍)ﾉﾞ
嘛！
但其實跟出去玩比起來
我更懷念的是物流24小時到貨的日子_(´∇` 」 ∠)
你們呢？有心心念念著疫情前的什麼嗎？
祝大家粽子節快樂吧❤️
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防疫很無聊的話加入θƒ VIP吧！
看辣辣的美照或跟我聊聊分享生活啊～
Join θƒ VIP to get s3xy pics and chat🔥
Check L!nk !n B!0😉 連結在首頁網址！
#153泥泥 #3月拍的舊照了勿嘴
#焼き物 #好き #コロナに負けるな #台湾
#mask #stayhomestaysafe #taiwanfood #bbq
標記喜歡吃牛肉的朋友🐮
錵鑶番茄牛腩煲正式推出囉～
有人喜歡吃豬，有人喜歡吃牛，我滿足大家的需求
這次牛腩煲熬湯部分花了我很多時間研究😓
不光是番茄的選擇、牛肉的挑選，熬湯的精華
所以今天帶你來工廠看看這次牛腩煲的我花了多少工夫💪
選用牛番茄搭配澳洲牛大骨下去燉製8小時，而且是大量的
湯頭熬製完成，加入嚴選的澳洲牛叻條🍲
吃起來軟嫩多汁，油脂的分布口感剛好，不油不膩
✨牛腩煲1500g湯頭裡面內含500g的澳洲牛肉
✨嚴選CHOIES黑安格斯牛雪花兩盒，肉質鮮嫩多汁
✨手工特製燕丸和貢丸，扎實嫩肉搭上嫩筋攪拌摔打而成
讓你吃起來口感彈牙！燕丸還加入新鮮菠菜，
更香、營養價值更高
✨手工蛋餃皮嫩蛋香加上新鮮絞肉，
吸附湯汁好吃一口接一口
✨讚岐烏龍麵吸附滿滿牛肉湯汁，麵條Ｑ彈有勁
讓你就像吃一碗頂級牛肉麵
🌟如果愛喝酒那我還要特別推薦牛筋牛肚！
爽脆有嚼勁！搭配鍋底燉煮更加提升口感層次
這你這當下酒菜也是百搭爽口🍺
👉現在一次購買兩組就免運喔
喜歡吃牛的朋友，你真的要給我機會吃看看～
http://magicstudio.tw/sirloipot?tag=FB
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加LINE：goo.gl/KDVrlr 詢問
不吃牛的朋友來看看豬大骨煲
http://magicstudio.tw/bigbone?tag=FB
干貝脆筍雞湯 六月賣完為止
👉http://magicstudio.tw/zongzi?tag=FB
爆漿小餡餅讓你瞬間升格好媽媽
👉http://magicstudio.tw/carrotcake?tag=FB
鮑魚海陸粽感謝妳支持，免費請你吃👏
(看我包的內料，內行的都知道很費工..)😅
我選的糯米是用滷製過鮑魚醬汁先炒過不黏牙，
一顆份量十足280g，(市售肉粽約180g~200g）🤤
選用智利新鮮鮑魚，將鮑魚用特製滷汁先滷過
鮮嫩多汁，吃起來香味入味十足
還有這個日本的帆立貝，
吃起來口感Ｑ彈，鮮味十足，
我挑選黑毛五花豬肉瘦肉比肥肉 多上一倍
讓你有肥肉滋味 瘦肉的口感
✨最後吃肉粽 搭配雞湯幫你解油膩
干貝脆筍雞湯 1500g內含固體物 500g
因為 這個月開始 綠脆筍開始的產季 所以非常甜
我特別用干貝再加上全雞下去慢火來熬湯 再加上新鮮脆筍 非常好喝解膩 👍
而且我內含固體物雞肉都是用雞腿肉 鮮嫩多汁
干貝都變精華在這鍋湯裡，可以品嚐到鮮味的干貝絲
因為你的熱烈支持，今天我抽出二位朋友
送你肉粽雞湯組合 (肉粽加雞湯)
端午節自己吃又能送朋友，有興趣可以進來看看
http://magicstudio.tw/zongzi?tag=gift
只要按讚本文留言我要吃肉粽
5/24晚上七點我會抽出兩位中獎者
喜歡吃火鍋的也來看看我的大骨煲(內含豐富膠質)
http://magicstudio.tw/bigbone?tag=gift
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小伶玩具 Xiaoling Toys https://www.youtube.com/channel/UC1krNaypYa_vx9W2Kvku8Xw
Ingredients (12-14 pcs)
50g woodear mushroom (abt 2 cups)
500g (1.1lb) pork (or chicken), minced
1 tbsp shallot, minced
1 onion, diced
1 tbsp cooking oil
salt, sugar, pepper, chicken stock (1tsp each)
**If to serve immediately after steaming: Use recipe #1:
2 cup white rice flour
1 cups tapioca/corn starch
6 cups chicken/pork broth (at room temperature)
**If to serve on the next days: Use recipe #2:
1 cup white rice flour
2 cups tapioca/corn starch
6 cups chicken/pork broth (at room temperature)
***UPDATE 15/01/2018***: I made Banh Gio more often these days and figured out that I need more water to get the ultra soft texture of the dumplings, just like them in Hanoi. You need the amount of liquid to be 3 times the amount of flour (if to measure in volume). So I would adjust the chicken broth in the recipe to 9 cups instead of 6. Give it a try!
**To make homemade broth, please watch Banh Canh video http://www.youtube.com/watch?v=S_sQynTYUhs
** You can buy a food steamer at http://amzn.to/14C8jas
Items in my kitchen and pantry http://danangcuisine.com/store/
Nguyên liệu
50g nấm mèo (mộc nhĩ)
500g thịt băm
1 củ hành tây
3 chén bột bánh giò (hoặc pha bột năng với bột gạo)
6 chén nước xương (để nguội)
dầu ăn, mắm, muối, đường, bột nêm
Hòa 3 chén bột bánh giò (hoặc pha bột gạo + bột năng/bột bắp) với 6 chén nước dùng (để nguội).
-Nếu ăn liền sau khi hấp: pha 2 chén bột gạo với 1 chén bột năng.
-Nếu để nguội hôm sau mới ăn (sẽ hâm lại bằng lò vi sóng): pha 1 chén bột gạo với 2 chén bột năng.
►Full recipe | Xem công thức đầy đủ : https://helenrecipes.com
► GET MY COOKBOOKS | Đặt mua sách nấu ăn của Helen http://helenrecipes.com/cookbook/
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►Some of your favorites | Các video được yêu thích nhất:
Best ever Pho Recipe | Phở: https://youtu.be/EpRBxau3ou0
Original Bun Bo | Bún Bò Huế: https://youtu.be/4222YFNqDP8
Vietnamese Baguette | Bí Kiếp Bánh Mì Gia Truyền: https://youtu.be/Dz9r3vNRxPA
Cooking with Grandma | Vào Bếp cùng Ngoại: https://youtu.be/UkZL4Dkjqpg
All Vietnamese desserts | Các món tráng miệng https://bit.ly/3rAMEvn
Everyday family meals | Bữa cơm gia đình https://bit.ly/3jzuiZ0
#HelenRecipes #vietnamesefood #vietnameserecipes
Music by Purple Planet
http://www.purple-planet.com/
去年端午做了最基础的无馅白粽子，今年就做个内馅丰富的鲜肉粽子吧~内容丰富，肥而不腻，好料满满的肉粽，吃一个就好有满足感~
庆祝100集达成，我会在微博上举办抽奖活动，奖品为烤箱5台，欢迎大家来参加~
完整菜谱见www.amandatastes.com
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Jan 26, 2018 - A classic treat for Dragon Boat Festival. With this informative recipe you will make sweet and savoury Zongzi, Chinese sticky rice dumplings, ... ... <看更多>
zongzi 在 Zongzi - Chinese Sticky Rice Dumplings (如何做咸肉粽粽子) 的八卦
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