Sweet, savoury & versatile ~ Homemade Teriyaki Sauce 自制日式照烧酱 ~ 这绝对是万用酱汁,几乎煮什么都可以用这调味。
This is one of the condiments that I often make because my kid loves Teriyaki-everything! It goes well with salmon, chicken, pork, beef, or even grilled vegetables and mushrooms. Easily made using Ninja Foodi Cold & Hot Blender, chop and cook in the unit, it's so much easier when everything can be done in one appliance that knows how to self-clean! 😜
📣🇸🇬🇲🇾 Ninja Cold & Hot Blender HB150 great for cooking savoury or sweet creamy/ smooth soup/ baby food, crush-smoothie/ frozen drinks, make extract, ice-cream, infuse-mixer, cocktail etc. Get S$70 OFF with discount code👉Price after discount S$229 (Retail price: S$299.99) , this is the best price in Sg and Malaysia! Place order via Ninja Kitchen official website, I’ve attached the link below 👇. Key in the discount code upon checkout to redeem the offer + 1-year warranty + home delivery (about 4 working days).
🌟DISCOUNT CODE: mfa_coldnhot 🌟
Product details/ Order here:
https://ninjakitchen.sg/products/ninja-foodi-blender-cold-hot-hb150?sca_ref=416485.ba2pnGMHdE
Recipe link 食谱/做法:
http://dingoozatfood.blogspot.com/2021/05/homemade-teriyaki-sauce.html
IG: https://www.instagram.com/mfa_dingoozatfood/
#dingoozatfood #NinjaFoodi #NinjaBlender
同時也有19部Youtube影片,追蹤數超過477萬的網紅Oops Banana,也在其Youtube影片中提到,Hôm nay mình sẽ giới thiệu đến các bạn 3 món ăn ngon dễ làm tại nhà là gà Teriyaki, Mac and Cheese, và Trứng bồng bềnh. Nhất là mo...
「teriyaki chicken recipe home cooking」的推薦目錄:
- 關於teriyaki chicken recipe home cooking 在 Facebook
- 關於teriyaki chicken recipe home cooking 在 Anncoo Journal Facebook
- 關於teriyaki chicken recipe home cooking 在 Oops Banana Youtube
- 關於teriyaki chicken recipe home cooking 在 白ごはん.comチャンネル Youtube
- 關於teriyaki chicken recipe home cooking 在 ochikeron Youtube
- 關於teriyaki chicken recipe home cooking 在 Easy Homemade Teriyaki Chicken Recipe - YouTube 的評價
- 關於teriyaki chicken recipe home cooking 在 Teriyaki Chicken Recipe | Restaurant Style - YouTube 的評價
teriyaki chicken recipe home cooking 在 Anncoo Journal Facebook 八卦
Easy to cook at home one dish meal Teriyaki Chicken Skillet. Looks simply delicious!
Beyond excited to introduce Dine Solo - Easy Cooking for One, a mini series by my son, Jon. This is Episode 1 - Teriyaki Chicken Skillet using simple ingredients yet is full of flavor. Designed for the single adult but can be easily multiplied to feed a family.
Get recipe here -\-\> http://bit.ly/TeriyakiChickenSkillet
Watch full Youtube video -\-\> https://youtu.be/EHa6TxGAayM
Pin for later -\-\> http://bit.ly/2yylUnX
teriyaki chicken recipe home cooking 在 Oops Banana Youtube 的評價
Hôm nay mình sẽ giới thiệu đến các bạn 3 món ăn ngon dễ làm tại nhà là gà Teriyaki, Mac and Cheese, và Trứng bồng bềnh. Nhất là món trứng bồng bềnh đó các bạn, các bạn hãy xem để biết mình đã làm như thế nào nha! #StayHome and cooking hot trend food in Vietnam #WithMe , I will show you how to do it in my vlog.
Rủ bé Mỡ làm trứng bồng bềnh và cái kết | Oops Banana Vlog 144
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Cám ơn các bạn đã theo dõi! Đừng quên xếp hạng cho video này.
Nếu các bạn thích video này, hãy để nhấn like, share và để lại comment nha.
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teriyaki chicken recipe home cooking 在 白ごはん.comチャンネル Youtube 的評價
香ばしく焼き上げた鶏の表面に醤油味のタレをしっかりのせて作る、美味しい鶏の照り焼きの紹介です。
【1~2人分】
・鶏もも肉…1枚(300g)
A醤油…大さじ1と1/2
Aみりん…大さじ1と1/2
A酒…大さじ1と1/2
A砂糖…大さじ1/2
*レシピ詳細は白ごはん.comでも紹介中!
https://www.sirogohan.com/recipe/teriyaki/
・はじめに皮から焼いて焼き色を付け、タレを加えても火加減は弱くせず煮詰めていき、最後のほうはスプーンで皮にまわしかけながらしっかり煮詰めるとよいです。
・動画の補足として、焼く前の鶏肉の下ごしらえは、余分な皮や脂があれば切り落とし、焼くときに皮の下の脂を落としやすいよう皮にフォークや、包丁の先で穴を数か所開けてあげるとよいです。
・また、今回は鶏肉1枚をそのまま焼く作り方ですが、3㎝角ほどに切ったものを同じように皮目から焼いてもOK。その場合は、8割ほど火を通した後にタレを加え、フライパンをふりながらタレを煮詰めて全体にからめて仕上げます。
*白ごはん.comではおうちで作りやすい和食レシピが満載です!
https://www.sirogohan.com/
Introducing Teriyaki Chicken cooked and coated in deliciously flavoured soy based sauce.
【1 ~ 2 people】
· Chicken thigh meat ... 1 fillet (300 g)
A: soy sauce ... 1 tablespoon and 1/2
A: mirin ... 1 tablespoon and 1/2
A: rice wine (sake) ... 1 tablespoon and 1/2
A: sugar ... 1 tablespoon
* You can find details of the recipe at sirogohan.com!
https://www.sirogohan.com/recipe/teriyaki/
· First of all, cook skin side down until golden, after adding the sauce do not reduce the heat - continue to reduce the sauce in relatively high heat. Toward the end of the process, reduce the sauce by continuously poring the sauce over the chicken skin with a spoon.
· Extra cooking tip - prepare chicken before cooking, Remove any excess skin or fat. It is a good idea to poke some holes in the skin with a folk or tip of a knife. It helps release some of its fat during the cooking process.
· In addition, this recipe was for how to cook a fillet of chicken but you can cube your chicken in 3cm cubes- apply same method of cooking. In that case, when 80% cooked, add sauce, reduce the sauce as you coat the chicken throughly with the sauce.
* at sirogohan.com you can find many Japanese recipes that are easy to make at home!
https://www.sirogohan.com/
English translation by Tomoe Terashima @nihongohunters
http://www.nihongohunters.com/
https://www.instagram.com/nihongohunters/
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teriyaki chicken recipe home cooking 在 ochikeron Youtube 的評價
This recipe is perfect for parties or any kind of event!
In this video, I will show you how to arrange Inarizushi for Hanami Bento (Bento box for Sakura / cherry blossom viewing).
Compared to the store-bought Inariage (flavored Aburaage) they are not too sweet but very mild in flavor. Good for your health! Yummy!!!
In the end of this video, I will share with you some clips from Sakura viewing we went this weekend. Unfortunately Sakura trees were not in full bloom and the weather was cold and cloudy... However, many people were enjoying Sakura :)
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Inarizushi
Difficulty: Easy
Time: 1hr
Number of servings: 14 pieces
Ingredients:
660g (1.5lb.) cooked Japanese rice (short-grain rice)
A
* 3 tbsp. vinegar
* 1.5 tbsp. sugar
* 1 tsp. salt
7 Aburaage (deep-fried tofu pouch)
B
* 3 tbsp. soy sauce
* 3 tbsp. Mirin (sweet sake)
* 3 tbsp. sugar
* 300ml Dashi broth or water
roasted white sesame seeds if desired
((Toppings - if desired))
* Ikanago (boiled sand eel) + Kinshi Tamago (shredded egg crepes)
* Ikura (salmon roe) + Kinshi Tamago (shredded egg crepes)
* Ikura (salmon roe) + crab meat
* Shiso leaves + Shirasu (dried baby anchovy)
* Kamaage Sakuraebi (small shrimp) + grated ginger
Directions:
1. Place the Aburaage on a cutting board and trace the Aburaage with a chopstick to make it easy to open. Then cut in halves and open. If you want to make a change, you can turn the skins inside out!
2. Put the Aburaage in boiling water for a minute to remove the excess oil. Drain in a strainer and soak them in a bowl of water to cool. Stack up 3-4 pieces at a time, then drain well (press with your hands) like you make a rice ball.
3. Put B and Aburaage in a medium pan, then bring to a boil. Turn the heat down to low and cover with an Otoshibuta or a wooden drop-lid (you can substitute it with with a sheet of aluminum foil and use any small lid or a plate as a weight if needed) and allow to simmer until the liquid is reduced to 1/4. Stop the heat and let them cool completely.
4. Make Sushi vinegar by mixing A (or use store-bought Sushi vinegar). Add the Sushi vinegar while the rice is hot and slice through the rice using a rice paddle to separate the grains. Mix sesame seeds in the Sushi rice if you like. Divide the rice into 14 equal portions. Wet your hands and make small balls of Sushi rice.
5, Take a piece of Aburaage and lightly press with your hand to remove the excess liquid. Open the pouch and fold back the cut edge to make it easy to stuff the rice. Stuff a ball of Sushi rice to the corners of Aburaage with your fingers, then close the pouch.
Leave the pouch open and top with your favorite toppings, if you like :)
Other Side Dishes:
Karaage (Japanese Fried Chicken) 鶏の唐揚げ
http://www.youtube.com/watch?v=bam1EE5NqhA
Simmered Potato Pork Roll じゃがいもの豚肉巻き
http://www.youtube.com/watch?v=GpunklDLlZE
Vegetable Teriyaki Beef Rolls 野菜の牛肉巻き照り焼き
http://www.youtube.com/watch?v=YJdo9BntgIA
レシピ(日本語)
http://cooklabo.blogspot.jp/2013/03/blog-post_27.html
---------------------------------
What is Ikanago?
http://createeathappy.blogspot.jp/2013/03/ikanago-no-kugini-2013.html
Sugar Substitute I used:
Lakanto: 100% Natural Sweetener made from Chinese fruit called 羅漢果 (Luo Han Guo)
http://www.lakanto.jp/english/
http://www.sarayahealth.com/
Music by
Josh Woodward
Overthrown - INSTRUMENTAL
http://www.joshwoodward.com/
http://www.youtube.com/joshwoodward
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teriyaki chicken recipe home cooking 在 Teriyaki Chicken Recipe | Restaurant Style - YouTube 的八卦
Cook Artist presents another "Eid Special Recipe" "Teriyaki Chicken" in restaurant style. On this auspicious occasion of Eid ul Fitr just try this recipe at ... ... <看更多>
teriyaki chicken recipe home cooking 在 Easy Homemade Teriyaki Chicken Recipe - YouTube 的八卦
4. Place in the chicken thighs and cook for 3-4 minutes per side, they should be lightly browned. 5. Pour the teriyaki sauce into the pan with ... ... <看更多>