*Blast Freeze (Keep Frozen)*
1) All Sous Vide Chicken Chop
2) Sous Vide Salmon Trout
3) Sous Vide Duck Confit
4) Sous Vide Lamb shoulder
5) Sous Vide Meltique Beef
6) Mixed Vegetables
*No need to keep Frozen*
1) All Fried Rice
2) Chicken bolognese pasta
3) New Zealand Lamb shank
4) Mutton Masala/ Jap Lamb curry / Rendang
*How to Cook RTE by Nicsmann foods*
1) Sous Vide Chicken Chop
- Defrost Chicken chop
- Pan sear 2 minutes each side for browning.
2) Fried Rice
- Heat up pan with little oil
- Cut pouch and pour rice into pan
- Stir fry for 1 minute will do
3) Chicken bolognese pasta
- Put Spaghetti and bolognese sauce pouch into boiling water for 5 minutes
- Cut Spaghetti pouch and pouch spaghetti to plate.
- Cut bolognese sauce pouch pour on top of spaghetti
4) Japanese Lamb curry / Rendang Beef/ Mutton Masala
- Heat pan with little oil
- Cut pouch and pour food into pan
- Stir fry 1 minute will do
5) Lamb Shank
- Put pouch into boiling water for 5-7 minutes
- Cut pouch and serve in plate
*如何烹煮RTE by Nicsmann美食*
1) 鸡排
- 解冻
- 两面各煎2分钟
2) 炒饭
- 热锅,加少许油
- 剪开煮袋将炒饭倒入,
- 炒大约1分钟即可
3)意大利面
- 将面和酱汁煮袋一起放入热开水5分钟
- 将面条煮袋剪开,倒入碗蝶
- 将酱汁煮袋剪开,倒在面上
4)日式咖喱羊肉/ 仁当/ 马萨拉羊肉
- 热锅,加少许油
- 剪开煮袋,倒入炒伴1分钟即可
5) 焖羊架
- 将煮袋放入开水煮5-7分钟,
- 剪开煮袋,将羊架倒出上碟
教你如何轻松下厨,煮好料!进来看看吧!
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现在只要买上10个~ 就会送2 片Sous Vide鸡扒+ 10% Cash Back 及免邮! 而且还有机会赢大奖!!! 
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优惠延长到7月17日了哦~!
RTE by Nicsmann mode cooking so much easy!
NEW PROMO!
Buy 10 items get 2 Sousvide Chicken Chops for FREE + 10% Cash back for your next order + stand a chance to win Grand Prize before 18th July 2021. What you waiting for? Shop now at www.nicsmart.com.my & use my Promo Code "AMBERCHIA" to enjoy this great deal as well FREE DELIVERY! Happy Shopping! 😍
masala pasta 在 Facebook 八卦
Amber 在这里与大家道歉。对不起。
I would like to apologize...
*Blast Freeze (Keep Frozen)*
1) All Sous Vide Chicken Chop
2) Sous Vide Salmon Trout
3) Sous Vide Duck Confit
4) Sous Vide Lamb shoulder
5) Sous Vide Meltique Beef
6) Mixed Vegetables
*No need to keep Frozen*
1) All Fried Rice
2) Chicken bolognese pasta
3) New Zealand Lamb shank
4) Mutton Masala/ Jap Lamb curry / Rendang
*How to Cook RTE by Nicsmann foods*
1) Sous Vide Chicken Chop
- Defrost Chicken chop
- Pan sear 2 minutes each side for browning.
2) Fried Rice
- Heat up pan with little oil
- Cut pouch and pour rice into pan
- Stir fry for 1 minute will do
3) Chicken bolognese pasta
- Put Spaghetti and bolognese sauce pouch into boiling water for 5 minutes
- Cut Spaghetti pouch and pouch spaghetti to plate.
- Cut bolognese sauce pouch pour on top of spaghetti
4) Japanese Lamb curry / Rendang Beef/ Mutton Masala
- Heat pan with little oil
- Cut pouch and pour food into pan
- Stir fry 1 minute will do
5) Lamb Shank
- Put pouch into boiling water for 5-7 minutes
- Cut pouch and serve in plate
*如何烹煮RTE by Nicsmann美食*
1) 鸡排
- 解冻
- 两面各煎2分钟
2) 炒饭
- 热锅,加少许油
- 剪开煮袋将炒饭倒入,
- 炒大约1分钟即可
3)意大利面
- 将面和酱汁煮袋一起放入热开水5分钟
- 将面条煮袋剪开,倒入碗蝶
- 将酱汁煮袋剪开,倒在面上
4)日式咖喱羊肉/ 仁当/ 马萨拉羊肉
- 热锅,加少许油
- 剪开煮袋,倒入炒伴1分钟即可
5) 焖羊架
- 将煮袋放入开水煮5-7分钟,
- 剪开煮袋,将羊架倒出上碟
masala pasta 在 OneFM William Facebook 八卦
Vin's Restaurant & Bar KL
Vin’s Sharing Platters
Suitable for 2-4 Guests
-Dips and Spreads rm68
Mesclun Salad, Flat Bread, French Baguette, Caramelized Onions, Tomato and Garlic Confit, Kalamata Olives, Truffle Butter, Crescenza, Cheddar, Mascarpone Mushroom, Sundried Tomato, Avocado, Caramelized Walnut, Roasted Cashew , total 17
-Add Smoked Ocean Trout- 12
-Add Smoked Duck – 8
-Italian Lamb Meatballs rm26
Chilled Boneless Lamb Shoulder, Parmesan, Organic Milk, Thyme, Rosemary, Peppercorns, Tomatoes
Juicy meatballs in tomato sauce made with fresh organic ingredients made to match your taste buds
-Creole Tiger Prawns rm29
Wild Sabah Prawns, Spanish Smoked Paprika, Lime, Cayenne, Garlic, Cilantro Aioli.
Fresh Wild Sea Catch Sabah Tiger prawns grilled with full loaded flavors
-Chicken Tikka Masala rm23 (must try !!!)
Cream, Tomatoes, Chili, Ghee, Spices, Onions, Lime, Focaccia Bread
A British Indian inspired dish, rich with flavor and blended with Indian spices
Seafood and Pasta’s
-Seafood Medley rm38
Linguine Pasta, Sabah Prawns, Local Squid, NZ Green Shell Mussels,
Lobster jus, Clam Jus, Tomatoes, Chardonnay
-Pan Seared Cod Teriyaki rm73 (must try !!!!!!!!!)
Fettuccine, Mirin, Soy Sauce, Sugar, Ginger, Garlic, Tomato Comfit,
Asparagus, Alfalfa Sprout
-Lamb Cutlets with Pommery Garlic Mustard rm74
Grass Fed Lamb (Silver Fern Farms South Island New Zealand), Mushroom Peppercorn Gravy, Asparagus, Feta, Tarragon, Thyme, Lamb Jus, Micro Greens
-Bourbon Ribs rm68
Grass Fed Beef Ribs, Jack Daniels, Crushed Pineapple, Peppercorns, Molasses, Cayenne, Garlic Mash Potato, Crimini Mushroom, Grilled Asparagus
-Habanero Chicken Soft Shell Taco rm24
Habanero, Cheese, Flour Tortilla, Iceberg, Onions, Cherry Tomato, Chili Aioli, Sour Cream, Bellpepper, Avocado
-Lamb Fried Rice with Curried Marrow Bones rm26 (must try !!!!!!!!!!)
Boneless Lamb Cubes, Basmati Rice, Curry Leaves, Pounded Garlic, Onions,Papadom, Fried Onions, Yogurt,Cilantro
Desserts
-Treacle Cake Pudding
Raspberry Compote, Cinnamon Custard Sauce
-The Elusive Chocolate Truffle rm18
Mascarpone Cheese, Blueberry Compote,
-Caramel & Almonds rm 12
Caramel Sauce
masala pasta 在 Masala Pasta | Milk & Cardamom 的八卦
But while I'd cook pasta, my mother would inevitably throw in some masala and spices into my sauce. It became the flavor of my childhood – ... ... <看更多>
masala pasta 在 Masala pasta recipe | How to make pasta (Indian style pasta) 的八卦
Jan 19, 2016 - Masala pasta recipe made in Indian style with Indian spices, herbs, mix veggies & pasta.This super delicious dish is kids' friendly & can be ... ... <看更多>