从小老爸就教你做人的道理,现在你也是两个孩子的爸爸了,事业也有了点基楚,老爸祝你事业顺利,合家幸福,身体健康,生日快乐!
拜托大家去关注Sell Fish Boy 卖鱼仔 ,我是伊A老北😂😂😂😂
同時也有614部Youtube影片,追蹤數超過0的網紅GEMblog,也在其Youtube影片中提到,Like this track? Buy here: https://itunes.apple.com/hk/album/a.i.n.y.-ai-ni/id538446710?i=538446723&uo=4&at=11lmwX 作曲 Music by Marc Nelkin, Jennifer ...
fish仔 在 Wang Lei 王雷 Facebook 八卦
台湾金鑕凤梨来货了!
明晚我孩子晚上8.30直播卖台湾金鑽凤梨!
虽然台湾凤梨闹到满城风雨,我还觉得台湾凤梨也有分品质,分地区,好像榴莲也有很多品种,我对金鑽凤梨真的有信心,太甜了,太新鲜了!
#金鑽凤梨
记得去关注我孩子卖鱼仔
Sell Fish Boy 卖鱼仔
记得去关注!谢谢你们
fish仔 在 Wang Lei 王雷 Facebook 八卦
台湾凤梨经过昨晚媒体的轟炸,我们顺利的卖出300粒,加上上个直播卖出500粒,我们总共卖出800粒,完全不受媒体影响,非常感谢大家的支持!
凤梨如有不新鲜,包退回或退款!
今晚8.30直播见
拜托顺便关注我的卖鱼仔
Sell Fish Boy 卖鱼仔
fish仔 在 GEMblog Youtube 的評價
Like this track? Buy here:
https://itunes.apple.com/hk/album/a.i.n.y.-ai-ni/id538446710?i=538446723&uo=4&at=11lmwX
作曲 Music by Marc Nelkin, Jennifer Karr, Sidh Solanki
作詞 Lyrics by G.E.M.
編曲及監製 Arranged and Produced by Lupo Groinig
導演 Directed by Tan@Hummingbird Music
攝影 Camera: Jimmy Ming Shum
http://www.hummingbird.hk
Keyboards and Programming: Lupo Groinig ,Sam Vahdat
Bvox: G.E.M., Gigi Worth
Vocals engineered by Peter Roberts@Blue Danube Studio, Los Angeles
Mixed by George Dum@Liquid Fish Studio, Los Angeles
即使 誰人要去阻止
行為有幾放肆 言談有幾諷刺
想講你知 無人能亂我所思
從來更加理智 毫無退縮之意
想講你知
咪高風將心聲也告知 台上唱唱我的故事
偏偏喜歡指點側邊無聊事 流言蜚語更加注意
無謂太多說話
其實你知 OH I DON'T CARE
I DON'T CARE
無論再多蔑視
其實你知 YES I DON'T CARE
I DON'T CARE
即使 誰人要去阻止
行為有幾放肆 言談有幾諷刺
想講你知 無人能亂我所思
從來更加理智 毫無退縮之意
想講你知
花光心機扭曲我意思 然而當作最新發現
幾多故仔都肯去構思 全部喪智也失正義
無謂太多說話
其實你知 OH I DON'T CARE
I DON'T CARE
無論再多蔑視
其實你知 YES I DON'T CARE
I DON'T CARE
*即使 誰人要去阻止
行為有幾放肆 言談有幾諷刺
想講你知 無人能亂我所思
從來更加理智 毫無退縮之意
想講你知
即管繼續 無端惹事
(來) 反正亦全沒意思
該有陣時 管你正事
CUZ YOU CANT HURT ME!
Repeat **
即使 誰人要去阻止
沿途太多暗箭 仍然放膽應戰
想講你知 無人能亂我所思
從來更加理智 毫無退縮之意
想講你知
OP: MARCELICIOUS MUSIC admin. by SONGS OF BUG (SESAC), Karr Jam Music admin. by copyright control (ASCAP), Soul & Key Songs/Songs Publishing (SESAC)
OP: Hummingbird Music Ltd. admin. by Fujipacific Music (S.E. Asia) Ltd.

fish仔 在 Smilemiann Youtube 的評價
窮飛龍 Facebook: http://www.facebook.com/kungfeilung
伍仔 Facebook: http://www.facebook.com/fiveson55555
若宮揚羽 Facebook: https://www.facebook.com/EasterChau
Below is an English translation courtesy of 'heveabrasilien' on Reddit.
-- Dining: Hong Kong Girl --
HKGirl: What should we eat later?
Guy : How about Korean BBQ? Korean BBQ is pretty good.
HKGirl: I'd get pimples.
Guy : How about Sushi then?
HKGirl: I don't even eat fish, shouldn't you know that already?
Guy : How about that restaurant with very delicious food?
HKGirl: But we have to wait ...
Guy : Okay, well, what do you want to eat?
HKGirl: Why can't you be more decisive? Are you a real man?
// HKGirl turns around and leaves.
-- Dining: Mainland Girl --
MLG: Where should we go for dinner?
Guy: Korean BBQ, Korean BBQ is pretty good. (with very lousy Mandarin)
MLG: How about we go to Peninsula for buffet? It's excellent there.
Guy: ... now?
MLG: Yeah! C'mon, let's go.
//MLG dragged the guy away
-- Dining: ABC Girl --
ABC: So where should we go for dinner tonight?
Guy: Well, how about we just find a restaurant nearby?
ABC: How about McDonald's?
Guy: MacDonald?!
ABC: C'mon ...
ABC: We can even pay for our own!
Guy: We pay for our own?!
ABC: Yeah!
ABC: Let's go! Let's go!
//ABC drags the guy away.
-- Meeting Friends: Hong Kong Girl --
Friend: Hey! Ain't you Ng! Long time no see!
Guy : Ain't you Look Chard? (Look Chard sounds like 6 7 which means stupid, dumb, dork in Cantonese)
Friend: Yeah! I'm Look Chard.
Guy : Yeah! Long time no see!
Friend: How have you been?
Guy : Oh, like usual, just walking around with my girlfriend.
Friend: You're so lucky having a girlfriend.
Guy : Oh, it's nothing. Let me introduce her to you.
Guy : WTF! Where did she go?
Guy : Hey! Come back!
// Guy runs away after his girlfriend.
-- Meeting Friends: Mainland Girl --
Friend: Ng! Long time no see!
Guy : Look Chard! Long time no see!
Friend: So how are you?
Guy : Oh, like usual, just walking around with my girlfriend.
Friend: You're so lucky having a girlfriend.
Guy : Oh, it's nothing. Let me introduce her to you.
Guy : WTF! Where did she go again?
Friend: Where?
MLG : You guys don't need to pay me any attention. I'll just do my makeup for a bit. You guys keep talking.
-- Meeting Friends: ABC Girl --
Friend: You're Ng! Long time no see!
ABC : Nice to meet you!
Friend: Nice to meet you!
ABC : Have you two known each other for a long time?
Friend: Yeah! We go way back. And you?
ABC : We only met since last week. Didn't he tell you?
Friend: Oh I didn't know.
ABC : How about we text (each other)? Give me your phone number?
Friend: Of course, no problem.
// Guy totally ignored.
-- After Dinner: Hong Kong Girl --
Guy: So we have finished dinner. So like you wanna — (cut off by HKG)
HKG: I need to go home. My parents said I have to be home before dusk.
Guy: Okay, I will take the bus with you.
HKG: You meant taxi.
Guy: Taxi?
// Guy follows HKG.
-- After Dinner: Mainland Girl --
Guy: Dinner is done. (with very lousy Mandarin)
Guy: You wanna ... ? You wanna come to my home for a cup of coffee?
MLG: Sure! I really want coffee.
Guy: Really? Let's take a taxi!
// Guy drags MLG away.
-- After Dinner: ABC --
Guy: So dinner is done.
Guy: Actually, do you wanna — (cut off by ABC)
ABC: How about let's go to your home? Coffee?
Guy: Good Idea!
Guy: But my dad and my mom are home.
ABC: Then, let's go to mine?
Guy: For real?
ABC: Yeah, there is no one. I live alone.
Guy: Really?
ABC: Hurry up!
Guy: Reallllly?
// ABC drags guy away.
(Ending Text: If you were him, which one would you choose?)

fish仔 在 {{越煮越好}}Very Good Youtube 的評價
煎蠔餅:
材料:
蠔仔半斤
麪粉適量
薯粉適量
蔥一條
調味料:
魚露
處理:
1. 蠔仔用2湯匙生粉輕手攪勻,沖洗乾淨,擎乾水。
2. 洗淨芫荽,莖部切粒,花部分放在蠔位餅上面。蔥洗淨,切粒。
3. 芫荽粒放碗中,加入薯粉及麪粉。想吃脆一點,用1比1的比例,即1湯匙薯粉,加1湯匙麪粉;想吃韌一點,用2比1的比例,即2湯匙薯粉,加1湯匙麪粉。
4. 加入1/2茶匙糖,1/2茶匙魚露,1/2茶匙鮑魚汁,加入少量凍開水,攪勻漿粉至糊狀。
5. 蠔仔放落漿粉,加入少量胡椒粉,攪勻。
烹調:
1. 放3湯匙油在鑊中燒熱。
2. 將漿粉及蠔仔倒入鑊中。
3. 中火將蠔餅一邊煎至金黃色,反轉另一邊。
4. 火收細一點,將蠔餅中心煎熟,反轉另一面煎至熟透當兩面煎至金黃色,上碟。
5. 放芫荽上蠔餅,預備魚露,即成。
Oyster omelette:
Ingredients:
Oyster 1/2 catty
Flour appropriate
amount
Potato appropriate
flour amount
Green 1 pc
onion
Seasoning:
Fish sauce
Steps:
1. Use tapioca starch washing the oyster gently, rinse thoroughly, hang dry.
2. Wash the coriander and green onion. The toppest is to be put on the oyster omelette. Dice the coriander and the green onion well.
3. Put the diced coriander and green onion in a big bowl, add potato flour and rice flour. Use the proportion of 1:1 if you want the omelette to be more crispy, 1 tbsp of potato flour and 1 tbsp of rice flour otherwise use the proportion of 2:1 if you want the omelette to be more chewy.
4. Add 1/2 tsp sugar, 1/2 tsp fish sauce and 1/2 tsp abalone sauce, and a little cold boiling up water to get a thick mixture.
5. Put the oyster into the mixture, add a little pepper, mix well.
Steps:
1. Heat up 3 tbsp of oil in the wok.
2. Pour the mixture into the wok.
3. Turn over the omelette when one side has been turned into the colour of gold.
4. To make sure the omelette has been totally cooked, turn to medium low flame to cook the centre of the omelette well.
5. Put the coriander on top of the omelette, fish sauce is to be put on side, serve.
特色小食(系列)播放清單
https://www.youtube.com/playlist?list=PLkU_SdeTtB_QwF1EvEaAVt1-OoBT36D1v

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fish仔 在 魚仔Cnzero Fish - YouTube 的八卦
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