呼哈！今天可凡在山上露營⛺️
現在終於有網路可以發文了
等等十點守榜 希望大家可以來祝福我🍀(* ॑ω ॑* )
17直播🔍🧸可凡kofan🧸
要領取小禮物的記得填寫表格唷
#可凡的制服圖鑑 #可凡 #制服ディズニー #制服 #jk #jk制服 #水手服 #大耳狗 #cinnamonroll #cinnamonrolls
cinnamonrolls 在 點我呀 我是可凡 Facebook 八卦
同時也有8部Youtube影片，追蹤數超過3萬的網紅YummyMummy，也在其Youtube影片中提到，「肉桂捲。Cinnamon Roll」鬆軟好吃的肉桂捲配方大公開！ 無需機器X手揉版! |俏媽咪潔思米 詳細圖文食譜 http://yummymum.tw/cinnamonrolls/ 身為世界上古老的香料之一，肉桂的香氣對某些人而言是又愛又恨， 或者是無法抗拒的~ 獨特的特殊味道，帶著一股天然...
「cinnamonrolls」的推薦目錄：
cinnamonrolls 在 Facebook 八卦
聽說最近 #肉桂捲 是當紅炸子雞!!!
不要忘了試試這個鬆軟、又好吃的配方!!!😍
不用機器。簡單手揉就可以囉~🍞
收藏媽咪的新書!(超熱門甜點+手做麵包)
實體書局也已經上架囉!🎉🎉🎉
🎀《少女心噴發！俏媽咪潔思米的玩美烘焙》🎀
🛒momo購書有贈品喔!> https://bit.ly/2ZXEcul
https://yummymum.tw/cinnamonrolls/
cinnamonrolls 在 Aggie 謝沛恩 Facebook 八卦
先吃，再說😬 #cinnamonrolls
Yummy in my tummy 😋
cinnamonrolls 在 YummyMummy Youtube 的評價
「肉桂捲。Cinnamon Roll」鬆軟好吃的肉桂捲配方大公開！ 無需機器X手揉版! |俏媽咪潔思米
詳細圖文食譜 http://yummymum.tw/cinnamonrolls/
身為世界上古老的香料之一，肉桂的香氣對某些人而言是又愛又恨，
或者是無法抗拒的~
獨特的特殊味道，帶著一股天然的苦、辣、甜~
卻又不像是正常的甜味，也沒有難以入喉的苦辣味~
就是這樣一股說不出來的氣味，加在咖啡、烘焙甜點時，可以提香，
因此深深吸引著肉桂的擁護者~
妳也跟我一樣喜歡肉桂捲嗎?
[材料]
中筋麵粉 400g
蛋 1顆
無鹽奶油 50g
糖 40g
鹽 4g
牛奶 180ml
速發酵母 7g
[內餡]
軟化奶油 80g
黑糖 80g
肉桂粉 10g
[糖霜]
糖粉 120g
水/牛奶 30ml
香草精 1小匙(可省略)
烤箱上下火180度烘烤25分鐘。
............................................................................................................................
✐.ɴɪᴄᴇ ᴅᴀʏ 〰︎💌・🌷・🍒・
大家好，我是潔思米，擁有三個寶貝的全職媽咪，喜歡料理、烘焙。
每週我會和大家分享一些簡單的甜點烘焙和料理做法。
喜歡的朋友們歡迎訂閱我的頻道以及在評論區和我分享看法哦~
http://bit.ly/2vXUwiZ
#肉桂捲#俏媽咪潔思米#肉桂捲作法#肉桂捲食譜#烘焙#甜品#麵包
#CinnamonRolls#bakery#bread#dessert
cinnamonrolls 在 糖餃子Sweet Dumpling Youtube 的評價
Hi, everyone :) today we'll show you how to make a perfect homemade cinnamon rolls.
If you love gooey buns. This Christmas, bake a Cinnamon Rolls to be the holiday dessert for your family. This recipe is easy to make and simple to prepared. And the cinnamon roll bread taste light, fluffy, moist, as long as you follow the steps to steps of the recipe, it will stay soft for several days after baking.Hope you like this video. Enjoy. :)
This is an #ASMR ver, you can check out the other v er that with BGM and Voices in Chinese if you like:
https://youtu.be/HjOqNLDf-Cg
------------------------------------------------
Cinnamon Rolls Recipe
☞ Baking mold: 24cm in dia. Yields: 8~10 Servings.
Ingredients
✎ DOUGH
all-purpose flour 300g
whole milk 205g
granulated sugar 40g
unsalted butter 52g
instant dry yeast 3.1g
salt 4g
✎ CINNAMON SUGAR FILLING
unsalted butter 78g, very soft
brown sugar 68g
ground cinnamon 5g
✎ FROSTING
powdered sugar 80g
water 20g
Instructions
1. Add milk, sugar and butter in a small pan over low heat, gently stir until the sugar is dissolved and butter is melted. Set aside to be cool between 37~42 ˚C.
2. Stir the yeast into the warm milk mixture, wait for 10 minutes to bloom the yeast. After 10 minutes it will look like cloudy and begin to foam on the surface.
3. Sift the flour and salt in a large bowl, add the yeast mixture and stir with a spoon until combined.
4. Cover the bowl with a plastic wrap or towel in a warm place to rise for about 1 hour.
5. Meanwhile, make the cinnamon sugar filling. Combine the sugar and cinnamon powder in a bowl then add the softened butter and mix until well combined. Set aside.
6. Butter the baking pan and set aside.
7. One hour later, pour out the dough on the desk and knead for 10 minutes, until the dough is smooth and elastic.
8. Roll the dough into a large rectangle about 25x35cm.
9. Spread the cinnamon sugar filling over the whole dough rectangle.
10. Roll up the dough tightly from the short end and pinch edge together to seal.
11. Cut the dough into individual about 3.5 cm thick. You can use a knife, quilting thread or dental floss to cut the dough.
12. Arrange the cinnamon rolls in a prepare baking pan and cover with a towel or a lid and let rise in a warm place for 30 minutes.
13. Preheat the oven to 180˚C, and bake for 30-35 minutes or until nicely browned. If you use a medium cake pan, bake 25~30 minutes or until golden brown.
14. Remove the rolls from oven and let cool for 10 minutes. At the same time, make the frosting. In a small bowl, whisk together the sugar and water until well combined.
15. Spread the frosting over the warmed rolls, and let cool completely.
------------------------------------------------
#cinnamonrolls
#breadrecipes
#breakfastrecipe
#brunch
cinnamonrolls 在 Nora Hsu- Barrel Leaf Youtube 的評價
試作肉桂捲試了好陣子，因為想用100%的全麥麵粉製作全素的全麥肉桂捲，這次就來分享啦!
I’ve been trying to make vegan cinnamon rolls with 100% whole wheat flour. And here they are!
Due to the high fiber content of whole wheat flour, these cinnamon rolls are not as fluffy as the regular ones. But you can totally replace half of the whole wheat flour with all-purpose flour to make it lighter and palatable.
Because of the coconut oil, these cinnamon rolls need to be warm to be softer. I usually sprinkle some water on them and reheat them in the oven right before eating.
*See more details & written recipe here
http://bit.ly/vegan-cinnamon-rolls-en
你可以將全麥麵粉一半用中筋麵粉取代，口感會較鬆軟一些。
因為椰子油的關係，這個肉桂捲適合溫熱的吃，冷掉會比較硬喔。
→ 食譜 & 細節：http://bit.ly/wholewheat-cinnamon-rolls
❤ Nora
✗ 我的食譜電子書 - http://bit.ly/nora-ebook-bundle
» Why & How I became Vegan - https://youtu.be/Jtjf87f7s4Y
» 我的厭食+暴食旅程 - https://youtu.be/zbt638hsyLc
» 我如何變成全植飲食者 - https://youtu.be/Jtjf87f7s4Y
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WHAT I USE {BARREL LEAF KITCHEN} (2019)
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常用器具 (2019)
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Get 5-10% Off with Code: MOK5777
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我常在 iHerb 上採買食材
用折扣碼 MOK5777 享 9-95 折
https://www.iherb.com/?rcode=MOK5777
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#cinnamonrolls #肉桂捲 #純素食譜 #ASMR
cinnamonrolls 在 180 Cinnamon Rolls ideas in 2022 - Pinterest 的八卦
Jun 23, 2022 - Explore Lilann Taylor's board "Cinnamon Rolls", followed by 1065 people on Pinterest. See more ideas about cinnamon rolls, recipes, food. ... <看更多>